Meet Brittany Wright, a Seattle-based photographer whose passion for photography was ignited at age 11 when her grandparents gifted her her very first camera. After a five-year tech career, she returned to her first love—food, transforming it into captivating visual art on her Instagram.
Brittany's unique talent lies in creatively arranging seasonal produce and capturing it in vibrant, rainbow-like color palettes. However, food isn't the only thing she uses for her gradient photographs as items like gift wrapping accessories, spices, etc., also make up the majority of her photographs. Her work, which even explores food in various stages of decay, has made her a favorite on social media platforms like Pinterest, Google, and Instagram.
More info: Instagram | wrightkitchen.com | Facebook | tiktok.com | x.com
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And I thought the SESAME STREET version of a Psychedelic Tomato was cool: https://www.youtube.com/watch?v=wsNzssqJnGA
Cool, where the slices from the other one came from. I do love me a bit of symmetry.
Going by the orange variant, I'm assuming these are all carrots? Nice. I've never seen a white or green one.
This would be better against another background- the blue isn’t working for me.
I know a large extended family who are *crazy* about chilis and peppers. This pile wouldn’t last them long.. 🌶🫑
But only to be eaten in months that have an "R" (a pun for a very narrow audience. Me and three other Japanese/English bi-lingual dads who remember when oysters were to be avoided in the summer. Enjoy!)
But only to be eaten in months that have an "R" (a pun for a very narrow audience. Me and three other Japanese/English bi-lingual dads who remember when oysters were to be avoided in the summer. Enjoy!)
