Many of us have our pet peeves when eating out and some of us are pickier than others when it comes to quality. But whoever the customer might be, food industry establishments have a duty to maintain certain standards, from hygiene and the quality of ingredients to good management and serving practices. If you let these slip, you risk destroying your reputation.
Some internet users spilled the beans about the restaurants that they absolutely refuse to eat at in a thread on r/AskReddit. They explained exactly what happened to make them feel this way. Check out their stories and opinions as you scroll down below. And just to be on the safe side, make sure you’re not snacking on anything at the moment!
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Hooters because come on. The whole theme is "[Breasts]! Someone's [breasts]! We also serve food." I just can't bring myself to go there, even when people rave about the wings. And I freaking love wings! In this day and age, Hooters should not be a thing. It's gross.
I agree with OP. Have never been to one because the whole concept is "pay more for food served by tiddies". It seems degrading to the women and I know as a man I find it kind of insulting they think I'm that simple.
I know I'll get down voted for this but women are not required to work there. Meaning they could choose to work somewhere else. I don't necessarily agree with Hooters business model but employment is at will and Hooters doesn't make their business model of tiddies and wings a secret. I don't patron the restaurant cause I don't agree with it nor care to oogle while I eat but that's just me.
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I’m glad to see this is #1 on this post. A degrading place for women, just like bikini barista drive-through coffee stands, strip clubs, etc. Unfortunately, the people who frequent these establishments tend to tip the staff extremely well which is why most girls work there - money. Do we think that a woman, who (hypothetically) could make the exact same money at a job where she’s treated as an equal with her clothes on, would instead choose a job where she was treated as solely an object of lust, and be in a state of constant undress?
You just HATE that some women don't follow your feminist orthodoxy. It really drives you nuts, doesn't it? There are lots of women who like the attention, like showing off their bodies, etc. There just are. The fact that you refuse to accept that is disrespectful to women in general. I'm guessing you're the type of person who is incapable of respecting anyone who doesn't agree with you in every possible way.
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Yes, gross, and please don't come up with a male version. That's gross too.
what would the male version be called? 'Plums'? Weiners would be too easy...
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The closest thing we get in the UK is some crazy old gal running through McDonalds with her top over her head and her chesticles free from her surgical stockings trailing behind her like toilet roll in the wind
Oh yeah, I guess she would be pretty old now. Didn't know she moved to the UK. I met her back in the 80s in the greyhound bus station in Seattle, WA. Kidding of course - likely different woman. But random lady in the waiting area starts talking to me, seems a bit mental - then at one point says, "I'm not wearing a bra. See!" (and pulls up her shirt to reveal she is telling the truth.) There was absolutely nothing remotely 'sexual' about our limited polite chit chat but for some reason she chose to share that information / view.
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Besides I feel uncomfortable going to Hooter (and similar) the only times I had to eat there were business lunches with developmental and emotionally stunted young executives that kept making jokes, comments, flirt with the servers and wanted me to participate in the banter. Unfortunately, in both cases one of the people taking me to lunch was the company owner and there was nobody I could complain to. Frankly, I am OK with the girls working there. Free country and all that, plus if they can make good money off these troglodytes, I am OK with that too. It's the men going there that make my stomach turn.
I'm a straight guy and I don't have any issues with places like this or stripclubs but they aren't for me. I always feel self-conscious more than anything. But if the women working there are okay with people coming in wanting to look at you then more power to everyone.
I completely agree. I've never been to Hooters, and I genuinely hate strip clubs. I also felt self-conscious in those places the few times I let someone rope me into going. Never again. The problem is, some women can't stand the idea that not every woman is a feminist or agrees with them on everything.
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Ummm no one force anyone to apply a job there. Myself was there for my eye exam and received 20/ 20 vision. Sadly they no longer serve seafood.
I've spoken to a few who have worked there. Degrading, yes. Some don't seem to mind it though. Not like that woman who got a job there and then tried to sue over the uniform. Come on.... It's Hooters.
I often see women in public dressed in skimpier outfits than Hooters staff wear. And women opt work there on their own free will. It has paved the way for other restaurants of the same style like Tilted Kilt, which has much skimpier outfits, but their food pales in comparison. Hooters actually has really good food, which is the main reason for the repeat business.
I wonder how many of their tables are occupied by groups of heterosexual women. They like wings too.
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I wont go to a place that turns women working there into things to be displayed!
i am a woman and i have no problem going to such a place, i dont care how they dress. they have great service, better than most places with fully clothed servers. the food is great and plentiful, and always served fresh and hot...at a reasonable price. it isnt gross or offensive at all...no one complains at how women are dressed at the beach, and these women have more clothes on than most do at the beach. give me a break.
They are dressed more modestly than half the women on the street right now and all the women at the beach.
I've never eaten there either but even if it isn't YOUR thing doesn't mean it shouldn't be somebody else's.
My dad and his girlfriend at the time no joke took me there for my 19th bday as a "surprise" it was terrible.
Being a guy, I always had male friends wanting to go there for lunch, but honestly, I didn't really like anything they served. Went with one of my female friends and she turned me on to their oysters and crab legs! They really do oysters and crab legs well! (She was gay, so SHE may have had ulterior motives, but the seafood was great!)
Same with Twin Peaks, which for some reason seems more offensive to me because the name seems a little more subtle than Hooters.
The hilarious thing about this is that the girls at Hooters don't show any more skin than the average TGIF, Applebees, B-Dubs, etc. I get it, the name is off-putting, and the whole exploitation of women vibe is there regardless, but it's literally no worse than dozens of other places. The wife and I stopped going to our local one because their service sucked and the food was just meh. They closed years ago and I don't think anybody around here misses it.
They absolutely do show more skin. I guess you are trying to say their "hooters" are not actually falling out - which is true - but in other places I dine the servers are not wearing skimpy shorts and tank tops. And the temporary 2021 uniform change was even worse but they got so much backlash from the employees themselves they backtracked. They are not naked or anything of course but they definitely show more skin than other places I dine. -- https://www.news.com.au/lifestyle/fashion/hooters-girls-fury-over-xrated-uniform-change/news-story/79dd482c98dea345673618a78b887a77
Load More Replies... I actually like the food. The atomic wings and crawfish platter are great. I don't care for the "breastraunt" theme, but whatever. I live off the beach in SoFla and there are plenty of gorgeous women from all over the world prancing around in much less on their own accord - if I wanted to sight-see. Funny thing, my gf actually suggested "Twin Peaks" (another breastraunt chain, essentially the same model) for our first date. I'd never been, and didn't know what is was. Turns out she just really likes their Greek salad.
My dad used to take me to Hooters. I'm a girl. It was awkward. But he just really loved the wings! (Sure, dad.)
Oh wow, your Dad? That's horrible. I actually misread your post and thought you were male, which would be bad enough. What was he thinking taking his daughter there?!
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My biggest complaint about Hooters is that their food is only fair. Nothing to write home about.
I don't think the kind of guys who regularly frequent Hooters have a particularly refined palate. I've know a couple single guys who ate there and they ate like they were still kids. I went to Costco with one of them once and he bought hot dogs, chicken fingers, and hamburger patties. I'm pretty sure if he ate a vegetable his body would reject it as a foreign object. He was 29. To each his own, I guess.
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Eaten there once. Wings are terrible. Mostly breading. Not worth it for some ladies in skimpy tops and tight shorts
There's genuine strip clubs. No distraction by food handling and eating and such. There's genuine restaurants. No distraction by boob handling and mating and such. Now, why would anybody try to make one of those two? I don't know, I've never been in a Hooter's. I think that when I was like ... early twenties ... I might have gone there. Today, I would rather not accept an invitation to such a place, depending on who's the invitor, there may be a few exceptions, but then again, those people aren't the Hooters' flock in the first place.
Lol. I still have no idea what your other comment is... you can edit it.
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Yeah, when I'm trying to eat. Why is it some men act like they can have
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I have a gift card from 2015 and have yet to use it... and there have been times when I was hungry with no money. I can't bring myself to go in there.
If only restaurants had a service where you could call in an order, have them prepare it for you, then package it in to to-go containers so you can bring the food home to enjoy it...
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Utterly degrading to women. Disgusting. If I wanted to see breasts, I would watch porn (and NOT while eating).
Supply and demand. There is a ready supply of young women willing to show off their "assets" and people (I am assuming mostly men) are willing to pay.
And in this country, we once had people willing to sell slaves and those willing to buy. Like you say, supply and demand.
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This is on my, "Does not bother me or change my world list at all". I love the wings. The boobs don't interest me. These girls are making bank with it all covered. It's an honest job. Y'all get down off those pedestals and go have wings and a beer or 4, you need it.
I've never been to one; I don't care for wings and there isn't one in my hometown, but I don't really have much of a problem with it. The fact is, there are lots of young women who like the attention and like showing off their bodies. I've heard the tips are insane. The feminist gestapo just can't stand the idea that there are other women who don't follow their rigid orthodoxy. If you don't like it, don't eat there, but it doesn't seem to be very feminist to demand that all women agree with you. Also, with restaurants closing due to no staff, don't insult my intelligence by suggesting anyone has to work there to survive.
The wings are awesome, the people working there seem happy, whats the issue
Of course they "seem happy". They work for tips. They're not going to look miserable because they'll make less money.
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Irrespective of the other "benefits," Hooters has great wings and burgers.
"Other than that, Mrs. Lincoln, how did you enjoy the play?"
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There’s a small restaurant in my area that was at the forefront of lockdown denial, vaccine denial, and mask denial during the pandemic and lockdown. They forbid their employees from wearing masks, required only those who were vaccinated to wear masks, would refuse service to anyone vaccinated or wearing masks, and the owner was leading protests and giving interviews about ending the lockdowns, against mask mandates, and against the vaccines.
So, I refuse to go there, as do a lot of other people now. Which is a shame because it was one of my favorite restaurants pre pandemic, but given how hard they fought the health department on covid response, it made me wonder what else they’ve been ignoring or hiding on the health front.
I avoid what used to be one of my favorite restaurants. When things were opening back up, the owner went on social media complaining that they only had the staff to open one of their three locations because "no one wants to work anymore." He claimed everyone was living large off their stimulus checks and didn't want to come back to work. I looked up what he got for a PPP loan and it was over $400,000 and he didn't have to pay it back. There is a reason his staff didn't want to come to work for him, but it wasn't due to their paltry stimulus checks.
Jimmy Johns. Owner of chain into exotic animal trophy hunting big time. Why go out of your way to kill a giraffe or something?
Addendum: You can google this info for proof. Tons of pictures of him and his “trophies“ all over internet.
Jimmy John's is owned by Roark Capital and 98% of the restaurants are franchises. Mr. Big Game Hunter isn't getting a penny from your sandwich.
The CDC estimates that around 48 million people or 1 in 6 Americans get sick from foodborne diseases each year. Of those, 128k are hospitalized and around 3k individuals lose their lives. This is why it is so vital to maintain high hygiene standards everywhere: from farms and silos to warehouses, grocery stores, and kitchens.
Growing, storing, cooking, and serving food responsibly can prevent people from getting ill. Labeling and storing groceries properly, as well as washing your hands and keeping the kitchen clean is about much more than listening to what your manager tells you: it can literally save lives.
Chick Fil A. That is just too much bigotry for a s****y chicken sandwich.
Best chain fast food in my opinion. I was never drawn to it as a food court staple, however in 2003 one was put in next to our office before all the gay shaming, Christian values c**p flared. They often brought breakfast for our large office and gave out coupons for free food, free! no strings attached. I did the past again after the s**t hit the fan. Then I learned a gay kid I'd known since forever was working at one. Went and discovered many other obvious gay employees. I like their food, the cleanliness of the restaurants, they well groomed and well spoken employees. I hate they are closed on Sundays. But I kind of like that too, for employees sake.
Any owned by MAGAs, because traitors get nothing and like it.
another stupid listing, like saying I won't eat anywhere owned by liberal or a socialist, or....
It’s essential to keep in mind that no matter the restaurant or chain, the quality of service can vary a lot depending on the location, staff, and time of day. Just because someone has had an awful experience at a particular fast-food restaurant doesn’t necessarily mean that all establishments in the chain are awful. That’s why it’s important to look at the quality of the food and service, as well as the hygiene standards in more than one location.
Of course, this doesn’t make it okay to let standards slip anywhere: your customers certainly deserve to be treated with respect. If you got bad food poisoning or saw truly disgusting behavior during your meal, your experience is certainly a bad one. The establishment isn’t entitled to your return patronage.
I hope this doesn't come off as snobbish, but the honest answer is any chain restaurant. I'm fortunate enough to live in a region packed with independent restaurants, and I prefer to spend my money at local businesses. It's not a hard choice to make money-wise, either, as mediocre chain eateries don't charge mediocre chain eatery prices anymore. If I'm going to spend $18 on a plate of chicken alfredo, then I'm not going to do it at f*****g Olive Garden.
All the ones in my area that caved to the selfish anti-science nutjobs and opened for indoor dining when our state health department told them to stay closed. If they don’t give a s**t about spreading disease, they aren’t f*****g getting my money.
If a restaurant is going to open doors in the middle of a public health emergency, I have little faith in the cleanliness of their establishment.
Golden Corral. Walked into one once in Florida. A small kid walking past the food bar was putting his hand in every tray he passed. Out we go.
However, what this means is that people tend to focus on the negatives rather than the positives and there’s always a broader picture. For instance, an otherwise respectful company might have issues with a few groups of demotivated, untrained, and mismanaged employees at a few key locations. It’s up to the business to identify these issues and solve them as soon as possible.
That might mean offering employees proper training and incentives to maintain high hygiene and service standards. Or it might take opportunities for growth, a fair(er) wage, and a few personal heart-to-heart conversations to figure out what’s going on.
Hooters. Waiting 45 minutes for a hamburger and baked beans and then immediately having diarrhea doesn't do anything for me.
Potbelly subs, ruths chris and all of the others whose f**kwad leadership stole PPP money from the small businesses it was actually intended to support (i give no shits if they gave it back when caught)
Though a good manager will know how to motivate most employees, there are bound to be some bad apples who don’t care about their jobs or their customers. In some fringe cases, you may need to let someone go.
But that shouldn’t be your first response. If standards are slipping, there are usually deeper problems than just a few unruly servers and line cooks.
KFC. I dont know why but I get sick an hour later every time.
Churches doesn't do this.
Popeyes doesn't do this.
I stopped eating at all restaurants. because the prices went up, portions went down and quality went to s**t.
if you want the restaurant experience at home, just add lots of butter to the dish you are making.
Noodle & Company and Chili’s
I honestly don’t know what I am supposed to order in either of these restaurants. They got so many things and they all suck
Oh and Pizza Hut because their pizza sucks
Any 'Restaurant' that has more than 8 main courses on their menu (unless it's a variation on a theme - like Pizza - ) should be looked at closely, especially if there are more than 50 covers in the place.
Subway - because of food poisoning & there are better sub places in our town.
Golden Corral - food has always been subpar & I always felt sick after leaving…and not due to overeating.
I've always thought Subways smell really bad. We have one in our neighborhood and just walking past it, the smell is terrible. The one my cousin always wanted to go to in college, smelled. They just stink and it isn't appetizing.
Will pass on BK. It's always been the participation trophy of fast food.
Wendy's has gone downhill severely, especially the wait times (I might be overly critical because I worked there one summer)
There's a restaurant group in my city owned by a predator. He's had several charges levied against him and even more allegations, and if you meet him you immediately know they're all true. Through money, best/sleaziest lawyers, witness intimidation, threats of defamation suits, etc he has managed to avoid any meaningful repercussions. Won't step foot in any of his restaurants.
I worked at Domino's for three days when I was 17. Only job I've ever quit on the spot and the only restaurant chain I refuse to eat at.
When you make the pizzas, you pick the toppings out of the tubs and sprinkle them on the base, which sits on a bunch of metal bars over a big metal tray. Periodically you remove the tray, pick the stray toppings out, and put them back in the tubs. So far so logical, right? Third day I worked a close shift and the manager told me to tip the tubs of toppings into the big bags of toppings in the fridge. Asked him when we threw the bags away, and he said "when they're empty."
Nope nope nope nope nope. Nasty, nasty bastards.
I don't *refuse*, as I love their breakfast, but I won't eat Mcdonalds for lunch or dinner because it's never not made me immediately sick afterwards.
Papa John’s. I’ve had better pizza from the freezer section of grocery stores.
Denny’s, because they’re overpriced and the food goes through me faster than a worm through mud.
Pizza Hut. Way overpriced for what you get. I miss the old days where you could actually sit in the restaurant and have your pizza fresh from the oven, instead of half cooled.
Boston Pizza barely avoids my list, but only because I LOVE the perogie pizza and their $5 personal pizza day.
I wish restaurants actually showed their kitchen on their CCTV on a large screen up front in the reception and restaurant area. Very few actually do like Japanese restaurants.
People watch their meal being made right in front of them at Subway, but there are many problems that doesn't prevent.
McD. Because it's no longer food.
White castle. When you see roaches laying dead in the soda dispenser or under tables you can kinda assume what the kitchen is like.
I have to laugh.... White Castle burgers were the original "Sliders". Then, some brilliant marketing person thought that was a cool phrase, and now everyone (Arby's, etc.) advertises their "Sliders" Hey.. stupid... they are called "Sliders" because they "slide right through you". Not something that you should be embracing....
Buffalo Wild Wings. $13 for a frozen burger patty and unwashed beer glasses. Get the f**k out of here
As a former pest controller, any restaurant that I did pest control work for
I'm not sure I understand..did they really suck at their job? Every restaurant has pest control work done
Fast food, and national chains. Considering there isn’t much cooking /skill involved. Mostly take out of freezer and throw into oven, fryer etc. I don’t see the point in paying for someone to basically reheat a frozen food product to me and charge me 200% mark up for it.
I’m hyper aware of where I dine out/spend my money food wise.
Red Robin because they charged me for a refill on my coffee! Free refills on fries and other sides but apparently they draw the line at coffee?!
Bottomless french fries. Taste good but the delay tactics are ridiculous. Have compared notes with friends - seems to be a thing at least at my local RR. Server takes a long time to get back around to so you can say you want more fries. Then the fries take a long time go get to the table. So you are about a half hour into eating your burger before you get your first, often modest size refill. So - "bottomless", but effectively not since they delay you out of it.
Buffalo Wild Wings. My wife and I already have a favorite wing place. She and I tried BWW one time just to see. We both got sick to our stomachs with the wings we ordered. Throwing up all night, the works. I would understand if it was just her because she had a sensitive stomach. I never get sick from food. Also, we ordered two different types of wings, so it wasn't that we had the same wings. Never went back and will never go again.
Note: this post originally had 40 images. It’s been shortened to the top 30 images based on user votes.
A very American list, as most of these chains do not exist outside the USA. But also, chain restaurants aren't a big thing here. of course there are the occasional fast food giants like MacDonalds, Burger King, KFC or Subway, other than that, chains with standardized menus are mostly confined to Autobahn stops (Serways and Tank&Rast come to mind). Unfortunately that has begun to change, though... :(
So here's a fun fact. When businesses start to struggle they sell out to private equity firms, which are financial market businesses that buy businesses wholesale, liquidate their assets, restructure their workforce, and convert them into revenue generators under original branding. Basically, Wall Street squeezes everything out of them that isn't absolutely required to function, and lets them operate at a profit until they finally become insolvent. It's a massive scheme by rich investors to milk industries dry while providing little product or service. This is why so many of your favorite stores have turned to s**t in every way imaginable, while the megacorporations own more shares of their own competition. Welcome to late stage capitalism.
Most chain restaurants in the US are for s**t; low-quality and designed to get the corporate big-wigs and shareholders big profits. Which is why I like food trucks; mostly independent owners just trying to make a living and heavily inspected and regulated in my town. We have so many food cart pods here with great foods from so many cultures. Yum! Support your local independent restaurateurs!
European here. I avoid McDonalds, KFC, Burger King, Dominos, Subway and Starbucks. Basically all those international food chains. Because I prefer to support local restaurants and both quality and quantity of local restaurant dishes usually are better. Also I don't want to support restaurants that play a big part in killing the Amazon forest because of their meat demand. But to each their own I guess.
Hardee's/Carls Jr is HORRENDOUS!!! I used to work there and it was so disgusting. Everything is way overpriced and they trained you to basically screw over customers. (Like pinching the fry boxes when filing them up). They also forced me to work as a manager for the majority of the time that I worked there without paying me the managers wage. There was no overtime pay. I could go on and on. Plus the owner of the franchise is a Trump humper.
Can't argue with anyone's personal opinions but if you don't like or believe in the practices or quality of fast food then don't go and buy it. Not everyone gets sick from eating fast food. If you are a generally healthy eater then, of course, your body is not going to be happy with putting c**p in it but that doesn't mean there were roaches and feces on your food. Every location of any of these chains is different through management and staff. Also, a lot of these didn't even have anything to do with "chain" restaurants, just people citing personal experiences, opinions and unfortunate circumstances, some weren't even addressed by name. A lot that went against the actual concept and title of the article. Not the best, BP.
Mine are Perkins, Hard Rock Cafe and a local joint. My spouse and I sat for almost an hour in all three restaurants and weren't even greeted. Never again. And I avoid Chipotle. Their food is great but their management is so odious all the employees look pissed off every time I enter their establishments.
As someone living in the UK: Wetherspoons. The guy who owns it is an utter right-wing tory asskissing prick who left 40'thousand workers without pay for 2 months during the start of the coronavirus pandemic. (during which he was greatly opposed to closing the restaurants) so yea, unpaid workers being put at risk, too. Also, the food in wetherspoons is godawful and most likely came fresh from a microwave, and it's always full of chavs and day drinking alcoholics.
These are all crappy American businesses. For most of these, the "food" is prepared and then frozen in factories before being shipped to the "restaurants". I'm fortunate to be from an area of the U.S. (the SF Bay Area) where there are plenty of real restaurants serving quality foods from all over the world, but for most of the country, "Olive Garden" is as good as it gets 🤮
And you know this, how? I've worked at places like these on the list and know people who've worked at others. This ridiculous idea you have is just that, ridiculous. The food might not be good, or to your taste, but it's almost completely made on sight. The Montana's I worked at didn't even have a microwave on the premises. You really think there are no restaurants better than Olive Garden in the rest of the country? What a colossal d******d. Also, don't insult people's intelligence bragging about SF. It's a s***hole. Maybe go someplace where the streets aren't infested with human feces and needles and expand your horizons.
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People seem to be missing the point. Name a restaurant YOU will never go to again and why. As in it's a personal preference. Not everyone problem
I've tried 3 of these chain restaurants when staying in the States. McD- The first time I thought that somebody messed up my burger because it was so sweet. A thin slice of meat inside a cake. Throw it after two bites. The second time I was hungry and had no other options. Still couldn't chew it through. The third time got smarter. Also hungry with no other options, but I got smart and took apple pie instead. I Literally throw up from the insane amount of sugar inside. IHOP- Took a breakfast once there. The food was average but way overpriced. Wendy's - I thought McD's burgers are rock bottom. They are not. After that, I didn't do any more experiments.
A hard list to populate, especially for an international readership. Heck, it'd almost have to be city by city. Nobody would care if I said XYZ in ABC, because they'd probably never heard of it. I'd also never eat hot food at a 7-11 in the US, but my German guide in Sweden suggested we stop there for a quick bite (I thought he was crazy, but it was actually good and they're everywhere there! Same with parts of Thailand, eg.)!
The chains maybe the same, but they are held to different standards (food quality/allowed additives, etc) in different countries. Typically, standards are higher outside of North America.
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I'm working as a host at a local restaurant in my college town. It's super clean and the food is good. Always go to small businesses if you can
I'm just glad the chain restaurant I wait tables at didn't make the list at all, even though we probably deserve it.
Any Green King pub. The food is awful - I am pretty sure it's not made on site but cooked, frozen, shipped, then microwaved at the pub itself.
A very American list, as most of these chains do not exist outside the USA. But also, chain restaurants aren't a big thing here. of course there are the occasional fast food giants like MacDonalds, Burger King, KFC or Subway, other than that, chains with standardized menus are mostly confined to Autobahn stops (Serways and Tank&Rast come to mind). Unfortunately that has begun to change, though... :(
So here's a fun fact. When businesses start to struggle they sell out to private equity firms, which are financial market businesses that buy businesses wholesale, liquidate their assets, restructure their workforce, and convert them into revenue generators under original branding. Basically, Wall Street squeezes everything out of them that isn't absolutely required to function, and lets them operate at a profit until they finally become insolvent. It's a massive scheme by rich investors to milk industries dry while providing little product or service. This is why so many of your favorite stores have turned to s**t in every way imaginable, while the megacorporations own more shares of their own competition. Welcome to late stage capitalism.
Most chain restaurants in the US are for s**t; low-quality and designed to get the corporate big-wigs and shareholders big profits. Which is why I like food trucks; mostly independent owners just trying to make a living and heavily inspected and regulated in my town. We have so many food cart pods here with great foods from so many cultures. Yum! Support your local independent restaurateurs!
European here. I avoid McDonalds, KFC, Burger King, Dominos, Subway and Starbucks. Basically all those international food chains. Because I prefer to support local restaurants and both quality and quantity of local restaurant dishes usually are better. Also I don't want to support restaurants that play a big part in killing the Amazon forest because of their meat demand. But to each their own I guess.
Hardee's/Carls Jr is HORRENDOUS!!! I used to work there and it was so disgusting. Everything is way overpriced and they trained you to basically screw over customers. (Like pinching the fry boxes when filing them up). They also forced me to work as a manager for the majority of the time that I worked there without paying me the managers wage. There was no overtime pay. I could go on and on. Plus the owner of the franchise is a Trump humper.
Can't argue with anyone's personal opinions but if you don't like or believe in the practices or quality of fast food then don't go and buy it. Not everyone gets sick from eating fast food. If you are a generally healthy eater then, of course, your body is not going to be happy with putting c**p in it but that doesn't mean there were roaches and feces on your food. Every location of any of these chains is different through management and staff. Also, a lot of these didn't even have anything to do with "chain" restaurants, just people citing personal experiences, opinions and unfortunate circumstances, some weren't even addressed by name. A lot that went against the actual concept and title of the article. Not the best, BP.
Mine are Perkins, Hard Rock Cafe and a local joint. My spouse and I sat for almost an hour in all three restaurants and weren't even greeted. Never again. And I avoid Chipotle. Their food is great but their management is so odious all the employees look pissed off every time I enter their establishments.
As someone living in the UK: Wetherspoons. The guy who owns it is an utter right-wing tory asskissing prick who left 40'thousand workers without pay for 2 months during the start of the coronavirus pandemic. (during which he was greatly opposed to closing the restaurants) so yea, unpaid workers being put at risk, too. Also, the food in wetherspoons is godawful and most likely came fresh from a microwave, and it's always full of chavs and day drinking alcoholics.
These are all crappy American businesses. For most of these, the "food" is prepared and then frozen in factories before being shipped to the "restaurants". I'm fortunate to be from an area of the U.S. (the SF Bay Area) where there are plenty of real restaurants serving quality foods from all over the world, but for most of the country, "Olive Garden" is as good as it gets 🤮
And you know this, how? I've worked at places like these on the list and know people who've worked at others. This ridiculous idea you have is just that, ridiculous. The food might not be good, or to your taste, but it's almost completely made on sight. The Montana's I worked at didn't even have a microwave on the premises. You really think there are no restaurants better than Olive Garden in the rest of the country? What a colossal d******d. Also, don't insult people's intelligence bragging about SF. It's a s***hole. Maybe go someplace where the streets aren't infested with human feces and needles and expand your horizons.
Load More Replies... People seem to be missing the point. Name a restaurant YOU will never go to again and why. As in it's a personal preference. Not everyone problem
I've tried 3 of these chain restaurants when staying in the States. McD- The first time I thought that somebody messed up my burger because it was so sweet. A thin slice of meat inside a cake. Throw it after two bites. The second time I was hungry and had no other options. Still couldn't chew it through. The third time got smarter. Also hungry with no other options, but I got smart and took apple pie instead. I Literally throw up from the insane amount of sugar inside. IHOP- Took a breakfast once there. The food was average but way overpriced. Wendy's - I thought McD's burgers are rock bottom. They are not. After that, I didn't do any more experiments.
A hard list to populate, especially for an international readership. Heck, it'd almost have to be city by city. Nobody would care if I said XYZ in ABC, because they'd probably never heard of it. I'd also never eat hot food at a 7-11 in the US, but my German guide in Sweden suggested we stop there for a quick bite (I thought he was crazy, but it was actually good and they're everywhere there! Same with parts of Thailand, eg.)!
The chains maybe the same, but they are held to different standards (food quality/allowed additives, etc) in different countries. Typically, standards are higher outside of North America.
Load More Replies... I'm working as a host at a local restaurant in my college town. It's super clean and the food is good. Always go to small businesses if you can
I'm just glad the chain restaurant I wait tables at didn't make the list at all, even though we probably deserve it.
Any Green King pub. The food is awful - I am pretty sure it's not made on site but cooked, frozen, shipped, then microwaved at the pub itself.
