People Are Sharing Their Best “I Don’t Feel Like Cooking” Meals, And Here Are 30 Easy Ones To Try Out

Yes! With freshly ground black pepper.

Up vote the +butter, add fresh chopped garlic and sub powder for grated or shaved parmesean.

Pasta with butter, Parmesan cheese, and also add fresh squeezed lemon juice and zest. So good.

aglio e olio with chilliprppers and sausage for me :-) or cacio e pepe

I used to make pasta with diced tomato and cheese.

There is no such thing as leftover bacon!

Leftover bacon? It exists?

Fried egg, toasted bread, cheese, and some hot sauce 😋

eggs not cheap anymore $3 doz

I do this, but with a toasted onion bagel, extra sharp cheddar and "pan-scrambled" eggs. Is that the right term? I cracked the eggs into the pan, and then break the yolks and mix em up in the pan while it's cooking. I never liked dirtying a bowl just to pre-scramble eggs 🤷🏼‍♂️

We do this often. A fresh baguette, I add a little spread of peppercorn paté topped with brie or camembert. Miam

Agreed. Nothing can beat good cheese.

and WINE

Yes.

To be fair - "French cheese" is not very precise at all :)

I half way freeze a cup of milk in the freezer. Take it out of the freezer and scoop it onto dry cereal. COLD crunchy, no sogginess!

Bonus if it's Frosted Flakes with a sweet 🍌 in it! Oh Man whenever Mom brought us that box of cereal, it was gone within a few days!

I am currently eating my dinner of champions (dry Cheerios)

I f*****g love cereal.

Candy over which one pours milk.

Being disabled, I have rare good days and that is when I take advantage and cook. I just made Eight meals, Seven went into the Freezer. My frozen homemade meals and my microwave are getting me through...

I live alone and its the same amount of hassle to convert and cook a family into a single meal so I just cook the normal amount, eat it again then next day, and freeze the rest.

Chicken soup freezes well without the noodles. When I am ill or a friend is not well, it is simple to pop in a pan, boil and add noodles (fresh can also be frozen).

I do this too. There's almost always single serving portions of homemade spaghetti sauce and soup. I stock up on frozen pizzas when they're on sale, so there's usually 3 or 4 of those. My husband is a big fan of chips and salsa, so I make sure there's always plenty of that in the cupboard as well.

Very smart.

Bonus points if you have any tomato soup to go with it. Even canned is okay on a lazy day.

I once had grilled cheese with bread dipped in egg and cooked French toast style. It was legendary

Yass! It's like a regular sandwich but 10,000 times better.

I just had a toasted cheese with leftover lamb from Christmas, and homemade tomato and beetroot chutney and it was awesome!

And tomato soup!

No one has mentioned the Guinness and gingerbread ice cream!?

Totino's party pizza. Twelve minutes to perfection.

I can vouche for that brand. Amy's products taste way better than anything frozen has any right to taste.

Frozen pizza is great at the right price... But lately? They're through the roof... in Canada at least.

MMMM......Amy's Pizza:)

I keep a bag of frozen pot stickers in the freezer at all times, and have cups of peanut, soy and ginger-chili sauces in the fridge at-the-ready for dipping.