50 Spot-On Food Memes That Are Funny Because They’re True, As Shared On This Facebook Page
Food, glorious food! It’s all we can think about, really. Day in, day out. If you somehow manage to scan our daydreams and our thoughts while we’re busy at work, you’d discover that roughly 34.7% of our waking moments are spent fantasizing about all the delicious things we’d love to be eating right about now.
We’re willing to bet that quite a few of you Pandas are culinary experts just like us: you enjoy a tasty meal, whether it’s a healthy dish or a cheeky take-out. If you combine that love of food with some memes, then you’ve got the perfect recipe for success. On the menu today, you’ll find the most mouth-watering memes from the ‘Wannabe Food’ Facebook page.
Check out the crème de la crème of hilarity-meets-food below, and remember to upvote the most appetizing pics as you’re scrolling down. Tell us which memes you found the most relatable, Pandas. And if you’re feeling like sharing, we’d love to hear all about your fave cheat meals. (It’s pizza and powdered donuts for us, in case you were wondering!)
One last thing... would you like fries with your memes?
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Baked, roast, duchess, potato cakes, potato salad, potato omelette, patatas bravas, and then of course that staple of the Irish table, the humble boiled spud!
Load More Replies...Oh, I don't know. Beets (the dark red ones) are used for moonshine, sugar beets for rum (at least in Austria). And then there is fruit; I can't think of any fruit or berry that hasn't been made into booze.
Though that is true, potatoes are botanically a vegetable.
Load More Replies...Squash is a fruit. And it makes soups and pies, but no alcohol that I know of.
Load More Replies...Botanically a fruit, but legally a vegetable, tomatoes 🍅 make juice, spaghetti sauce, pizza, salads and Bloody Mary’s to go with the vodka. With that, and as a sister Solanum to the potato, they get a free pass here. Plus, rotten ones have their own web site and Killer ones have their own movie. No mere potato ever did that! To top it off, tomatoes come in more colors than potatoes, and in shapes like cherry, plum, pear, currant, and grape, and some tomato varieties even sport potato leaves.
Bored Panda had a chat about food with pie artist and author Jessica Leigh Clark-Bojin. She kindly answered our questions about why we love talking about food so much, how we can enjoy eating more, and shared a simple way how we can improve our diets right now.
"Some people think the internet was created to help remote universities share datasets with each other faster, but we know the real reason: to disseminate photos of kittens and our lunches as efficiently as possible. I kid, but only a little," she said that people have been drawn to images of mouth-watering food since the time we began depicting images in two dimensions. Jessica drew attention to the fact that an entire category of Salon painting, Still Life, is dedicated to "Renaissance dudes sharing pics of their lunches to make each other jelly."
"Why do we love looking at food images so much? For the same reason we like looking at the other (ahem) kind of picture the internet is famous for—we need food to live and thrive as a tribe/species, so we're hardwired to seek it out."
Not the song I want to have in my head linked to food...
Load More Replies...Today my 7 yr old and I went out for lunch at Chick-fil-A. In the parking lot was a parked catering truck. My son asked what it was and I told him if you ordered a bunch of Chick-fil-A for a party or something, they can deliver it to your house or you can rent it kind of like a food truck for your party. He was fascinated. "And it can also go around the neighborhoods selling chicken too like the ice cream truck?!" Had to sadly let him down with the truth on that one.
Y'know, sometimes you happily discover something that you didn't even know you needed in your life :)
Ah yes, adult “Lunchables” for the sophisticated lady or gent. (In all honesty this is a brilliant idea for the beach or a picnic)
I bet the food won't stay in the box long enough to make it an issue :)
Load More Replies...Pie artist Jessica, the author of 'Pies Are Awesome,' explained to Bored Panda that there are big benefits to eating 'mindfully.'
"Eating 'mindfully' goes a long way towards ensuring we not only derive more enjoyment from our meals but eat less and better," she said. "When you are eating, only eat. Don’t be walking around the kitchen. Don’t be scrolling on your phone. Don’t be watching TV or otherwise multitasking. Sit down with just you and your food and actually pay attention to each bite you are putting in your mouth. This will help you slow down, taste your food, and your brain will be more likely to acknowledge that you just ate, and ruminate on how you feel about what you just ate."
Meanwhile, Jessica suggested swapping all beverages out for plain ol' water in order to improve our diet. Though, she admits, it might be an unpopular opinion on her part.
Wrap them in some puff pastry and throw it in the freezer. Quick meal for another day
Will mac and cheese taste good in puff pastry?
Load More Replies...Or we leave them in the back of the refrig. and forget about them until they start to evolve.
I've discovered Tupperware in the back of my fridge that is probably growing small, highly-advance ecosystems.
Okay whoever you are, get out of my head. Describing me so accurately in those posts is quite suspect in my opinion.
Every single time. And if do actually save the food I completely forget about it and it goes bad and then I feel like crying.
I pack lunch to save money and then this happens at 10am then I have to buy lunch anyway.
Chef, here we have a great British pantry staple elevated to gourmet levels. I’ve lightly pan toasted organic Tesco bread which I’ve buttered with Kerry Golds' pure Irish sweet cream butter. I’m serving it with a side of Heinz curry baked beans with a Chef Boyardee spaghetti'o and tomato sauce reduction. You’ll see that my plating is a nod to Stonehenge.
Sorry tell you mate but it’s a bit bland. And your toast….. well, your toast is burnt
Load More Replies..."A glass of water and a piece of fruit is way better for you than a glass of fruit juice. A glass of water and a handful of candy or chocolate bar is way more satisfying than a glass of sugary soda," she said that you get fewer calories and junk chemicals this way.
"You can cut out a ton of calories without making a ton of sacrifices on your plate by kicking all the drinks in your fridge to the curb, and upping your water intake. Save the non-water drinks for special occasions only. Your body (and especially skin!) will thank you."
The ‘Wannabe Food’ page has over 651k followers, and is a branch of the ‘Wannabe Ent’ project. They’re ace when it comes to picking out great memes to share with their fans. Everyone needs a bit of extra humor in their lives, and these guys know how to entertain, that’s for sure.
Whatever the future might bring—good or bad—food and comedy are two pretty universal things that probably won’t change much. In fact, we’d go as far to say that they define humanity at its core. In short, we love laughing at things and we love eating. Mix ‘em both together, and it’s a Relatability Cocktail (on the rocks).
I don't know. I could use a billion dollars right now.
Load More Replies...Add some fresh fish and you'll end up a Happy Bouillabaisse Billionaire!?
I love me some good puns. I also love food. This deserves a sign and shelf space somewhere in my kitchen
Laughing at this as I’m currently eating a packet of corn flakes (dry) because I can’t be bothered doing anything.
When your family gets hungry and wants dinner in a hurry, and you’re real busy with something else, do you tell them they can just go to Helen Waight for it? 🤭
Load More Replies...Who’s this everyone you’re talking about?Wtf do cereals have to do with dinner? Are you having a stroke?
It is about being too lazy (or too poor) to make dinner or order take out. Pour cereal in bowl, add milk as desired, full tummy.
Load More Replies...This is one site I'd actually want all the tedo-backstory scrolling before the actual recipe. I want to learn.
Unless you are my children... they'd rather starve until i make them something. Teenagers, am I right? pfft
Certainly true of my son! If that doesn't work, I threaten him with a vegetarian meal. That does the trick!
I‘ll do this too, but I‘m German, so it will be „Bleibt frisch, Käsetüten!“ Love it! 😀
Must do the double gun fingers as your walking out backwards. Oh! And wink!
I can't stop laughing at this one. I'm so immature and so are you. Haha
I'm laughing so hard I can't stop. I'm so immature and so are you. Haha
Recently, Bored Panda spoke about the future of internet trends and memes with pop culture and social media expert Mike Sington, from Los Angeles. He shared his thoughts about what things he believes are temporary and will be looked upon as strange in the future, and what kind of content survives, no matter what.
"Sharing personal photos of yourself, your life, your family, and especially your children will probably seem very peculiar in a couple of decades," the expert said.
"People just now are becoming increasingly concerned about privacy on the internet, and it will.”
According to Mike, humor is a powerhouse that is “here to stay,” no matter how much we travel into the future.
"Funny thoughts, anecdotes, and memes are popular now, and will have staying power on the internet. People often go online for escapism, and humor has always provided that. I don’t foresee that changing," the social media expert told us that humor is timeless.
Got to confess: I’ve never eaten steak. I’ve always wondered what it’s like but it’s an expensive purchase to make in a restaurant and I don’t know a) if I’ll like it and b) what to order it as as best for a first try? (I know ‘well done’ is anathema though!)
Find a friend who barbecues and get yourself invited
Load More Replies...I want a scene same as these, EXCEPT the chef grab them by their shirt, make them sit down and eat while observing them with a frying pan on their hand until they finish.
This! If I made a spread like this that NO ONE appreciated, I would MAKE them appreciate it! "I made this for you because I love you, you assh0les!" while holding a knife inches from their heads. It's the very knife I used to make the food. Dammit.
Load More Replies...I would love a scene where this scenario happens (big breakfast made, everyone rushes out) but then some completely random person walks over to the table, looks around, pulls out a chair and starts stuffing their face.
Gossip Girl holds the number one food wastage award.Always making waffles or some sh*t like any of them actually ate waffles. Yeah I watched it, don’t judge me.
I NEVER UNDERSTOOD THIS...And then whoever made the meal is like okkkk byeeeee have a great day at work/school...GET YOUR A** BACK IN HERE BRUH
That works in Korean Dramas too. They have food in front of them, then take a bite of it and a sip of their drink then on to other things.😳
If I came into the kitchen on my way to work to find that someone made me a full breakfast, I'd be calling work saying I'm gonna be late.
I never understood those scenes in movies. Especially if the mom was the one who had cooked. I know damn well every single mother would react the same way: sit your a** down and eat
"If something becomes popular quickly and seems to come out of nowhere, it’s more likely to be a passing fad," Mike warned.
"Long-term trends with staying power seem to build more slowly, but at a steady pace. Be careful of jumping on the 'bandwagon' yourself, just because something is popular in the moment. That’s the scenario that’s most likely to haunt you in the future," he said.
There are some benefits to almond milk vs cows milk but it definitely isn't a cut and dry one is healthier than the other. Milk is higher protein but also higher fat. Almond milk has less fat but also less protein and more sugar
I am extremely allergic to almonds and other tree nuts. Drinking almond milk could kill me.
Load More Replies...Once I had to eat dairy free for a few months, and we got this coconut halloumi for breakfast. It literally made all of us instantly vomit like we could not swallow the stupid stuff
Load More Replies...So much true, except for pastry. In classical italian/french pastry two grams of something and one minute in the oven makes the difference between a perfect fluffy and tasty sponge cake and a messy slab of overcooked cookie that tastes like asphalt.
The difference between cooking and baking be like
Load More Replies...I know, right? A little child goes a long way. Too much child wrecks it.
Dude, chill. A comment like that belongs on Reddit, not BP.
Load More Replies...I do this and get this: I’m disabled and walk with a cane and STILL think I can manage just fine with one hand until…ahh, yeah, there’s actually an upper limit to what you can balance between chin and cleavage.
At one point I used to only get a basket at the shop so I wouldn't buy so much. Can I just say it is amazing how much you can fit in a basket!!
This is the true walk of shame. Why don't stores also put a cart corral in the back too?!
Same only i grab a basket thinking it will be enough only to have my arm practically fall off by the time i get to check out
As much as we love gastronomic memes, the truth of the matter is that food prices have been soaring this year. Earlier in August, CNN reported that grocery prices had increased by 13.1% over the past 12 months. That was the largest annual increase in the United States since the year ending in 1979, according to the Bureau of Labor Statistics.
“The cost of eggs has soared 38%, and prices for other goods have also jumped: Flour is up 22.7%, chicken 17.6%, milk 15.6%, ground beef 9.7% and bacon 9.2%. Fruits and vegetables got 9.3% more expensive,” CNN lists just how much more expensive core purchases have become.
I always make spaghetti sandwiches with garlic bread, so why have I not thought of this?
Load More Replies...I'm going to be on that 600lb life show and i'm going to cry and say it started when i saw this picture.
I want to thank whoever came up with this personally. This is literally the best sandwich I've ever heard of.
Seen on an ice cream shop sign - you scream, we scream, somebody calls the cops, it gets awkward.
Yeah, but that would just make people tap it more since we want it to scream 😂
The situation isn’t much better across the pond, in the United Kingdom. Prices have risen at the fastest rate in over 40 years, and inflation hit a whopping 10.1% in July. It’s not just food that’s getting more expensive: energy costs are rearing their head, too. So much so that it’s not just ordinary Brits but also business owners who are worried about making ends meet.
Culinary expert and talented pie artist Jessica also recently shared a few great ideas with Bored Panda, on how to save money when cooking in this economy.
Except the person making the video likely had someone chopping and prepping everything - and cleaning it all up after. They never show that bit, for some reason...
Load More Replies...Recipe for a boiled egg, as can be clearly seen by the kitchen wear used
I totally agree, and with that said, I plan on being not sad on Thursday.
I can never be sad if I am eating authentic Mexican food. Now I'm really craving elote and enchiladas de mole poblano.
I think this person is implying just how much they love Mexican food and how it makes them supremely happy.
Load More Replies...Yes but.....don't you just wonder how far it would go? No yeah you're right, we should...really...say something.
Load More Replies...Not the same thing but it made me think of my mother who one day, came out of the toilet and crossed the whole restaurant with her skirt in her tights.
Some pizza chain did a parody of this in their ads, (mumble) years ago.
Mozzarella has me puzzled for some time. After you drink it, what you do with that white ball left?
"Everyone is feeling the pinch the world over right now—so don’t go it alone! Team up with friends and relatives and develop your cost-cutting strategies together. Your purchasing power is greatly increased when you shop together and you can share tips and keep an eye out for deals together," she advised.
Fun trip for those who love to try flavors you can't get at home... There's a Coca-Cola Museum in Atlanta. The last room you get to is a tasting room with sodas from around the world, separated by continent. You would not believe how different the flavors are!
I don't like Coke. I was in Germany for a couple of weeks and couldn't find Pepsi. I found orange Coke, though. That is the only time I have ever liked Coke. I wish they would bring that German orange Coca Cola to the US. I would switch for that...
Load More Replies...And we like to be treated as Royalty! So we're dining sumptuously at Burger King
The last vacation I took my family on we ate McDonald's once because we had a 2 hour drive to our destination that day so we grabbed a quick breakfast. Other than that I have the exact same rule. No spots we could eat at at home. Local foods or self prepared meals at the resort only
"If you are looking to cut back on your family grocery budget, consider adding one or two extra meatless days to your existing schedule. Meat, especially red meat, just costs so much more to raise, process, and transport safely compared with alternate sources of protein. Unless you’re dealing with mystery-meat level fast food processed stuff, it’s never going to be able to compete on price," the culinary expert told Bored Panda.
But still spend 30+ minutes choosing what to watch while the food is just sitting there like.......bruh
Spending all that time browsing for a movie to watch, googling the reviews and finally deciding on it, only to finish my meal 10 minutes into it. Then falling asleep 30mins after with the movie playing in the background… Yep, that’s me
This is after it takes 15 minutes to pick out the movie to watch while the food gets cold. Or the times I don't start cooking till I have something lined up to watch. "Honey, it's 8:30, why are you cooking now?" "I couldn't decide what to watch while I eat."
and it takes an hour to find the movie while your food sits and gets cold.
For me, toast needs the extra flavor of charred bits.
Load More Replies...Sometimes, a piece of buttered toast is the single most delicious thing you've ever eaten in your life.
Because when used as a dye, the item being dyed turns various shades of red. My great grandmother was weaver who spun and dyed her own wool and she always used red onion skins to get a gorgeous dark red color.
Red onion skin dyed material. P1150239-6...0ad6c1.jpg
I am not trying to sound like the 'AKCHUALLY' guy but the base color to purple IS red, the amount of blue creates different shades of purple. Similar case with pink and other secondary colors. since the base color for these colors is a primary color , I have seen many old people call the 'modern' colors with its base name, my dad had a purple toolbox that he always called 'the pink box', he wasn't even that old it was cringe every time - I miss him now though - RIP Abbu
I've always called them purple onions - and spring onions are syboes (pronounced cy-bees) - I think it's time to accept Scotlands language is pretty unique
Because after chopping them, your eyes are red from all the crying you’ve done.
"You can certainly freeze fruits, veggies, and meat to eat later without sacrificing nutritional value. Just make sure you read up on the correct way to do this to avoid spoilage and freezer burn,” she said that freezing food is a viable strategy and allows you to buy in bulk, at a discount.
Please smear peanut butter instead of eggs on three, Nutella and bacon on three, and three with eggs. Thank you! Is there a way to setup automatic delivery with door dash for breakfast every day?
Load More Replies...Sometimes, the over the top nature of American food gets one right.
I was at a 12 hour race once that did this for participants. It was heaven!
Since my mother saying it’s to early to eat chocolate at 6:00 am (I disagree)
Load More Replies...Someone at a job tried arguing with me that 10am was too early to eat fries. After pointing out that the food court was open and didn't think it was too early themselves, I mentioned "how I'd this any different than hashbrowns? It's made of potato and deep fried!"
Many times my favorite breakfast is leftovers from last nights dinner
Years ago, living on my own, I pondered what to have for lunch. I immediately thought about Hamburger Helper (American boxed convenience food). My first thought was, "It's only noon, it's too early!" My next thought was, "I live alone, it's what I want, who cares?!" so that's what I had for lunch.
I think I know what I'm having for dinner...
Load More Replies...I got rid of mine because I hadn't used it in a while. Ask me how many time I have wished I still had it. Just ask me!
How many times have you wished you still had it?
Load More Replies...I cook my in a frying pan now. Delicious and so quick to clean the pan!
Load More Replies...and how extra tasty that little extra cooked strip in the middle is....mmmmm
Does anyone else call this a jaffle and a sandwich maker just presses it down normally?
YES!! I saw this picture and thought, "It's a jaffle iron!"
Load More Replies...Pie makers. If you're in Australia - Kmart sells the best pie makers. Get frozen pastry, stuff it with whatever you want. So bloody good.
We got the kmart one too and went through a phase of putting everything in there
Load More Replies...I have been meaning to have a tuna toasties for at least 10 days! It's toasties for dinner tonight.
I do this with my waffle maker. May look weird but gets similar results.
"Buying groceries items in large lots and splitting between multiple families is a great way to take advantage of bulk discounts when your own pay-check doesn’t permit you to go out and invest in 10 lbs of cheddar on your own. Bonus points if you have a friend who is able to buy from restaurant suppliers directly or is part of a co-op!"
Pretty sure my teenagers read this a while ago and believe it as gospel truth 😏
Use the stove to warm it up after filling it with soap and water. The grime will slide right out👍
This is why I prefer either nonstick, or enameled cast iron. Enameled can still maintain some stains, but it's still much easier to clean than ordinary cast iron.
Somehow it mysteriously disappears from the sink, as did all the other dishes I piled there. Kitchen pixies at work.
Was at a fast food place this week. I was going to order a salad but saw that it was 100 and some calories more than the chicken burger.
It's the dressing. If it's not oil and vinegar based it's full of sugar and carbs!
Load More Replies...Is there lettuce? If there’s lettuce it’s a salad and automatically good for you.
There might be a couple stray pieces buried under that delicious mountain of meaty, cheesy goodness.
Load More Replies...... you know those diets that consist of fruit, but no other sugars, an insane amount of eggs and so on ...? Some paleo-variant or something, dunno, but ... those sugar eggs, and jelly fruit offer to make such a diet healthy AND delicious, even vegan and gluten free on top, although the latter is irrelevant to people not having celiacy or how's that called ...
Check out Grandpa's Kitchen on Youtube. He makes monster amounts of food to feed orphans and he's a great cook. It's mesmerizing. https://youtu.be/R3oG8W8YLW8 grandpas-k...267c26.jpg
Thank you for sharing. I just watched one of the episodes and it is so wholesome and sweet. I sadly learned that Grandpa passed away, however, his children are continuing his legacy and yummy recipes and helping children and families in need.
Load More Replies...Boiled, grilled, cut into thin sheets then fried and spiced, cut into sticks then fried and salted....did I miss any?
This reminds me of when I was in kindergarten. For Thanksgiving, the teacher had my class do a project... we each got a paper, and at the top, it said "I am thankful for...." she helped us fill it out and we added our drawing. Other kids said things like "I'm thankful for my new baby brother" or "I'm thankful that we're going to visit grandma and grandpa." Mine said "I am thankful for mashed potatoes." It's framed and hanging in my mom's dining room, 40 years later.
When I was growing up there was ICE CREAM, the stuff made by Italians who had relocated. There as also ice cream (sad sigh) that was a frozen dairy-ish dessert-y thing. We loved loved the Italian stuff, and suffered through the other stuff.
Think of all the saved plastic waste. We should go back to this!
And the box contained a full half gallon. Nowadays, you're lucky if you get 56 ounces.
I hated when the strawberry touched the chocolate. It ruined the taste of both.
https://www.s-kaupat.fi/tuote/pingviini-herkkutrio-kermajaatelo-kotipakkaus-1l517g/6430064403648 Still true here. Link to local supermarket's strawberry vanilla chocolate ice cream
I wonder whether it's the same neighbor who erroneously thinks I have boundary issues. I know he thinks so because I read it in his diary.
Ah hell naw, these bad boys are all over. If you think this is cartoonish, the Dagwood is a real thing (mostly tongue in cheek).
Load More Replies...So gross 🤢 first you marinate in your own filth then you splash that filth all over your cookies and eat them while the tub fills with soggy crumbs! 🤮😵
Load More Replies...If the bathwater is warm, doesn't the chocolate melt a little? Asking for a friend ...
Ooh! Are those the new ones? They don't sell them where I live, but one of my friends was somehow able to get her hands on some and shared them with everyone.
Yes those are the new ones and they are sooooo yummy
Load More Replies...May have to use this as a marketing technique when selling cookies this year . . .
OMFG. Hope they wore gloves. Had a severe skin reaction peeling a tenth of it. It burnt like hell.
Yep. The more the better if you don't mind your coffee tasting like garlic for days after.
It’s not the surface area, is it? If the sandwich on the right has the following edge measurements: 2x4x2x4= 34 (?)… and the sandwich on the left has 4x4x4= 32… Thickness and corner-to-corner measurements don’t factor in, do they? … it’s 12:10 AM, and I’m laying here doing sandwich math. I need a new brain.
Looking at your math you should definitely go to bed, yes ^^
Load More Replies...The triangular corners provide a better place to start eating. They fit in your mouth without getting stuff on your cheeks.
Cut in BOTH diagonals. You get to start a delicious sandwich with only one crusted side. Then find you have another. And another. And another.
Oh, ma gerrhd! Came here to say that! Yes, which means more sandwich is eaten because you are not having to work around those godforsaken crusts (exactly why I cut my kids sandwiches this way - suck if chucking out 40% of a sandwich because it’s, apparently, “crust”).
Load More Replies...Diagonal sandwich is wider. Tricks brain into thinking there's more sandwich
Nah...I see a little green in there. Some onion. It's just a protein heavy salad is all.
I miss plastic straws. There are so many biodegradable alternatives that dont get soggy, why oh why do they need to be paper now?
It reminds you why you shouldn't have a muffin, but you can still have that donut.
The girls at my work are always eating pineapple dipped in chilli then they complain of a stomach ache
I've been eating chili peppers daily for decades. I have an incredibly healthy constitution and the energy of someone 1/2 my age. Is it the chilies? Who knows, but I ain't stopping this regiment now.
ikr i could eat 1,000,000 hot wings and 3 bags worth of chips and salsa and i'm talking the giant tortilla chips at stater brothers in the bulk section
That's me before I hit my thirties and my stomach said we're taking a trip to see a doctor.
By the end of that I'll be 30lbs heavier, so challenge accepted! Waisline don't fail me now, same applles to you heart and arteries!
I can think of far worse ways to go than a bacon induced heart attack lol
Load More Replies...my brother in law and I were trying to out man gift each other. I got him 50 lbs of bacon for Christmas.
Some people don’t do bacon for religious reasons; I don’t do religion for bacon reasons.
Alright hear me out. Sweets/desserts are technically a food group right? And what is a very necessary ingredient found in almost all desserts? Sugar. What is caramel made of? At its most basic form, it's literally just boiled sugar. So, following this logic, caramel is technically a food group. Yes I know this is stupid.
Load More Replies...This is exactly me. Sleep will never be fulfilling without full stomach.
As someone who sleeps on a growling tummy, it's very difficult sometimes.
The really sour thing about this is the use or the word taco for name it.
I do not in any way, shape, or form condone violence, but someone needs a can of whoop-a*s opened on them for this atrocity.
If your ejaculate looks like that, go to a doctor.
Load More Replies...I admire your licorice! Especially the "DoubleZ" 😋 I loved red licorice too but in Germany you won't find any red anymore since many years and that's so sad! Or did I just don't know where to look? 😢
Load More Replies...I nominate those little heart shaped pieces of sweetened chalk that used to be passed around on Valentine's day.
Yes those. Anything with that chalky texture is disgusting.
Load More Replies...If I had to live the rest of my life with access to one candy only, it'd be black licorice. (Also, if it's any other colour but black or very _very_ dark brow, it's not licorice.)
I will gladly eat all of the licorice, candy corn, and circus peanuts for you, so you don't have to.
I love candy corn when it is fresh. I love to eat it with fresh popped popcorn and watch a scary movie.
Load More Replies...I don’t really know what candy corn is. But black liquorice is the best.
Circus peanuts are the number one worst, with Swedish Fish nipping at their heels, and any & all licorice pulling up third; This is the hill I will die on
I like both! Black licorice is far better than those flavorless red rope things.
They're pizza rolls. Possibly this brand, not sure. They come frozen, some people microwave them, they should be cooked in the oven, center is molten lava when they come out pizza-roll...155e48.jpg
As a tip, try these dipped in ranch. I discovered that while stoned once and may have eaten the entire bag in one sitting after that discovery. Don't eat the whole bag at once. Many many regrets later.
Pizza rolls! It's possible to get them out before they're exploded everywhere but then they don't get the nice crispness usually.
I think it gets crispier this way, if it’s on a tray when it’s out it’ll be hot on the bottom and sweat and make the crust soggy and that’s just sad
Load More Replies...Let me fix the title. Shoutout to the only chip company that doesn't sell chips.
THIS! Thank you! I'd eat the cardboard tube before I even look at Pringles, it's revolting.
Load More Replies...In their defense, the bags are sold by weight, not volume. Without the air the chips in a bag would be crushed to crumbs during transport.
Well, technically THEY DON'T SELL CHIPS EITHER! The legal definition is "dehydrated processed potato". The US FDA ruled back in 1975 that the presence of dehydrated potato among other ingredients (starch from rice and other cereals) was not enough to qualify Pringles as "chip", a term that applies to a food made only of potatoes. P&G -Pringles maker- at some point quit the legal recourse and just decided to rebrand the snack as "crisps", a term without any legal protection. Unfortunately the term "crisp" is regulated in the UK, so two decades later, P&G did the opposite and went to court in London to argue Pringles were NOT to be considered "chips" or "potato crisps", to avoid being subject to VAT. They initially lost, and later won in appeal arguing that they could not be labelled "potato crisps" since potatoes are a minority ingredient (only 42%) of the product.
A lot of it isn't actually hate, just fact. Pringles technically aren't chips....I still would like to consume them all though.
Load More Replies...Pringles aren't quiet like chips. They are made from reconstituted mash potatoes.
But they use the absolute worst potatoes, I forget what it’s called, reconstituted or something like that? Then cover it with flavour so you can’t tell.
What do you consider worst in this case? In reality pretty much all processed vegetable products available at the grocery store use the worst available raw product, in the sense that they are blemished in such a way or to such an extent that people wouldn't even think about buying them from the produce section.
Load More Replies...so i think pringles' original intention was to make tennis balls, but the day the rubber was supposed to show up they got a shipment of potatoes by mistake. now pringles is a laid back company.. so they just said f*ck it, cut 'em up!! sorry - pringles always remind me of that mitch hedberg bit <3
If someone would send me the Black Hot and Spicy Pringles, I will be in your debt.
The sketchier the restaurant, the better the food. the Paradox of US Southern Food
not even southern, everywhere this is true like just yesterday I had the best taco of my life out of a rusty truck
Load More Replies...Diane's sittin' on Jackie's lap He's got his hands between her knees
Load More Replies...Best food I ever had came from restaurants that had a menu like this. The food didn't look pleasing and was at least 30% grease, but damn worth every bite.
You gotta get that close to the drive thru menu but you're driving a motor vehicle 🤣
Trying to discern from the picture what's supposed to be in the sandwich, so he can check if they made it correctly
We never got pretzels! I’m sure they’re gross but I would have liked the opportunity to say eww a pretzel
microwaved Super Pretzels are mad good. Not bavarian grade or anything, but pretty damn good.
Load More Replies...This looks like what my childhood school served. Middle class US suburb in the 90s. I always packed my lunch, because yeah, gross. My kids school seems to do a bit better now, because they request school lunch most of the time.
Load More Replies...Me too! Half flavourless pizza, corn AND choccy milk? That's lunch right there!
Load More Replies...The pizza in our cafeteria was always burnt. So disappointing
Load More Replies...Why do they feed kids lunch so early?? They're starving by the time they get home and it's too late for another meal and too early for dinner.
Usually because there is one tiny cafeteria and they need to fit 5 lunch periods.
Load More Replies...Mmmmm my go to is a sandwich with turkey, cheese, chips, and onion dip on chewy kaiser roll... sooo hungry now lol
A summer sausage sandwich with American cheese and barbecue chips is elite 😍
Its fake. This guy makes up batshit food on instagram.
Load More Replies...I don't think I've ever been, nor will I ever be, stoned enough to try this.... and yet, I try everything willingly. I'm at a loss here.
Adjusted to inflation, they cost the exact same now. 0.49$ in the early 80s is 1.50$ today. According to McD website, a larger double patty cheesburger is now in the dollar menu.
Yes but we just haven't increased with inflation so the buying power of the dollar to burger has still decreased!
Load More Replies...I live in Australia and a cheeseburger costs $4.90. For JUST the burger. 🙄
Dipping wings in ranch dressing is an affront to God. If you want to rip off Buffalo Wings, you have to at least respect the bleu cheese.
Nathan m'guy. We don't wing shame around here. Food is a fun thing, if you think it's good, it's good.
Load More Replies...It is generally put on salad and is delicious. You could of course eat it with many other things, such as wings, but it is mainly for salad.
Load More Replies...Dunno, looks like a fairly effective shovel for the right kind of food.
Absolutely!For me figuring out what to cook is tougher than the actual cooking process .
It was honestly the biggest shock of becoming an adult and living on my own. Not money or what I needed or cleaning, or anything like that, but to suddenly be in the position where I needed to decide what to eat for dinner every night. I'm currently eating a bag of chips because I leave for a three week stretch of work tomorrow and do not wish to do any dishes!
Asked my daughter to put some left over mac in a container for my lunch today. I know left over mac who'd've thunk, but it happened. I just looked at the container, my daughter has grossly under estimated how much mac I eat. She made a single portion instead of the triple I was expecting. I suspect she is planning to have the rest after school before I can get to it.
I was so upset when I learned that it's just a bunch of individual packets of mac and cheese that you still need to make
Only if you have one for thick toasts. I have a skinny toaster, and when I make pizza, I overload the c**p out of it. The worst possible combination for this hack.
I once opened a 10 pack and found 14. I even got extra dipping sauce! I had to check if it was mine!
lol, my husband always eats 1 then says they must have shorted me
Once I opened a pack that should've had 2 chocolates but it had 3 :)
Wrapp them in bacon first... Replace the bell pepper with a steak and drop the other topping too while ur at it pls!
Load More Replies...Ummm, I don’t think that’s a capri sun but if you’re enjoying it 😁
Shhh 🤫 don't contradict the clearly crazy persons version of reality. Just not your head and slowly walk away!
Load More Replies...Hot coffee is counted as a full meal in the morning, I fail to see the difference here.
I applaud you for at least taking the time and effort to perfectly peel what may have been two cartons of eggs.
I think they are just overcooked. But I'd beg my partner not to provide for me if they wanted to do it like this. Bleh.
Load More Replies...Why is Aldi- treating the cheese like it’s the electronic section
Load More Replies...When I worked in retail at a grocery store, the biggest thieves of cheese were the elderly.
You know things are bad when there's an alarm on things like cheese or toiletries.
I just ate dinner and want to eat more, if u do I will throw up, yet still want to eat more
What was? I'm assuming you meant to comment on a specific post but this is the comment section for the whole thread. So what crop are you referring to? I'd honestly like to know!
Load More Replies...A lot (but not all) of these posts are exactly my stereotype of what US food 'culture' is and why I never want to visit there (again, have been in the past). I know stereotypes are often wrong - when I was in the UK, the food was great (if you know where to go and where to avoid), but this really isn't helping my view of North America lol
I think the same applies to the US (if you know where to go and where to avoid). Actually, the same applies for every country you visit.
Load More Replies...I just ate dinner and want to eat more, if u do I will throw up, yet still want to eat more
What was? I'm assuming you meant to comment on a specific post but this is the comment section for the whole thread. So what crop are you referring to? I'd honestly like to know!
Load More Replies...A lot (but not all) of these posts are exactly my stereotype of what US food 'culture' is and why I never want to visit there (again, have been in the past). I know stereotypes are often wrong - when I was in the UK, the food was great (if you know where to go and where to avoid), but this really isn't helping my view of North America lol
I think the same applies to the US (if you know where to go and where to avoid). Actually, the same applies for every country you visit.
Load More Replies...
