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Promotional images of fast food burgers often mislead consumers, leading them to expect more than what they actually receive. The reality is often a poorly constructed burger (or any other unfortunate food item off the menu), resembling the Leaning Tower of Pisa, which is far from appealing.
However, the McSenget Instagram account is a refreshing change from the norm. It showcases an array of overstacked burgers, some precariously balanced, others with ingredients haphazardly placed. These burgers may not look appetizing, but they sure are entertaining to behold. This account serves as a fun and lighthearted take on fast-food burgers, as well as other fast-food such as icecream, hashbrowns, and other things, offering followers a unique and humorous perspective on the industry.
With that being said, if you'd love to see more messed up burgers or food in general, then make sure to check out part 1 on Bored Panda.
More info: Instagram
This post may include affiliate links.
#1
LovingKnuckle 2 years ago
I’m leaning towards that assessment and I know I am fun at parties
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Horten Ho-229 (she/her) 2 years ago
Cheese with cheese. Level -752 food. Causes 1.532 quadrillion damage to all who eat it and sets obesity level to 5326719.
Shelly Graham 2 years ago
WTF is that? We don't have any Micky D's that serve cheese sauce or jalapenos!
StrangeOne 2 years ago
This is exactly what McDs did with the salad dressing I requested because they were all out of the packets. It was so thick it didn't even pour out when I held it upside down.
adam craker 2 years ago
Cheese with extra cheese no bun no burger onions no pickles. With a side of cheese
Bored Panda got in touch with the team of McSenget to learn more about their page and this initiative. We got curious about how they decide on which pictures are worth to be shared on their page. The creators shared that they have a team that will assess the submissions. "There are certain submissions that were just really funny and were no-brainers. Other times when a team member found a picture to be suspicious, or contentious of being “senget”, the team would discuss it over our team chat. Sometimes even putting up for a vote!"
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#2
Adam L 2 years ago
It was a temporary cheesy fries option at McDonald's. Didn't last long because the whole concept was poorly planned and executed.
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Do-nut touch da donut 2 years ago (edited)
Suota... its finnish for swamp 🤣🤣 i think shrek made this order
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#3
RagDollLali 2 years ago
The one near me barely sells undipped cones, I'd like to know where this magical McDonald's is
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Swiss Cheese 2 years ago
Wait are we missing the fact that the ice cream machine actually worked?!?!
Mieke 2 years ago
And of course could've been in a heatwave. Here in South Africa it gets really hot sometimes, and then there's nothing wrong with that. The chocolate is a hard shell, and the soft serve melts inside the shell.
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le_smol_froge 2 years ago
But it would melt and get all up in there and ewww
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3 Owls In A Coat 2 years ago
I hate seeing big fake nails this close to food 🤢 those things are germy and nasty, please don’t!
StrangeOne 2 years ago
People do clean them. There are nail brushed for when you wash your hands. They're probably no cleaner or dirtier than short, natural nails with crud under them.
Load More Replies...The founders of McSenget's Instagram page revealed that they used to receive 20 submissions per day at their peak, but it had been relatively quiet these days. Nowadays they get around 2 or 3 posts in a week.
#4
Huddo's sister 2 years ago
Could this be someone who has brought their own bread because they can't have gluten?
#5
Ozymandias73 2 years ago
Reminds me of several years ago when I got the 2 cheeseburger meal. Ordered the burgers plain. First burger, perfectly made. Second, not so much. I could tell something was off immediately as there was everything but the kitchen sink on it. Took it back and asked for a new one. Remake came out and I went to sit down. Opened it, again, so sad. This time, NO BURGER! They practically gave me a grilled cheese! Talked to the M.O.D. Even she was shocked. Got my burger as ordered and my money back. I told her that wasn't necessary for the refund but she felt sorry for me I guess. LOL.
Dorothy Cloud 2 years ago (edited)
Now, this one I understand. I Ordered burger from first McD's in San bernardino and it had no Meat on it. LAST time I went to a McD's. And that was 70 or so years ago!!!!
Red Ruffensor 2 years ago
This is the Hearst Burger, open it up and the patty's gone. If you get this joke, you're pretty old.
Fyslexic Duck 2 years ago
Hey, should I put the pickle in the middle? Nah, I'll put it riiiight here...
We asked the team whether they noticed any trends or common issues with the quality of McDonald's burgers. They answered that they do observe a significant drop in submissions "if that’s any indication of improvement in alignment quality. But it could mean that people no longer find “senget” burgers funny. But as a regular customer, I do observe that the burgers I personally receive tend to be very much improved. So kudos to McDonald’s and their staff!"
#6
Chez2202 2 years ago
It’s a thing of beauty which I didn’t know existed until today.
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And the like 2 years ago
I tried that thing once. 12 hours later it still was on my stomach. Never again
#7
DP 2(DP The Magical Unicorn) 2 years ago
Filet o fish! Don’t judge me but I get it with bread, the fish thing, and mayo. So damn good.
Chez2202 2 years ago
The tartar sauce is the best bit. Get extra then scoop it off with your fries.
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MontanaMariner 2 years ago
This is what happens when you order extra sauce, you get it. I worked at Mickey D's in high school. You want extra mustard? Prepare to swim in it.
Shark Lady 2 years ago
I always have filet-o-fish and they look like this at least three quarters of the time.
When it comes to the future, the team of McSenget's Instagram page doesn't really have specific plans. Mainly because the team each has a full-time job of their own. "Mcsenget is pretty much managed as a hobby at the moment as it’s fun for us! We barely broke even from our first line of T-shirts, but it was still a fun experience that we’re grateful for! As for plans to cover other restaurants, we did think about it, but we were cautious to implement this content strategy as it might dilute our McCore. But it’s definitely something still on the table for discussion if the team has time to expand on it. Ultimately, we’d be happy to expand our content as long as our fans enjoy it!"
#8
#9
Heather Wolmarans 2 years ago
Just ewwwwww, grey meat. Why are you all still buying this nonsense (shudder)?
Annette Carter 2 years ago
It's grey! Why ppl still eat McDonald's is beyond me. Fast food in general is just not good and so not good for you but McDonald's is one of the worst for sure.
#10
The Other Other White Meat 2 years ago
This looks like if the Captcha verification text were a sandwich.
#12
#13
Paulo Freitas 2 years ago
Well, it ain't preety, but still more apetizing than being hungry.....
Rahim Carlock 2 years ago (edited)
I suspect this op is intentionally messing his orders up. Possibly in league w/? For attention. Mcdongle makes me I'll.
#14
Silvermidnight 2 years ago
We need surgery to put it back. Where is the doctor?
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MontanaMariner 2 years ago
Why I get no tomatoes on fast food burgers, them bitches be sliding off and making a mess. And somehow they're always full of warm mayo.
Fyslexic Duck 2 years ago
It's the hokey pokey burger. You put the meat and cheese in, put the lettuce and tomato out, put the bun on top and you shake it all about
#15
Queen of cats and candy 2 years ago
STRANGER THINGS!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
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#16
Random Toad 2 years ago
just take off everything until it's just bread and meat
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Mike Fitzpatrick 2 years ago (edited)
Shrinkflation, it's a cheeseburger. The patty is hidden under the pickle.
A Bobcat From Philly 2 years ago
"And sir, how did you find your cheeseburger?" "Well, I slid over an onion shread and there it was..."
The Other Other White Meat 2 years ago
This is upsetting, but at least there is another pickle.
#17
JJ K 2 years ago
“…and here are the Petri dishes containing the bacterium McDonaldus Bunseedus…”
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StrangeOne 2 years ago
Oh god. Those are sesame seeds? Thanks for the warning.
Load More Replies... #18
Xenon 2 years ago
Why the hell can they never stack a filet of fish correctly??? The sauce is always half off and the filet is thrown in the general direction of the bun!
Krazy&Ignatz 2 years ago
I think it doesn't stay put because it's too dry and the sauce too slippery
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Michael Benge 2 years ago
The problem for me is that everytime i go to close the box the fish patty shifts from under the top bun
#19
Lemon Beans 2 years ago (edited)
Thought that was a drawing of an eyeball inside some weird monster mouth 😭 I'm assuming it's meant to be a cracked egg ?
#20
Kate Jones 2 years ago
That's a sign the sandwich was premade and sitting in the bin too long. Those buns are steamed, so the steam in the box dries up the sandwich as it gets colder and the top bun sticks to the lid. You'll see that happen a lot around good friday because there's always a special on fish for lent, so they make a lot of extra ones to keep up.
LovingKnuckle 2 years ago
For now and forever I will have no more sympathy for any pic involving the Filet O Fish. You already agreed to have someone punch you in the stomach, don’t come crying to me when they uppercut your choad too
#21
Mykidsartrocks 2 years ago
They charged you for cheese and only out on half a slice and didn't even get it in the middle!!
LovingKnuckle 2 years ago
Guys. WTF more do you need to tell you DON’T ORDER A GODDAMN FILET O FISH!?! If this is what you are worried about eating that cråp you got some other things to figure out.
#22
LovingKnuckle 2 years ago
I will say though that this makes me think of Magic Shell which to my 5 year old mind was a more miraculous innovation than the polio vaccine
#23
The Other Other White Meat 2 years ago
Do these people play shake-a-day with these before they're handed out or what?
LovingKnuckle 2 years ago
I don’t believe these honestly. Say what you want about fast food and how people literally don’t give AF when they serve it most places, but I don’t trust this one
#24
LovingKnuckle 2 years ago
all of these pics of something being out of order or inverted I call BS.
#25
Dorothy Cloud 2 years ago
The under paid cook stands back 20 feet & if he hits the "box", he gets a raise.
#26
#27
Tiggy Darling 2 years ago
Like the DeVito/Shwarzenegger film "Twins" but with hash browns instead of humans.
#28
Clown fish 2 years ago
It's a hydride. Egg from breakfast and chicken burger
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#29
Clown fish 2 years ago
Don't know why you got downvotes for question marks so I shall do an upvote to balance
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TheBarkingBlanket 2 years ago
What kind of "meat" is that? Looks like week old meat they found under the fryer
#30
The Other Other White Meat 2 years ago
When you can't tell the difference between the "meat" and the bun.
Mike Morton 2 years ago
In some Asian countries they have this thing called an Ebi (prawn) burger I think this might be it lol
Load More Replies... Kate Jones 2 years ago
I don't think this one is mcdonald's. They don't sell anything that looks like that and they don't have black seeded buns. I haven't worked there in a while so maybe I'm wrong but... I can't even tell what that is, honestly.
#31
LovingKnuckle 2 years ago
Oh whatever. Seriously? I wouldn’t even have thought this was anything because I already ate that side
#32
The Other Other White Meat 2 years ago
Oh c'mon, now the pickle isn't even IN between the buns. I'm getting upset, all this pickle abuse.
#33
featherytoad 2 years ago
That's usually how I always got mine. No big deal really, just have to put it back together.
#34
Apachebathmat 2 years ago
To be fair, I get unreasonably excited when I see a burger too, happens to the best of us
Francine Govan 2 years ago
Did you ask for sauce on the side, and they thought you said put the sauce on the outside? Wtf happened here?
Brenda 2 years ago
I once asked for extra tartar sauce, cause they were so stingy with it. Paid for it. They drowned the fish, it was all over the bun, & the box & the fish was half off. Took it up, got Mgr and said "Would you eat it?" Got my meal free. And the idiots put the original back in the bag. 🙄
#35
Francine Govan 2 years ago
WHY CAN'T PEOPLE STACK A F**KING SANDWHICH HALFWAY PROPERLY??? I'd rather wait an extra thirty seconds and not have a huge blob mayo thrown on, most of which mysteriously ends up on the OUTSIDE of the bun!
Rosie Red 2 years ago
I can see this is a huge pet peeve for you lol. I agree completely.
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#36
LovingKnuckle 2 years ago
I can’t. I can’t. This is it. You won’t see anymore comments on this thread from me. I am taking my ball and going home.
#37
LJ Robinson 2 years ago
This looks like a photo from an ad, not what McDonald's actually serves.
Ozymandias73 2 years ago
The McTitanic. This is what happens when the bun hits an iceberg (lettuce).
#38
#39
ARTHUR HENSLEY 2 years ago
Mom can we have McDonald’s. No we have McDonald’s at home:McDonald’s at home
#40
The Other Other White Meat 2 years ago
I feel like the same person just orders these ridiculous fish atrocities, and showcases them. Like their own little gallery of failed McFish.
#41
The Other Other White Meat 2 years ago
I'm beginning to think that the Filet-O-Fish is trying to tell us something.
Patricia Steward 2 years ago
That would be "Don't eat at McDonald's," LOL. The last burger I got there, years ago, was GREY.
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#43
#44
jmdirks 2 years ago
Are any of these people aware that when cheese melts things shift. Happens with home made all the time.
RMA 2 years ago
No. Made burgers at home last night. They did NOT look like they had been thrown against a wall or assembled by a blind dog.
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#46
#47
Add New Image
What do you think ?
MaryHadaLittleLamb 2 years ago
It's McDonald's. Except for the pics showing missing sandwich components, the rest are pretty standard fare. I just feel happy when everything I ordered is actually in the bag. There's a 50/50 chance something is left out, at least at our McDonald's.
Jp@nda 2 years ago
Every. Time. And it's always my order, everyone else's is fine, just mine. I've come to expect it
Load More Replies... Drinking my Covfefe 2 years ago
I would be impressed if someone had a well made Filet o Fish picture.
Higgleton 2 years ago
My local branch does the 'closest to the picture' filet o fish I've ever seen. It's a thing of beauty.
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Heather Resatz 2 years ago
I haven't eaten at McDonald's since '95 when I got so sick from a sausage McMuffin that I couldn't keep food down for over a week. I still can't even think about eating there .. all of these pictures reinforce my decision! Ewww!!!
Hphizzle 2 years ago
Maybe McDonald’s doesn’t like people named Heather (also my name). I got sick off their apple slices, that are premade, among other things.
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Adam L 2 years ago
Someone else may have commented on this but I can tell you most of the fails. They toast the burger/chicken sandwich buns and steam the fish sandwich buns. Then they put the top half of the bun into the top of the box and the bottom into the bottom half. Then they dress the buns per the "recipe" they are making. Then they just shut the box without touching the sandwich components again, this will cause most of your alignment issues. All of this has to be done within roughly seconds because they want orders out within 2 minutes to keep the drive thru going, regardless of the order size or number of orders.
Adam L 2 years ago
One time the sandwich makers were going nonstop for about 2 hours straight during lunch time on a Saturday, it gets tiring and corporate does not understand that some of their goals are not sustainable, especially when they throw in deals like B1G1 or bundles at special pricing. They see the price and transaction numbers, but 10 items at $10 is the same amount of work as the same ten items at $5.
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BeepBeepBoopBoop 2 years ago
but all of the pictures are from the same account. That explains all the Filet o Fishes. Maybe it's always the same place that messes food up? Honestly I've never had anything that bad looking from my McDonald's
Jeff Diamond 2 years ago
A lot of these would be improved if the person making it had some McBalance or McDepth Perception.
Suzy Creamcheese 2 years ago
Busy time of day, impatient customers, managers who just want to churn out product as quickly as possible with little regard for quality and workers who aren't being paid enough to give a damn. What does that add up to? That being said, I suspect quite a few of these are staged. I've been going to McDonald's for sixty years or more and have never been served anything nearly this bad.
Sonja 2 years ago
Well, don't forget it's an internet account who's collecting those pictures from all over the world! I'm pretty sure it happens now and then, but still most people will never see it. But if you collect the worst experiences from millions of people, you won't have to make them up
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MaryHadaLittleLamb 2 years ago
It's McDonald's. Except for the pics showing missing sandwich components, the rest are pretty standard fare. I just feel happy when everything I ordered is actually in the bag. There's a 50/50 chance something is left out, at least at our McDonald's.
Jp@nda 2 years ago
Every. Time. And it's always my order, everyone else's is fine, just mine. I've come to expect it
Load More Replies... Drinking my Covfefe 2 years ago
I would be impressed if someone had a well made Filet o Fish picture.
Higgleton 2 years ago
My local branch does the 'closest to the picture' filet o fish I've ever seen. It's a thing of beauty.
Load More Replies... Heather Resatz 2 years ago
I haven't eaten at McDonald's since '95 when I got so sick from a sausage McMuffin that I couldn't keep food down for over a week. I still can't even think about eating there .. all of these pictures reinforce my decision! Ewww!!!
Hphizzle 2 years ago
Maybe McDonald’s doesn’t like people named Heather (also my name). I got sick off their apple slices, that are premade, among other things.
Load More Replies... Adam L 2 years ago
Someone else may have commented on this but I can tell you most of the fails. They toast the burger/chicken sandwich buns and steam the fish sandwich buns. Then they put the top half of the bun into the top of the box and the bottom into the bottom half. Then they dress the buns per the "recipe" they are making. Then they just shut the box without touching the sandwich components again, this will cause most of your alignment issues. All of this has to be done within roughly seconds because they want orders out within 2 minutes to keep the drive thru going, regardless of the order size or number of orders.
Adam L 2 years ago
One time the sandwich makers were going nonstop for about 2 hours straight during lunch time on a Saturday, it gets tiring and corporate does not understand that some of their goals are not sustainable, especially when they throw in deals like B1G1 or bundles at special pricing. They see the price and transaction numbers, but 10 items at $10 is the same amount of work as the same ten items at $5.
Load More Replies... BeepBeepBoopBoop 2 years ago
but all of the pictures are from the same account. That explains all the Filet o Fishes. Maybe it's always the same place that messes food up? Honestly I've never had anything that bad looking from my McDonald's
Jeff Diamond 2 years ago
A lot of these would be improved if the person making it had some McBalance or McDepth Perception.
Suzy Creamcheese 2 years ago
Busy time of day, impatient customers, managers who just want to churn out product as quickly as possible with little regard for quality and workers who aren't being paid enough to give a damn. What does that add up to? That being said, I suspect quite a few of these are staged. I've been going to McDonald's for sixty years or more and have never been served anything nearly this bad.
Sonja 2 years ago
Well, don't forget it's an internet account who's collecting those pictures from all over the world! I'm pretty sure it happens now and then, but still most people will never see it. But if you collect the worst experiences from millions of people, you won't have to make them up
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