If you're a regular Bored Panda reader, you probably know we have a soft spot for kitchen fails. There's just something really reassuring about homemade bread baking for 11 hours and a depressing instant noodle sandwich. They give you hope. They make you believe that no matter how bad your meals sometimes are, you could still get a Michel star for them if you would compare them to some of the worst atrocities that have ever landed on a plate. Continue scrolling and check out what I mean for yourself!
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Britain Invaded Half The World For Spices And Decided They Didn’t Like Any Of Them
small children tend not to like spicy food. It is clearly a plate of food for a child. Amazing that there is broccoli and cabbage on there.
I think this meal was prepared by a smart parent - I would guess they noticed that their child liked broccoli, and are encouraging that healthy preference while keeping the rest of the plate bland and kid-friendly.
Load More Replies...lol, we do have some bland ass foods in the UK. (but also some delicious stuff like a roast dinner :3 ) As a Brit, I love spicy food. Many of us do, our "traditional food" doesn't contain a lot of it though, that much is true. But Indian and Chinese food is really popular here, not just with the asian population. :) Personally that meal looks awful to me, but then the plate suggests it's probably a childs meal anyway, and for a child that's a pretty decent and healthy meal for a child.
To be fair, this plate was obviously fixed for a little kid, and young children can be incredibly rigid and unwilling to eat anything with strong flavors. In a couple of years, the kid who ate this is going to be loving spicy curries, which I believe are now the British national dish!
Spicy curries British Nat dish? where do you idiot get this from
Load More Replies...Common And perfectly sad. I do not believe, many kids will like greens served like this. There is a reason , so many think veggies are horrible.. bland sad cooking.
Load More Replies...So how come Indian food is so loved there? I know in general the spice level is mild but also plenty of Brits love it hot and spicy!
Not that many like the spicey foods, we like to taste our meals not have them hidden
Load More Replies...Don’t think all us Brits are the same. Anyway, that is clearly meant for a child.
Not good for a child no protein but would suit an American kid maybe?
Load More Replies...Omfg I do I have tonnes of different herbs and spices in my cupboard. I like a madras and a rich chilli any time
That certainly is not a British meal, looks more like American with all the pasta. Greens yet no protein? Do not blame American crap meals on the British
Not sure how you work out that the above meal must be British? We would never serve broccoli with lettuce? Britain uses plenty of the spices, just not the same as others, Britain never tries to try copy foreigners, no need
NOT a “healthy” plate. The pasta is almost devoid of any nutrients and only contain easy carbs, that turn to sugar fast ind the body. And many kids HATE especially brcolli served boiled soft and bland. Iceberglettuce also is not very nutricious on its own, and only serves a nice crunch. Saaad plate . Vegiies can be made so amazing also for kids. Mine are proof 😋😋
A kid , who will grow up believing, that greens are a forced, bland horrible thing to eat, because of complete blandness, soft brocolli, watery bland iceberg, and no-nutrient pasta . Kids are totally capable of liking healthy tasty food with flavours. No, “flavour” does not equal hotness chilistyle.
Would never be served at a school in Britain, too unhealthy
Load More Replies...American eat mac and cheese every meal, no so the British. The meal in the picture has NO cheese on
Load More Replies...Pretty true! My husband is British, and I swear the only spice he knows is salt. And, the only method of cooking veg is boiling, and then maybe a fry.
England has 100 religions and one sauce. France has 1 religion, but 100 sauces.
Butter? you will not find that anywhere in Britain, we d not have cows so no milk
Load More Replies...I can't believe someone can eat this. South Asian cuisine is all about spices and herbs so I can't imagine eating something bland like this.
Most British like to taste their food not just a mix of spices which is many countries method of making food interesting
Load More Replies...Lol @ the caption! My friends likes spicy food. Like really spicy. Her fiance is Irish. He can only handle his food super bland. It's... interesting.
Isn't that plate of food for a little kid? My 6 year old brother likes more plain meals and would eat that.
So true! When we travelled thru the UK I wanted to introduce cooks to at least salt & pepper!
Obviously you never have travelled the UK. Many cooks leave out salt from cooked meals due to health regulations but it is always available
Load More Replies...We call them "the cats of Europe". Messed around to join in the union, then messed around until we let them get out.
We realised all too late, just how much we were being bled dry to pay for other countries' 'mishandling of funds. No doubt we weren't called 'cats' when we helped rescue France during two wars. My father was there in Dunquerque , his colleagues killed on the beach. Strangely enough, he joined up with another unit and was cheered as they made their way to rescue .....but that's enough for a discussion on food ! We were lions, and can be still, but we also can see sense when needed. Ça va ?
Load More Replies...Hahaha! They don't know What they're missing..and THIS is missing a Lot!
Some like curry, some like it hot, some like it mild, there is no collective THEY
Load More Replies...If you are wondering where the heck did we get all of these images, the answer is shittyfoodporn. This subreddit was created all the way back in 2012 and over the years it has become the archive of unappealing food pics. With over 1.7 million members, it's impossible to imagine it dying out, too.
The pandemic, however, might reduce the number of submissions the subreddit receives. They say practice makes perfect and coronavirus is really making Americans cook. In one recent survey, 54 percent of respondents said they cook more than before the pandemic, while 75 percent said they have become more confident in the kitchen and 51 percent said they will continue to cook more after the crisis ends.
My Sister Tried To Make Matzah But Ended Up Summoning The Necronomicon
Ant that's a good thing. On average, those who frequently cook at home eat less fat and sugar than other people; many restaurants and food companies use so much of these ingredients in their recipes, home cooks just can't keep up.
I guess the big question is whether or not we will return to our previous ways once everything goes back to normal. Let's just hope that our palates will have experienced a reset and our hands would have acquired enough skill to retain our new eating and cooking habits. At least a little bit.
Garlic Burger From A Local Burger Joint. My Burps Could Kill A Walrus Right Now...
Mother And Son Reunited In Afterlife
Ordered Caesar Salad For $15 From One Of The Local Restaurants
Til If You Cut Lotus Root Into Wedges, You End Up With Aliens In Your Frying Pan
This Was Way Cuter When I Pictured It In My Head
Sliced Homemade Sourdough Bread Topped With Creamy Light Brie Cheese. Preheat Oven To 350 And Bake For 11 Hours. Enjoy
Me: This Tin Should Be Big Enough. Banana Bread: Freedom
Anyone Ever Get Really Depressed And Make A Nice Tray Of Grilled Cheese?
Thought I’d Try Homemade Sushi Out
Made Some Masks
Spaghetti O’s W/Meatballs In A Pepperoni Bowl
Thought You Guys Might Like This Pie I Baked
2 Michelin Star Restaurant Had This On Instagram
Is This Really What People Think Vegans Want To Eat?
I Call This One "Depression"
My 11 Year Old's Christmas Cookie
(Very) Poisonous Fugu Fish, Now Free With Your Dried Anchovies!
Share with your friends. Whoever dies is the loser......or winner depending on your perspective
Ordered Carbonara From A '5 Star Uber Restaurant'
Coronavirus Diet: Just 2 Kilograms Of Cookie Dough That I Attack With A Spoon Every Now And Then
Apparently Using A Syringe To Inject The Filling Of A Jelly Bun Doesn't Work That Well...
My Aunt's Finished "Porcupine" Cake
I Made A Pasta Burrito Wrapped In Rice Paper...Behold The Atrocity Of Man
Made Croissants.. Didn't Know I Was Supposed To Roll Them
My Boss Eats This Depressing Lunch Every Day
I mean, if you're a coeliac and you don't like the gluten free bread that's available to you, this is pretty much your other option.
Tonight’s Special Is A Plate Of Spaghetti Betwixt Two Slices Of Garlic Bread With A Side Of A Vegetable Medley. Apologies Sir, The Chef Is High Off His Ass
My Pie Faces Attempt
My Wive's Lunch. Yep That's A Banana With Instant Chicken Noodles
My Friend Had 5 Minutes In Between Each Class
It's Just Egg On Toast... Why...
Black Bean "Burrito" My Roommate Made With Rice Paper. He Was Out Of Tortillas And Said, "I Didn't Think It Would Look Like That."
Tried Creating A New Pasta Shape N Ended Pasta Suitable For A Halloween Party
My First Attempt At Making Lemon Tea
The “Spamwich” Made By My Friend. A Full Pack Of Spam And Two Krispy Kreme Doughnuts
Homemade Egg Mcmuffins
I Present: The Prosciutto Stuffed Ranch Bugel
I Made 4th Of July Fudge. It Came Out Looking Like Toothpaste
A Friend Ordered A Chili Dog Without The Bun, This Is How It Was Served
This Pizza Margherita From Tgi Fridays Makes Me Want To End My Life
I Saw A Recipe For Protein Powder Pancakes And Decided To Try Protein Waffles With A Waffle Maker I’ve Never Used Before
Freshly Squeezed Orange Juice, Gin, And Ice
Steak-Flavored Marshmallows
If you click on the little grey reddit link under the picture it takes you to the original post. Pretty good explanation actually.
The Supermarket Ran Out Of Normal Bagels So I’m Stuck With Green Leprechaun Bagels
This Cost $10. Never Going There Again
Birthday Cake I Made For My Husband. He’s So Lucky To Have Me
Y'all Like Plain Sushi?
Corndog
My Dad Texted Me A Photo Of His “Officially Retired From Teaching” Celebration Dinner
Would've opted for blinis. French vodka though? That's a new one to me. Anyone for a Russian brandy?
Restaurant Serves This $5.99 Macaroni And Cheese
I Actually Made Olive Joy
Wanted To Make Waffle Fries Yesterday. I Had None Of The Equipment Necessary To Make Waffle Fries, But I Did Have A Chopstick And A Dream
"Spreadable Butter"
Tried To Make A Spongebob Cake For My Daughter's 3rd Birthday
Co-Worker Ordered This Monstrosity For Our Pizza Lunch
Drunken Left Over Chinese Press
The Pizza That Subway Launched In Brazil
Got Drunk Last Night And Wanted Pizza And Didn't Want To Spend Money
Oatmeal That I Forgot On The Stove
I Don’t Need Anything Fancy. Just Some Buttered Noodles Covered In A Pile Oh Shakey Cheese
This is literally what kids love in my restaurant. Over the 11 other delicious choices on the kids menu, plain noodles with butter and powdered Parmesan gets sold the most.
Exchange Emails For Recipes?
"The african egg-eater snake can extend its jaws to 5X it's size." "Only on National Geographic"
My Boss Puts Applesauce On His Pizza, Slaps Them Together And Eats It Like A Sandwich
Recently Divorced And Living By Myself For The First Time Since I Was 18. I Present To You Loaded Baked Potatoes With 3 Day Old Taco Meat, Cheese, Sour Cream And Salsa
2 Ingredients
Olive Garden Breadstick Hot Dogs
The Best Pizza Topping
Steve Harvey Cake
This Vegan Shit Is Easy
Dm Me For The Recipe
I Wanted Nachos So I Microwaved Kraft Singles On A Tostada
I Tried Making Macarons
Macarons aren't the easiest thing to make. A very good attempt. Bet they taste fine too.
The Oven Was Too Small
If it was a Hawaiian pizza you could put a little surfer on the curve and call it intentional
Good Morning I’m Never Switching From Morton’s Again
Doritos And Kraft Shredded Cheese Microwave And Served On A Tupperware Lid
Mac And Cheese Stuffed Hot Cheeto Smothered In Queso
Fish And Chips? I Don't Know, I'm Not British
Decided To Fancy Up My Salad With Edible Flowers And It Tasted Like Ass
I Tried Making Fried Rice In My Rice Cooker, Eggs And All. It Did Not Turn Out Well
How in the seven hells did they get rice and egg to come out looking like gone off tuna?
A Pickle Cup For An Espresso
Fairly Certain This Restaurant Served Me Top Ramen
Recipe In Comments
Brownies With Yogurt Instead Of Eggs Because Someone Decided To Leave The Empty Carton In The Fridge After Taking The Last Eggs
I Made Former Idaho Senator Larry E Craig's "Super Tuber"
Yup....I'd definitely try a good amount of these at least once.
Load More Replies...Honestly, some of these food combinations look so good. But some are just... wow...
Yup....I'd definitely try a good amount of these at least once.
Load More Replies...Honestly, some of these food combinations look so good. But some are just... wow...