There's nothing like looking at a nice fresh dinner made with love to get our appetites going. But as we all know, creating such meals is no easy feat — learning to cook well enough takes time and a great deal of effort. So while some manage to prepare dishes they can post on their Instagram feed, others end up with something far from expected.
Whether it’s hilarious cooking fails, terrible meals people had the audacity to serve, or pictures of simply cursed food, people have a soft spot for witnessing kitchen disasters. Thanks to this Reddit community, we can easily boost our confidence and have a nice laugh by seeing the bad, the ugly, and the most unappetizing meals out there.
So get ready, because we're about to take a deep dive into some of the worst images this online group had to offer, all for your amusement. Make sure to scroll down below and upvote the ones that made you cringe the most. Also, if you’re hungry for some more lousy and trashy food, don’t forget to check out Part 1 of this post right here!
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Damn Damn Damn
Peas And Mayonnaise Pizza
I would go to war against this. It looks horrible and I bet it stinks too.
To learn more about how these kitchen disasters happen and what people could do to avoid them, we reached out to Ellen Manning, freelance journalist, writer, and founder of the Eat With Ellen blog. "I'm no expert, but from experience, I'd say the biggest cooking mistakes amateurs make are not planning and preparing properly, and not allowing enough time," she told Bored Panda.
"Even the very best chefs make sure everything is prepared in advance, and they know how much time they need to execute certain dishes," Ellen explained. Whether you feel daunted by the whole process or believe you simply lack the skill to create beautiful meals, there are plenty of easy-to-follow cooking tips that can up your culinary game right away.
"If you're less confident, it's even more important to do this and to build in a bit of extra time so you're not rushing and getting stressed. I've ruined many a meal because I tried to rush, didn't read the recipe in advance and get everything ready, then ended up trying to do too much in too little time, which inevitably causes mistakes," the blogger revealed.
I Noticed A Piece Of Broccoli On My Plate That I Thought Looked Like An Opossum Face So I Used It To Make A Little Food Opossum
Food Before Time
Types Of Cones
Luckily, it’s easy to avoid kitchen blunders such as you see in this list if you simply make a plan and stick to it. "Take time to read the recipe, to check you've got the right ingredients, and to plan what you need and what you'll need to do," Ellen suggested. "This is even more important if you're cooking several dishes at the same time. There's many an adage that says 'perfect planning prevents poor performance' — or words to that effect — and it's no different in the kitchen."
So if you want to prevent slip-ups, mishaps, and setting your kitchen on fire, or generally want to know some small steps to help you improve your cooking, Ellen has you covered. "If you're making a complicated dish, get everything chopped up, measured out, and weighed in advance. This will help," she advised.
"Also, try to clear up as you go along (or get someone else to do it). Tidy workspace, tidy mind, and all that. It will keep you organized and calm if you're not working in chaos."
It May Look Kinda [bad] But I’m Still Grateful As It’s All From My Local Food Bank
Local Bakery Made These, All Profits Will Go To Colon Cancer Research.
I’d eat it. I love brownies. I love icing. Plus it’s all for a good cause too so nothing wrong to see here.
Spider Man Saving His Own Cake
That is the power of Spiderman holding the cake from falling anymore💪🏻
Let’s not forget that sight, smell, and even sound of food also contribute to how we perceive a certain food. That’s why serving and eating from an attractive plate is also extremely important.
When asked how we can make our food look more appetizing, Ellen told us that a lot of this could come down to preference. "But as everyone says, you eat with your eyes as well as your mouth, so how your dish looks matters as much as how it tastes."
Me And My Girlfriend Hit One Year Together. We’re Both Broke. So Nugs And Fries To Celebrate!
I Got Trashed, Made Orange Chicken Dino Nuggets
Idk if chicken in syrup could ever be called "gourmet" by any stretch of the imagination...
Load More Replies...Yeah, a friend’s kids wouldn’t even try Orange Chicken when we stopped at a Panda. And Orange chicken is basically nuggets + orange jelly + pepper flakes. They didn’t know about the pepper flakes, they had just never had even fast food Am-Chinese food before. If I’d have known I wouldn’t have suggested it; there were about 10 ppl. Poor kids had plain chicken n white rice. But they grew up to be as adventurous as anyone else.
Load More Replies...Genius! My son loves orange chicken and we always have Perdue dino nuggets in the freezer. Just need a bottle of sauce.
I don’t have the capability of doing this sober, let alone trashed. Lol. Well done.
LOL!! That's great! Imagine what you can do um...untrashed? :D
I'd eat it. I've used chicken nuggets to make a quick version of things like this before tbh.
I would eat that in a heartbeat and I'm sober! Yeah, we get snockered here and think we're fancy when we manage to find something to dip our chips in, sheesh.
It actually looks god tbh. I think that Gordan Ramsey would say different
My son was a very selective eater as a kid, but stunned us by eating a whole plate of orange chicken during a trip to Walt Disney World (Lotus Blossom in Epcot). This would be a good option for when I don't want to drive to Panda Express as we always have dino nuggets on hand.
this.. this image makes me feel a new emotion, never heard of before known as 'shonkcerfuffled"
Brilliant! Looks like it hits all the right flavor profiles from what I can see - the shape of the chicken is irrelevant. I'd munch!
Looks yummy, less impaling to dental work that over fried tempura chicken pieces can be.
You make food while drunk?! At most I'll eat anything directly from the fridge or cupboards!
My Attempt At Baking A Brownie Turned Out Like A Before And After Picture Of Meth Addiction
Found A "Cook Book" That My Brother Wrote When He Was 7 Years Old, And Am Re-Creating The Recipes. Here's "Licorice Egg"
"Arranging food in a way that's pleasing to the eye is key — think of it as the main part of the dish being the centerpiece, with other elements around it designed to help it stand out, and to complement it in terms of color."
"It's important to think of appearance in three dimensions, not just two, so consider using height (that's why you see so many dishes with elements stacked up on each other). That said, sometimes less is more, so try not to make your plate too 'busy'. You don't want people to be put off by a plate of chaos."
Broke Till Payday. Hot Dog And Pickle Grilled Cheese
I mean it’s fine. I’d personally take the pickle out but I see no problem with this otherwise. 🤷♀️
The “Pizza Americana” I Ordered In Slovakia
My Daughter's Hotdog Made From Starburst
So when you finally prepare a delicious and appealing plate, you immediately know what to do next — take your phone out and snap a photo. According to Ellen, there are many different ways to take food pictures, and she had a few handy tips to share with you.
"45 degree [angle] always works well but lots of people love a 'flat lay' — when you take a picture from above the plate," she said and added that often it's all about trial and error. "Try different angles, or having different elements as the focus of your shot. You might think it would be the steak, but sometimes the best picture might be focused on the chips, with the steak behind them. Play around and see what works. But remember — while food photos are great, so is eating a hot meal!"
Spaghetti With The Proper Amount Of Powdered Cheese Product
Dumplings From The Hell's Gate
Bagel Bite And Chicken Nugget Slider
Ah, Breakfast
Blörö - The Famous Finnish Breakfast Consisting Of Hot Coffee, Vodka, And A Cigarette
The Chicken Sandwich I Got From Mr Beast Burger Today
Our Airbnb Had A Brick Oven. We Tried Making Pizza
This Regular Pepperoni My Brother Ordered
I Tried To Make Bread Using Only Flour And Water
Should’ve made flatbreads or tortillas if those were your only ingredients. As it is you’ve made a house brick.
I Want To Thank Taco Bell For Saving The Best Part Of The Tomatoes For My Taco Specifically.
I Like To Eat Bread With Mashed Potatoes And People Tell Me That's Not Normal
Al Dente
A Tempting Slice From The 1970s Cookbook
$50 Slow Roasted Prime Rib
Under A Tight Deadline, I Had To Stop Everything To Post My Wife's Dinner
$59 Worth Of BBQ
The Arrogance Of Man Rears Its Ugly Head Once More As We Continue To Sin Against Heaven And God
Behold! The Worlds Largest Nigiri Sushi
Two Years Ago I Blessed The Internet With The Spam Shot Glass. This Year I Got To Go Camping Again And Got The Chance To Recreate The Iconic Meat Orifice, As Well As Create A New Drink Container Which I Humbly Dubbed The Spam Flask
My School’s $7 Take On Avocado Toast
In Connecticut, Breweries Require Food With Drink. This Is Their "Charcuterie Board"
Sandwich My Dad Likes To Eat, Raw Ground Beef With Raw Onions And White Pepper On Hard Bread
My Kids School Lunch Today. Pancake Sausage Burger With Cheese
I Love When Fast Food Chicken Has A Nice, Seared Crust And A Juicy, Rare Center
This Was $20
Note: this post originally had 104 images. It’s been shortened to the top 40 images based on user votes.
reminds me of the abominations i was served during my stay at a mental hospital...
I interned on a psych ward, among other places. Made me realize that one of the best things about an inpatient psych stay was that it convinced a person simply that they never wanted to do that again. And the place I was at was def one of the 'nicer' places.
Load More Replies...I kinda wanna throw up. This is horrendous! (At least 3/4 of them are bad)
¾? I would say 99% are down right inedible. The prime rib would be (sort of) safe to eat.
Load More Replies...Number 37. Is actually a german delicacie called Mett. It is save to eat no worry's. As People say. Don't yuck my yum.
*Gordon Ramsay voice* WHERE'S THE FU**ING LAMB SAUCE
I made the terrible mistake of reading this while trying to eat lunch
This is why I make my own food. Everyone else would try to poison me with inedible crap
reminds me of the abominations i was served during my stay at a mental hospital...
I interned on a psych ward, among other places. Made me realize that one of the best things about an inpatient psych stay was that it convinced a person simply that they never wanted to do that again. And the place I was at was def one of the 'nicer' places.
Load More Replies...I kinda wanna throw up. This is horrendous! (At least 3/4 of them are bad)
¾? I would say 99% are down right inedible. The prime rib would be (sort of) safe to eat.
Load More Replies...Number 37. Is actually a german delicacie called Mett. It is save to eat no worry's. As People say. Don't yuck my yum.
*Gordon Ramsay voice* WHERE'S THE FU**ING LAMB SAUCE
I made the terrible mistake of reading this while trying to eat lunch
This is why I make my own food. Everyone else would try to poison me with inedible crap