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Tell me the weirdest, most absurd foods you love that we should try.
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#1
I drink pickle juice. Like, not that fancy stuff with electrolytes for energy and stuff. I mean that when I'm done with a jar of pickles I will chug that c**p!
Final score:
42points
Jason Leaf 3 years ago
It's really just salt, water, and vinegar. Certainly opens up your nasal passages.
Telmo Belo 3 years ago
The good ones will have other seasoning like mustard seeds and dill
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jolie laide 3 years ago
Pickle juice is GREAT! It really is like an electrolyte knock off in many ways because a lot of the recipes include sugar too, even if it's just a teaspoon. I've drank the juice, used it in salad dressings, used it as part of a marinade for meats, etc.
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RELATED:
#2
Mushrooms, not cooked, but just raw. They are so good!
Final score:
32points
Karen Clark 3 years ago
I craved raw mushrooms for a time in my 30's for no reason I could determine. My body just wanted some nutrient in them, and I would eat an entire pint of them twice a day. After a month of this, it was like my body had gotten what it needed, and the craving stopped.
GoddessOdd 3 years ago
Lots and lots of salad eaters agree with you. I like mushrooms cooked and raw, delicious either way.
#3
Peanut butter and honey on lightly-toasted whole grain bread. That's Heaven right there.
Final score:
31points
Jessica Haag 3 years ago
My friend eats PB and syrup sandwiches. My cousin eats PB and marshmallow fluff sandwiches
jolie laide 3 years ago (edited)
Fluffernutters! I haven't thought of those in years.
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Ashley Schriber 3 years ago
I don't think that's weird at all. You can sweeten homemade peanut butter with honey, and a number of store-bought PB brands have sold peanut butter with honey. 61od7ii7fd...SX425_.jpg 
NicNor5560 3 years ago
I thought it would be too sweet until I tasted it. Not bad at all. I mostly eat PB out of the jar with a spoon.
GoddessOdd 3 years ago
This was Julia Child's favorite PB sandwich, and I don't know anyone who thinks its weird.
#4
Canned tuna, mayonnaise, and pickle chips (cut up pickles not pickle flavored Pringles)
Final score:
29points
Tami 3 years ago
Me too, that's a standard recipe. I also like to add muchi curry powder for a spicy curried tuna salad.
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Linda 3 years ago
Why is this weird? How else would you make this kind of tuna salad? It's a very normal recipe for a home made tuna salad that you can put on bread/toast. When you buy it in the supermarket it has the same ingredients only with a different ratio (more mayonaise, less tuna) and a lot of preservatives. You can also put in yoghurt (less calories than mayonaise), capers (sour, just like pickles), red union. And you can spice it up with some spices if you want to.
jolie laide 3 years ago
Always such a classic to personalize! I do tuna, mustard, mayo, sweet relish and a small splash of white vinegar with salt, pepper, onion powder (or diced fresh onions), parsley and dill on toasted bread. Cheese can vary!
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#5
Olives
Final score:
23points
jolie laide 3 years ago
Yasssss, olives are wonderful. I used to stick the pitted black ones on the ends of my fingers as a kid, thought that was great fun.
#6
Hawaiin pizza
Final score:
21points
jolie laide 3 years ago
Hawaiian pizza is AMAZING, I don't understand all the hate for it. Dislike, sure but some people just seem like that's the hill they'll die on for some reason?
Ose Areghan 3 years ago
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#7
Cream cheese tortilla wrap. Let’s just say my friends thing I’m a weirdo…
Final score:
20points
Lian Beijers 3 years ago
Best with thinly sliced cucumber added. Roll the whole thing, cut into small rolls. <3 birthday tradition in my family
that_curly_girl 🇺🇦 3 years ago
my mom loves that, its her fave snack. she eats it with tomatoes, carrots, and celery on it. tried it once, it was pretty good!
jolie laide 3 years ago
Not weird at all, it's good! I like to add cucumber, tomato, onion and whatever greens like spinach or arugula, lemon juice, salt and pepper, etc. Very versatile!
#8
Waffles with peanut butter and syrup.
Final score:
19points
Ose Areghan 3 years ago
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jolie laide 3 years ago
Waffle pockets! That's what I call it. I skip the butter, and pour the syrup on the waffle until the little "cups" in the waffle are maybe half full, then spread peanut butter over it like a "crust". When you cut into it and eat it, you'll get some "cups" that are intact and it's such a treat for your mouth and taste buds.
Aisling Raye 3 years ago
Works with pancakes too. I don't eat any of these things anymore but when I was little it was the only way my parents could get me to eat pancakes or waffles (any syrupy thing really) The peanut butter really cuts the sweetness down
#9
mayo and potato chips. its soo good 🤤😍
Final score:
15points
jolie laide 3 years ago
I do this with sour cream too, or a sour cream/mayo mix. You can add ANYTHING you want to it, it's great, or just plain!
#10
Octopus shushimi
Final score:
14points
Ose Areghan 3 years ago
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jolie laide 3 years ago
I had this when I was much younger and remember liking it, but haven't had it since. Like with lobsters and crabs which I also stopped eating, I'm such a soft touch. :/
#11
Burgers with mustard. CHANGE YO LIFE.
Final score:
14points
Vesna 3 years ago
Whole grain mustard mixed with Mayo 1:1 is the most simplest way to make your burger taste fancy
#12
I have two. Alligator and frog's legs. Not "weird" to everyone, but in the Northeast US they are!
Final score:
12points
Snowfoxrox 3 years ago
I like my frog legs just a hair over done in the fryer..soo good! Gator bites are good eats too!
jolie laide 3 years ago
I've never had either but not sure if I could do it. Not because I think it's gross or will taste bad, but because I like the animals too much! It's why decades ago I stopped eating lobster and crab. But knowing me, given the chance, I probably would try it once.
NicNor5560 3 years ago
Frog's legs are eaten all over France. My MIL comes from Paris and used to eat those all the time.
Xenon 3 years ago
Alligator tastes like fishy chicken. Frog legs just taste like chicken and seems to be such a waste of a cute little amphibian.
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DeoManus Argentem 3 years ago
Not weird down in FL! Alligator can be either divine or inedible! If cooked properly, it's easily in my top 10, maybe 3, favorites! If not... It's rubbery and should be a crime! Have never had a bad frog leg, though! <3!
Elizabeth VanDyke 3 years ago
Tasted alligator for the first time in a seafood place that recently opened in my town. It was very good.
Ose Areghan 3 years ago
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#13
Pickle and pineapple pizza
Final score:
11points
jolie laide 3 years ago
I've never tried pastrami but I have cooked salami or prosciutto in the oven until crispy, then crumbled it all over a pizza with pineapple. VERY GOOD.
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Ose Areghan 3 years ago
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Ose Areghan 3 years ago
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#14
Not a food but food combo So when get Wendy's I get chicken nuggs and a frosty. I always dip my nuggs in my frosty. So many people thing it's weird af but it's REALLY GOOD. please try it before you judge
Final score:
11points
jolie laide 3 years ago
It's that classic combo of crispy, salty with the cold/sweet I think. It works!
Huddo's sister 3 years ago
Maccas fries dipped in a sundae is very popular in Australia, not sure about nuggs.
Jo (Submission author) 3 years ago
It is!!! Just amazing it definitely chef's kiss 🤌
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Jo (Submission author) 3 years ago
Oh I also like bacon and McDonald's ice cream. So there is a day at McDonald's where they give you a piece of bacon with everything you buy. I wanted ice cream and stuck the bacon in it and it was AMAZING
#15
Raw potato.... I always snack on it while I'm cutting it up to cook and then I get looked at like I grew an extra head.....
Final score:
11points
Robin Roper 3 years ago
Raw potatoes contain solanine and lectins, two compounds that can cause gastric distress and potentially make a person sick. Also, raw potatoes contain resistant starch, which is difficult to digest.
Load More Replies... Huddo's sister 3 years ago
I don't like raw potato but I do like frozen chips, while they are still frozen. Also, I used to eat raw bacon and frozen bread. I suspect because I was too impatient for mum to finish cooking :)
jolie laide 3 years ago
Not sure why you were down voted without explanation, so I up voted! Eating raw bacon is risky because it's pork and like raw chicken can really make you sick. BUT, smoked bacon is safe, just tough texture wise without traditional cooking like in a skillet.
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No Thankyou 3 years ago
Hey, eat what you want. Eat as much of what you want, of whatever you want. But I'm assuming if your eating raw potatoe in any amount, H.S. Chemistry was scheduled for the year you were absent. Nothing personal, right?
#16
Brussel sprouts
Final score:
11points
NicNor5560 3 years ago
We love Brussels Sprouts. Eat them several times a week. Not sure why you got downvoted so I upvoted.
Karen Clark 3 years ago
Brussel sprouts, sliced thin, cooked, then add melted butter and a touch of lemon juice. Yum.
Ose Areghan 3 years ago
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#17
Broccoli with melted cheese and ketchup
Final score:
10points
Ose Areghan 3 years ago
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#18
Dipping chips in Vanilla ice cream
Final score:
10points
#19
Celery and peanut butter
Final score:
10points
GoddessOdd 3 years ago
This is part of every school kids playbook... Ants on a Log is a common kid-snack.
#20
so many choices for me here! i guess it would be steak tartare would be one. the other would be octopus salad - either italian style or asian.
Final score:
8points
jolie laide 3 years ago
I've never been able to do raw beef. I used to do raw fish/seafood but then I couldn't do that either starting in my early 20's. It's not the taste or texture, it's this fear of germs/parasites.
Michele Lein 3 years ago
I tried octopus at a Hawaiian Lua in my 2nd grade class and really liked it. But I absolutely will not eat it, as Octopuses are sentient, brilliant creatures, and should be protected from harvesting for food. I can't believe it's still allowed. That would be like hunting elephants for food, and that lovely lady who went giraffe hunting on valentine's day because it was a gift from her husband. She posed with the poor thing and was so happy. Maybe you've seen that photo. I hope she gets hunted and killed and goes to hell. Unbelievable.
Elizabeth VanDyke 3 years ago
My dad used to eat raw hamburger sandwiches with mustard and onions.
Ose Areghan 3 years ago
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#21
Broccoli on pizza. Fried chicken with mustard. Bonus: I like to mix everything on my plate together :P
Final score:
8points
Beth 3 years ago
You'd love where I grew up--we have what's called a garbage plate and it's basically everything thrown together on a plate. There's a ton of different kinds but I'd say the most popular is burgers/hot dogs (you can also do fried chicken!) on top of mac salad, some form of potato (frebch fries, hash browns etc) and baked beans, and then there's usually a meat sauce, mustard, ketchup on top of the whole thing. My personal favorite is the grilled cheese plate! Sounds disgusting to most ppl but it is SO good 😁!
jolie laide 3 years ago
Yasssssss, broccoli, cauliflower, very good on pizza. My grandfathers fried chicken recipe called for soaking the chicken in buttermilk over night, then mixing some of the buttermilk with mustard and garlic with the beaten eggs to dredge before coating.
Elizabeth VanDyke 3 years ago
A friend of mine and I were out to breakfast after a night on the town and she ordered home fries with cottage cheese and ketchup!!! And no, she wasn't drunk and either was I, but I still almost lost it just thinking about that slop she was about to eat.
Ose Areghan 3 years ago
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#22
Chips and chocolate spread. My brother is especially weirded out by that
Final score:
7points
notnow 3 years ago
My brother turned me onto Sourcream and onion potato chips with a bite of a brownie. Man, you talk about something good.
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jolie laide 3 years ago
A friend of mine has a recipe for this for corn chips! You start by making a traditional white sauce, a rue of flour and butter, add milk or cream, then slowly melt in chocolate chips (whatever kind you like). Once it's all melted/combined, add an additional splash or 2 of milk/cream because it'll set up pretty firm in the fridge otherwise. Add in cayenne, some espresso powder and it's sooo good with salty corn chips. Just dip them though, don't scoop.
Load More Replies... That nerd Zoe ️🇺🇦️ 3 years ago
Depends on the kind of chips.... Fries? No. Lays original? Maybe.
#23
I enjoy eating bread stuffed with mashed potatoes.
Final score:
7points
Jason Leaf 3 years ago
If you add melted butter, bacon bits, and chives, I think you might have something.
jolie laide 3 years ago
I have a recipe for something like this, called "holiday pockets". You make the dough, and layer the bottom with mashed potatoes, however you want them doctored but the trick is, the mashed potatoes MUST be cold and firm, right out of the fridge. Then layer your meats, other veg, etc. Another trick, if adding a gravy, mix it with the meat. This way the meat can help soak up the gravy plus the potatoes, so when it (bread) cooks in the oven nothing gets soggy while the inside heats up.
Ose Areghan 3 years ago
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#24
Good and Plenty or anything with black licorice.
Final score:
7points
Marsha Peters 3 years ago
You'd love a stay in Finland! I got hooked on their Black Licorice ice cream.
jolie laide 3 years ago
Yasssss, I love black licorice. It's hard to stop myself sometimes from eating too much, because overloading can be really bad.
#25
Tofu. People who say they don’t like it generally never had it before, or ate it overcooked or without a marinade and/or a sauce. Marinade, cook properly, optional sauce, yummmmm…!
Final score:
7points
Amanda Davids 3 years ago
I really want to try it again. First/last time I had it was in miso soup, but the tofu was freezer burnt. The flavor was good, the texture was not. Like soggy, spongy, bread.
GoddessOdd 3 years ago
Press it and slice it... give it a good coat of Cajun blackening seasoning and fry in a very hot cast iron pan. The crispy crust and smooth interior are delicious.
Firstname Lastname 3 years ago
Press, cube and season it. Bake it in the oven. It's divine. My carnivore beau says it has the consistency of chicky nuggies.
Jo Johannsen 3 years ago
Fried tofu with peanut sauce. Also eggplant with tofu Szechuan style.
NicNor5560 3 years ago (edited)
Tofu Steak: Stir fry 1 onion, 1/2 pack of mushrooms, 2 Tbsp. Teriyaki sauce, 2 Tbsp. Tamari sauce, 3 Tbsp. sunflower seeds, 3 Tbsp. sesame seeds, 1 block of tofu (firm), cut in rectangles. Serve with a fruit dessert for complete proteins. If you have leftovers, they are great in sandwiches.
#26
Cheddar cheese and grape jam on white bread sandwiches. I've been eating them since I was a child. When anyone questions me about them I tell them it's my version of wine and cheese.
Final score:
7points
GoddessOdd 3 years ago
Fruit and cheese has been a classic combination for at least a couple centuries now.
#27
I like banana and cheese on toast
Final score:
6points
Jason Leaf 3 years ago
It would depend entirely on what kind of cheese. Maybe a nice Muenster.
jolie laide 3 years ago
I've tried this with brie and it's pretty good, especially if you add some honey and nuts. I haven't had muenster in ages, now I want it again!
Load More Replies... #28
Softly scrambled eggs with anchovies. Yum!
Final score:
6points
Elizabeth VanDyke 3 years ago
I'm gonna try this. I like scrambled eggs and I REALLY like anchovies. A pizza ain't a pizza without them. Where I live very few pizza joints have anchovies! Can you believe it?!!?
Ose Areghan 3 years ago
How to Join the Illuminati666 brotherhood!!! this is the man that can put you through Call Mr David scott (+2349048588672) message him on WhatsApp or contact him!!!!!Are you in Germany, USA, Europe, Qatar, or anywhere in the world you want to be rich, famous, and posses power. email oseareghan7@gmail.com@GMAIL.COM for more info... BENEFITS GIVEN TO NEW MEMBERS WHO JOIN ILLUMINATI. 1. A Cash reward worth $2,0000,000 USD after initiation. 2. A New Sleek Dream CAR valued at USD $33,000 USD 3.A Dream House bought in the country of your own choice 4. One Month holiday (fully paid) to your dream tourist destination. 5.One year Golf Membership package 6.A V.I.P treatment in all Airports in the World 7.A total Lifestyle change 8.Access to Bohemian Grove. 9.Monthly payment of $100,000 USD into your bank account every month as a member 10.One 5 world Leaders and Top 5 Celebrities in the world........
jolie laide 3 years ago
Actually, depending on how many anchovies you use for a recipe, it never tastes fishy, just salty, because they kind of "melt" into the dish. You'd be amazed how many products or dishes have anchovies in them. Caesar dressing comes to mind. BUT, this is coming from me, who used to eat anchovies on crackers as a snack. Up voted you.
Load More Replies... #29
Lemon and sugar on pancakes Or chicken crimpys with butter on bread
Final score:
6points
jolie laide 3 years ago
Have you tried making a lemon glaze for your pancakes? It's not an icing, but a glaze which means it's more liquid. I melt some butter with lemon juice and add in powdered sugar a tablespoon at a time until I have the taste I want while it's still liquid like. I use a pastry brush or basting brush to spread it on my pancakes after I take them out of the pan.
Dashooman (Submission author) 3 years ago
No, but that sounds sooo amazing, will have to try
Load More Replies... #30
Thin-crust chicken alfredo pizza w/ spinach and bacon
Final score:
5points
Ozymandias73 (Submission author) 3 years ago
Ahhh, somebody that agrees!! :D
Load More Replies...
#31
Peanut Butter and Dill Pickle sandwiches. My sister got me hooked on them when I was a kid. Now my daughter eats them too, but everyone else in the family thinks we are weird!
Final score:
5points
jolie laide 3 years ago
I LOVE these! I also add dill pickles to my grilled cheese sandwiches.
notnow 3 years ago
Try adding a thin slice of tomato to that grilled Cheese and dill pickle sandwiches. Um, um, good.
Load More Replies...
Lara Pittmon 3 years ago
My ex tricked me into this shameful decadence and now it’s my secret forever. Clearly I don’t keep secrets very well.
NicNor5560 3 years ago
I read about them in a mystery book - the hero kept eating them - so I tried them and loved them.
#32
I actually like anchovies on my pizza
Final score:
5points
Cawaran 3 years ago
Is it an American thing to consider anchovies disgusting/weird? Because here in Italy pizza with anchovies is normal and made in every pizzeria. Sure a lot of people don't like them and a lot do, just like with olives, capers, peppers... Neither liking nor not liking them is considered weird or uncommon
#33
Natto - fermented soy beans. It’s Japanese and even Japanese people (not all) hate it.
Final score:
4points
Nikki Sevven 3 years ago
*jaw drop* I honestly thought my daughter and I were the only two people in the world to describes tastes as colors. Soy sauce and Worcestershire are also brown flavors, for example.
Load More Replies... Tami 3 years ago
A powerhouse food nutrition-wise, but you gotta get past the rotted-cheese-in-a-gym-sock flavor and also some serious slime.
jolie laide 3 years ago
Huh, never ate natto but will be looking for it now to try! Fermented ANYTHING can sometimes be a really tough sell, depending.
#34
Toasted shrimp sandwiches dressed with mayonnaise and cocktail sauce, and pickles on the side.
Final score:
4points
jolie laide 3 years ago
This kinda reminds me of the shrimp patties I make! Cook up shelled and de-veined shrimp however you like, cool, then in a food processor pulse them until broken up, then add some olive oil (splash), mayo, lemon juice, salt, pepper, parsley, dill and cocktail sauce. Pulse until fully combined. Beat up an egg, add some bread crumbs, then combine it all. Chill in the fridge for 1 hour, then form into patties. Can bake or pan fry. Can serve as a sandwich or in a lettuce wrap, on top of a salad, etc.
Nikki Sevven 3 years ago
That sounds delicious! I'll have to try it the next time I see shrimp on sale.
Load More Replies... #35
forgot to add, I also eat just shredded mozzarella cheese, like nothing added to it, just that, my grandmother thought it was the weirdest thing ever
Final score:
4points
Huddo's sister 3 years ago
My brother, sister and I do that all the time. Sometimes mum would have to grate more while cooking because we ate too much before she could add it!
jolie laide 3 years ago
Definitely! Did you ever hold some in your mouth and see how long it would take to melt and then kinda "play" with it, with your tongue?
Load More Replies... #36
I like to mix up everything on my plate and eat it that way. One time we were having Easter dinner and I mixed up my turkey, mashed potatoes, gravy, green beans, and beets. My Dad looked at my plate and told me to eat in the other room. Must have been the beets.
Final score:
4points
Snowfoxrox 3 years ago (edited)
Yikes!! I couldn't.. even.. nope. I used to be really bad in that I didnt like my stuff touching at all. I'd eat all of one item, then the next and so on till done. A family member noticed and made fun of me for it so I got mathematical.. 1 bite of this, 2 bites of that then back for 1 bite etc... It was all thought out and it bugged me, but being called weird by my grandfather was worse.
notnow 3 years ago
I use to do the same thing. Plus, I'd turn my plate as I moved from one item to another.
Load More Replies... jolie laide 3 years ago
One of my favorite beet salads is mashed up beets, drain them, then add green beans, parsley, mint and crumbled feta with salt, pepper, olive oil and red wine vinegar. It's very earthy, tangy and salty with a finish from the mint.
NicNor5560 3 years ago
I do that too but I have two extremes. Either eat everything mixed up or finish one item, then go to the other.
Huddo's sister 3 years ago
My mum does this, but rather than mix the whole plate she picks a bit of everything up on her fork. It looked so dainty but for some reason it weirded me out as a kid.
#37
My favorite pizza topping combo is pineapple, olives and mushrooms! All together!
Final score:
4points
say lalisa,love me lalisa 3 years ago
I love olives and mushrooms on pizza! but im not a pineapple fan
#38
Hot Dr. Pepper with a slice (or wedge) of lemon.
Final score:
4points
Fall F. 3 years ago
For you :D I don't even know, what hot Dr. Pepper is.
Load More Replies... #39
Raw cabbage - the centre off it. Yummy 😋
Final score:
4points
Sinead Kenny (Submission author) 3 years ago
Cut it out wash it under ice cold water and chomp away on it's delicious sharp taste. While looking out of the kitchen window and enjoying summer. Yummy 😋
Load More Replies... #40
SPAM musubi, SPAM and Rice with eggs, Crispy fried SPAM sandwich with mayo, tomato and lettuce... SPAM.. lol..
Final score:
4points
Sinead Kenny 3 years ago
Toasted muffin with loads of butter, fried spam (crispy light brown) soft egg that you squish down over heinz tomato ketchup or HP fruity. Nom nom and a builders tea.... just eat's number is what now???
Linda Hickman 3 years ago
I love SPAM! Sliced, fried, topped by eggs over easy. I stuff bell peppers with a mixture of it, rice, onions.
Elizabeth VanDyke 3 years ago
You couldn't pay me to eat SPAM. Makes me want to URK just thinking about it!
#41
Pickle and cheese sandwich. Wisconsin sharp cheddar and kosher dill pickle slices on rye bread. Smear of mustard on one slice of bread and a light smear of mayo on the other. It's good on white bread but it's better on rye.
Final score:
4points
#42
I love liqorice! Most people I know, hate it.
Final score:
4points
Nikki Sevven 3 years ago
I not only detest licorice, but also anything that remotely tastes like licorice...fennel, caraway, anise, etc.
ShyWahine 3 years ago (edited)
Nikki- I'm with you! Can't understand why people love the stuff.
Load More Replies... #43
Onion rings and ranch dressing. My family find it a weird combo, but I like it.
Final score:
4points
#44
Hear me out, Sliced cucumbers, with a little bit of ketchup, topped with cheddar cheese. It’s surprisingly delicious!
Final score:
3points
Marsha Peters 3 years ago
First created when someone only had those items left in the fridge? Desperation precedes inspiration --
that_curly_girl 🇺🇦 3 years ago
i once put shredded cheese on cucumbers and put it in the microwave. yall…dont try this at home 😂😂😂
Jo Johannsen 3 years ago
White bread, onions, cucumber, and cream cheese, salt and pepper to taste.
#45
Vanilla ice cream and peanut butter! Chocolate syrup and peanut butter, basically anything with peanut butter…. Also lays potato chips and ketchup- tastes like fries.
Final score:
3points
jolie laide 3 years ago
My grandmother used to love vanilla ice cream with peanut butter and wheat germ.
#46
not really weird but I eat my Mcdonald's french fries with a plane sundae, holy s**t that c**p is amazing, I've been having it since I was four.
Final score:
3points
Michele Lein 3 years ago
I used to get a chocolate shake at the AW and dip my french fries in it, starting at 4 yrs old.
#47
Strawberries make everything better. Sald, meat, fish, sandwich. Everything is better with strawberries
Final score:
3points
#48
I looove to dunk my ham (or salami) and cheese sandwich on my latte or chocolate milk. With a little touch of mayonaise in it. Not too much, to avoid oily spills if the beverage is hot. Yummy!
Final score:
3points
#49
i love cottage cheese with peas don't turn your nose up till you try it!
Final score:
3points
#50
Dark toast and apple sauce. I cut my toast slices in half then dip them in a bowl of apple sauce. Bonus points if the apple sauce has cinnamon
Final score:
3points
#51
I used to make onion pies as the main dish; they are great served hot or cold. Mayo instead of ketchup: I love dipping my fries in it and my husband eats his hamburgers with it. Garlic. Recipe: 2 cloves. Me: Oh okay, I'll put 5. Our youngest son used to eat raw onion instead of apples as a snack. Our oldest son loves fish heads. I think he cooks them before he eats them. Our daughter likes anything dainty. Jam. Zucchini and peach is my favorite. PB: I love to eat it with celery but I also scoop it out the jar with a spoon. Fresh croissant dipped in either hot chocolate or coffee with some Brie on the side. Yogurt soup and parsley salad.
Final score:
3points
Jette Wang Wahnon 3 years ago
Apart from the raw onions I would love having dinner in your house
NicNor5560 (Submission author) 3 years ago
Thank you so much! Our son stopped eating them when he got his first (and only) GF, who's now his wife. Probably a breath thing - LOL.
Load More Replies... DeoManus Argentem 3 years ago
I'm 38 and "still" eat raw onions like an apple, lol! Tomatoes too, but that's probably not "quite" as weird...
#52
I snack on feta stuffed olives while having my morning coffee
Final score:
3points
that_curly_girl 🇺🇦 3 years ago
i love feta-stuffed olives, but i cannot eat olives either way!
NicNor5560 3 years ago
Ohhh, I saw a picture of the stew; I should have added fish soup to my post... That stew really looked like something I would have tried when I went to Puerto Rico.
Load More Replies... #53
Marmite and peanut butter on toast.
Final score:
2points
NicNor5560 3 years ago
Apparently Marmite has been banned in multiple places. I can't remember why, though.
Phil Green 3 years ago
It is not banned anywhere, although Denmark suggested banning it because it is fortified with so many vitamins and additives. Nor is it banned in the US although it is very hard to find, apparently. Vegemite has been threatened with being banned in Australia, apparently, because some enterprising experimentalists have been making hooch with it!
Load More Replies... Karen Clark 3 years ago
Marmite and Vegemite.....do we have an equivalent here in the U.S.? I think I'd like it!
jolie laide 3 years ago
To my knowledge, there's no equivalent but both are both yeast based so... the closest yet most distant cousin would probably be nutritional yeast. Typically here in the US that comes in a shake container of flakes that are yellowy-orange and taste kind of cheesy/nutty to add to salads, soups, etc. "Dr. Braggs" is a common brand. Marmite and Vegemite though are like that on steroids with more robust flavor profiles and lots mote ingredients. They're usually sticky spreads, too. Generally you either like them or hate them, not sure there's too much gray area. I love them, personally.
Load More Replies... Huddo's sister 3 years ago
I've never tried Marmite, but my brother has had Vegemite and peanut butter on toast before.
#54
Ketchup and turkey sandwiches. Nothing else. Just bread, ketchup, and turkey slices. It's pretty great!
Final score:
2points
#55
Peanut butter chedder cheese & mayo..... Best sandwich EVER
Final score:
2points
jolie laide 3 years ago
Huh, never had this, sounds interesting! One of the sandwiches I make, I add grape jam or jelly (lightly) if I make a bologna sandwich with cheese, lettuce and pickles.
#56
Sliced cucumbers dipped in Sweet Baby Ray’s Bar B Que sauce. It cannot be understated.
Final score:
2points
Karen Clark 3 years ago
I drink Sweet Baby Ray's straight from the bottle. That stuff is addictive!
#57
Bacalao-salted cod fish sautéed with onions and boiled ñame! It’s Puerto Rican and my children think it’s disgusting.
Final score:
2points
Jette Wang Wahnon 3 years ago
In Portugal we have a 1001 recipes with Bacalhao....The national dish !
#58
Pickles and peanut butter. Also used to love pineapple on pizza but I'm allergic to pineapple so i can't have that no more. Also, camel curry is 👌 delicious
Final score:
2points
Huddo's sister 3 years ago
Camel curry is intriguing me. I really wanted to try camel burgers in central Australia when I was there for a school camp, but they cost almost $30 and I am very stingy with my money :)
Hyrule26 (Submission author) 3 years ago
I get it for like $15 a kilo at a store that sells like, a lot of middle eastern food. They buy the legs and sell it in chunks. The meats very lean though, and u do have to cook it throughly otherwise its kinda nasty and chewy (my da makes the best slow cooked camel curry).
Load More Replies... Hyrule26 (Submission author) 3 years ago (edited)
Also potatoes with mustard, popcorn dipped in chocolate, ngapichet sandwiches, chocolate cheese and apple, cheesecake with chips/crisps, chips/french fries and ice cream, sheep eyes, goat hooves, naan bread with chocolate, ngapichet and chips/french fries, french toast with peanut butter and pickle slices, etc etc
Huddo's sister 3 years ago
I love wholegrain mustard on my potatoes! I've never tried chocolate popcorn but I like caramel popcorn so probably would like that too. I googled ngapichet sandwiches and they look amazing. So many fruits are good with cheese and chocolate, but I am allergic to apple, so usually stick to quince paste. I don't know about cheesecake and chips, I'm not good with that sort of mix of textures. Chips and ice cream is good, but only from McDonalds :) I'd be willing to try sheeps eyes and goat hooves. Naan bread and chocolate is good (I survived on a few long bus and train trips on tortillas and Nutella). Ngapichet sounds like it would be good on chips too (I think I will try cooking that myself now). I don't really like peanut butter and sweet things though pickle slices would be good I think.
Load More Replies... #59
Coffee+chocolate premade protein shake. It is healthier than adding creamer and sugar yet adds lots of flavor.
Final score:
2points
#60
Bran flakes on porridge. I guess i just grew up doing it tho
Final score:
2points
#61
peanut butter and jelly and cheese sandwiches I swear it's amazing
Final score:
2points
#62
I like to dip a plain lettuce sandwich (just lots of lettuce on buttered bread, that's it) in my bowl of chili. Simple, crunchy and delicious!
Final score:
2points
#63
Pretzels dipped in applesauce :) It’s very tasty
Final score:
2points
#64
I like to sip on pho broth. No ingredients, I just order the broth, and sip on it for hours.
Final score:
2points
#65
Marshmallow and Strawberry jam sandwich. Yep. Take bread, apple jam and sprinkle marshmallows on top. It’s heaven
Final score:
2points
#66
Cow’s tongue. My mom cooked one once or twice and I remember having so much fun taking sandwiches to school! So great that when I had kids I made sure I cooked one for them. They were not as impressed. Very rich meat. But they are much more expensive now. I think they are a more common food in an immigrant population here in Alabama.
Final score:
2points
Elizabeth VanDyke 3 years ago
My mom cooked cow's tongue for my dad a lot. He tried to get her to taste it but she refused to eat anything that came out of a cow's mouth, so he told her to have an egg!
Jette Wang Wahnon 3 years ago
Cold sliced cows tongue with a horse-radish relish (be sure to add lots of thick fresh cream) delicious !!
Wayne Gossman (Submission author) 3 years ago
I just decided I will just have to buy one even with the higher prices. Thanks for the horseradish idea!
Load More Replies... #67
I eat cream of mushroom soup with tuna in it. Everybody that I tell think its disgusting.
Final score:
2points
Ose Areghan 3 years ago
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#68
King's Hawaiian bread dipped in dill veggie dip and pears with cottage cheese.
Final score:
2points
that_curly_girl 🇺🇦 3 years ago
the kings hawaiian in dill dip sounds good, and i love pears, but i CANNOT with cottage cheese. it has the texture of vomit to me
Ruth Kilpatrick 3 years ago
Replace the cottage cheese with mayo and sprinkle grated cheddar on top.
#69
I really enjoy sour veal spleen (venetian style). But I also love Haggis - if you don't think too much about the ingredients it's a really tasty dish.
Final score:
1point
Huddo's sister 3 years ago
I would love to try both of those! I would never make them for myself the first time, because I want it cooked right though.
#70
Domino's chicken wings with their cinnamon sauce. Not great reheated, but amazing when fresh
Final score:
1point
Jacin Larkwell (Submission author) 3 years ago
One of my driver friends loved them and he was the one who started doing that on shift. I (understandably if you knew the other food choices he made) doubted him on it. He wore me down enough I raised one and it was just so good.
Load More Replies... Huddo's sister 3 years ago
I've never even heard of wings in cinnamon sauce. It sounds weird but I'd try it.
#71
Bacon, tomato, peanut butter and mayonnaise on toasted bread...AKA, the best sandwich IN THE WORLD!
Final score:
1point
Jason Leaf 3 years ago
I love all those ingredients, but can't sanction peanut butter mixing with mayo.
#72
I used to mix condensed milk with powdered milk... Now I'm lactose intolerant 😓
Final score:
1point
jolie laide 3 years ago
I think I'd lose my mind if I ever become lactose intolerant. I'm so sorry. :(
#73
Ice cream float made with orange sherbet, grape gatorade, and 7up. Also seasoned fries covered in melted pepperjack and dipped in bourbon sauce.
Final score:
1point
#74
Scrambled egg Korma. I basically make a decent portion of scrambled eggs and the pour one of those ready made curry sauces over the top. People are usually really grossed out when I tell them about it but it’s one of my favourite meals
Final score:
1point
#75
Buttermilk with a little salt.
Final score:
1point
#76
Make a salat with vinegar and oil dressing and make some pancakes 🥞. Put Nutella on the pancakes and then the salat dripping with dressing, roll it, eat it. The sweet and salty mix together perfectly. Sounds disgusting but taste's delicious 😋
Final score:
0points
jolie laide 3 years ago
Huh, never tried this! I do love sometimes putting salad on my pizza though! Make a salad with vinegar and oil, salt and pepper, then spoon on top of a slice of cheese or pepperoni pizza.
#77
Pasta and hummus. Like, plain, unsauced rigatoni (big tube pasta), dipped in hummus like you'd dip a chip in guac or something. If you like both pasta and hummus, I recommend it, it's better than you'd expect!
Final score:
0points
jolie laide 3 years ago
Ooh, I've never done that! I've thinned out hummus to add to my pasta before though and really loved that.
#78
1. Right out of the can Van Camp's pork n beans on a paper plate. Chasing them around with a piece of light bread. 2. Cold BBQ ( pork butt) right out of the fridge with mayonnaise, and lots of mayonnaise. 3. Mayonnaise and saltine crackers. My go-to snack food.
Final score:
0points
jolie laide 3 years ago
I love beans on toast, bean sandwiches, etc. I hear you! Have you ever tried cold BBQ pork butt mixed in with cooked and drained Ramen noodles, scrambled eggs, with a light splash of olive oil, red wine vinegar, salt and pepper? Love that too!
Notnow (Submission author) 3 years ago
No, I have not ever tried that combination but I will now because it sounds delicious. Thanks!
Load More Replies... #79
American cheese with a thin layer of peanut butter. My go-to low/no carb snack.
Final score:
0points
#81
Mashed potatoes with pickles OR pork roll with cheese (Jersey food) with pineapple… hot sauce & maple syrup combo is good too
Final score:
0points
Nikki Sevven 3 years ago
You should try chicken and waffles topped with maple syrup and hot sauce. The salty, sweet, hot combo is amazing.
#82
turkey tails. I have to special order them here in MN but in Hawai'i they are pretty common, and I got hooked on them.
Final score:
0points
Jaden Alexander 3 years ago
My grandfather loooooooved those. He'd always say that he wanted "the part that went over the fence last". I still call it that too this day.
#83
German chocolate cake (Dad's side of the family) topped by pinto beans (Mom's side of the family).
Final score:
0points
#84
Ketchup on eggs. Scrambled? Ketchup. Cheese omelet? Ketchup. Also, chili cheese fries? Drown them in ketchup. I eat ketchup til I get vinegar sweats. Peanut butter and pickle sandwiches. I made fun of my mom (are you pregnant??) when I first saw her eating one, so she made me try one. Now I’m hooked. She loves to get me back by yelling ‘Are you pregnant??’ when she catches me. Spam anything. Spam in ramen, spam sandwiches, spam and eggs, plain fried spam. Love it. My SoCal friends do NOT understand. Also I’m addicted to Taco Bell/ Del Taco hot sauce on everything. I ask for extra sauce packets every time I go, and I put it in wraps, sandwiches, on omelets (if I mix it with ketchup), on pizza, in ramen.
Final score:
0points
#85
Not me but my cousin- Fried Rice with lotsa ketchup. It looks disgusting and smells weird but my cousin thinks it's delicious.🤷♀️🤷♀️🤷♀️
Final score:
0points
#86
Custard on cornflakes.
Final score:
0points
Marsha Peters 3 years ago
That makes a complete breakfast since custard provides Eggs, sugar and milk
#87
Mash cornflakes up with golden syrup as a toastie filling.
Final score:
0points
#89
Mash potato sandwiches 😅 with warm potato not cold, i make a sandwich with it
Final score:
0points
#90
Kraft dinner with salted chips cucumber and red pepper all mixed together
Final score:
0points
NicNor5560 3 years ago
My mother used to make macaroni and cheese with crushed potato chips on top. Delicious!
Ose Areghan 3 years ago
How to Join the Illuminati666 brotherhood!!! this is the man that can put you through Call Mr David scott (+2349048588672) message him on WhatsApp or contact him!!!!!Are you in Germany, USA, Europe, Qatar, or anywhere in the world you want to be rich, famous, and posses power. email oseareghan7@gmail.com@GMAIL.COM for more info... BENEFITS GIVEN TO NEW MEMBERS WHO JOIN ILLUMINATI. 1. A Cash reward worth $2,0000,000 USD after initiation. 2. A New Sleek Dream CAR valued at USD $33,000 USD 3.A Dream House bought in the country of your own choice 4. One Month holiday (fully paid) to your dream tourist destination. 5.One year Golf Membership package 6.A V.I.P treatment in all Airports in the World 7.A total Lifestyle change 8.Access to Bohemian Grove. 9.Monthly payment of $100,000 USD into your bank account every month as a member 10.One 5 world Leaders and Top 5 Celebrities in the world........ .......m
#91
Vanilla wafers and French onion dip! My favorite treat!
Final score:
0points
#92
Peanut butter on salami roll ups. So good. Also with cream cheese is yummy.
Final score:
0points
#93
Chocolate Chip cookies dipped in Orange Juice. I've meet other that like this combo too
Final score:
0points
#94
Horse! I come from a country where it's widely accepted without a second thought, and it is delicious!
Final score:
0points
Jo Johannsen 3 years ago
I've tried it and had no objection to it, but in US, it's generally not well received.
Ose Areghan 3 years ago
How to Join the Illuminati666 brotherhood!!! this is the man that can put you through Call Mr David scott (+2349048588672) message him on WhatsApp or contact him!!!!!Are you in Germany, USA, Europe, Qatar, or anywhere in the world you want to be rich, famous, and posses power. email oseareghan7@gmail.com@GMAIL.COM for more info... BENEFITS GIVEN TO NEW MEMBERS WHO JOIN ILLUMINATI. 1. A Cash reward worth $2,0000,000 USD after initiation. 2. A New Sleek Dream CAR valued at USD $33,000 USD 3.A Dream House bought in the country of your own choice 4. One Month holiday (fully paid) to your dream tourist destination. 5.One year Golf Membership package 6.A V.I.P treatment in all Airports in the World 7.A total Lifestyle change 8.Access to Bohemian Grove. 9.Monthly payment of $100,000 USD into your bank account every month as a member 10.One 5 world Leaders and Top 5 Celebrities in the world........ ......
#95
Cottage cheese with maple syrup.Try it, it is delicious. There are a lot listed that I eat. yum
Final score:
0points
NicNor5560 3 years ago
Should be good. I eat cottage cheese with beets every time we go to Mandarin (American/Chinese buffet restaurant).
Marsha Peters 3 years ago
Mmmmmm. I agree. Must be the much Nordic in my ancestry!
Load More Replies... Ose Areghan 3 years ago
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What do you think ?
CherylLynn 3 years ago
I love Brussel sprouts and lima beans. Hot with butter and dash of salt
Jette Wang Wahnon 3 years ago
Blood-sausage sliced and fried in butter,eat with cold apple-mash sprinkled with cinnamon...delicious !!
NicNor5560 3 years ago
I haven't had any blood sausages in probably 40 years. My dad and I were the only ones who would eat them in the house (of 7 people).
Load More Replies... Angeline Shalyn 3 years ago
Lunch meat ham with cream cheese spread on it and then wrap it around a pickle, it's heavenly
Nikki Sevven 3 years ago
Can confirm! This was my go-to snack as a teenager.
Load More Replies...
Michael Calce Wizard 3 years ago
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GoddessOdd 3 years ago
I seldom leave galleries in the middle, but I did on this one. Most of these were anything but weird. I was expecting more unusual concoctions, but unless they were all at the end of the gallery, I didn't see anything strange at all.
Amber Johnson 3 years ago
Apricot seeds...they are referred as "Jewish seeds" in Eastern Europe. They are boiled 10 times over to remove the cyanide.
Emmanuel Zhou 3 years ago
well i like to eat roasted bread with a dash of soy sauce but my friend said it is gross
GenericPanda09 3 years ago
Everyone in my family think it's weird that I like heinz tomato soup poured over chips (fries) but it's just so tasty and what my grandad used to make me as a kid. That and fishfinger butties with mint sauce on. Mmmmm
Ose Areghan 3 years ago
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Elizabeth Molloy 3 years ago
Strawberry jam on cold Yorkshire puddings! Mum would always put a big plateful of YPs in the middle lol the table for Sunday dinner, and at the end of the meal, the jam would come out to finish them off with. Deeeeelicious!
CherylLynn 3 years ago
I love Brussel sprouts and lima beans. Hot with butter and dash of salt
Jette Wang Wahnon 3 years ago
Blood-sausage sliced and fried in butter,eat with cold apple-mash sprinkled with cinnamon...delicious !!
NicNor5560 3 years ago
I haven't had any blood sausages in probably 40 years. My dad and I were the only ones who would eat them in the house (of 7 people).
Load More Replies... Angeline Shalyn 3 years ago
Lunch meat ham with cream cheese spread on it and then wrap it around a pickle, it's heavenly
Nikki Sevven 3 years ago
Can confirm! This was my go-to snack as a teenager.
Load More Replies... Michael Calce Wizard 3 years ago
MICHAEL CALCE WIZARD SOFTWARE HACKING GROUP ★ ★ THE SPECIAL SERVICES WE OFFER ARE: * RECOVERY OF LOST FUND ON ANY CRYPTO WALLET (ATOMIC WALLET, TRUST WALLET, META MASK WALLET, EXODUS WALLET, COIN BASE, BLOCKCHAIN, BINANCE, ETC) * RECOVERY OF LOST FUNDS ON BINARY OPTIONS * Credit Cards Loading ( USA Only ) * BANK Account Loading (USA Banks Only) * MOBILE SPY * MOBILE MESSAGE HACK ( SNAPCHAT, INSTAGRAM, SMS, VOICEMAIL CALL RETRIEVE, SPY ANY CHAT APP, CLONING A MOBILE AND HAVE ACCESS TO SMS AND READ IT ANYTIME ) * TRACK YOUR PARTNER AND GET THEIR LOCATION WITHOUT THEM KNOWING * WE HAVE THE BEST TECHNICAL HACKING STRATEGIES WHICH SURPASSES ALL OTHER HACKERS ★ You can also contact us for other Cyber Attacks And Hijackings, we do All Hacking Services ★You can also contact us via: Email: michaelcalcewizard78@gmail.com via WhatsApp:+447375542502 MICHAEL CALCE WIZARD
GoddessOdd 3 years ago
I seldom leave galleries in the middle, but I did on this one. Most of these were anything but weird. I was expecting more unusual concoctions, but unless they were all at the end of the gallery, I didn't see anything strange at all.
Amber Johnson 3 years ago
Apricot seeds...they are referred as "Jewish seeds" in Eastern Europe. They are boiled 10 times over to remove the cyanide.
Emmanuel Zhou 3 years ago
well i like to eat roasted bread with a dash of soy sauce but my friend said it is gross
GenericPanda09 3 years ago
Everyone in my family think it's weird that I like heinz tomato soup poured over chips (fries) but it's just so tasty and what my grandad used to make me as a kid. That and fishfinger butties with mint sauce on. Mmmmm
Ose Areghan 3 years ago
How to Join the Illuminati666 brotherhood!!! this is the man that can put you through Call Mr David scott (+2349048588672) message him on WhatsApp or contact him!!!!!Are you in Germany, USA, Europe, Qatar, or anywhere in the world you want to be rich, famous, and posses power. email oseareghan7@gmail.com@GMAIL.COM for more info... BENEFITS GIVEN TO NEW MEMBERS WHO JOIN ILLUMINATI. 1. A Cash reward worth $2,0000,000 USD after initiation. 2. A New Sleek Dream CAR valued at USD $33,000 USD 3.A Dream House bought in the country of your own choice 4. One Month holiday (fully paid) to your dream tourist destination. 5.One year Golf Membership package 6.A V.I.P treatment in all Airports in the World 7.A total Lifestyle change 8.Access to Bohemian Grove. 9.Monthly payment of $100,000 USD into your bank account every month as a member 10.One 5 world Leaders and Top 5 Celebrities in the world........ ..........
Elizabeth Molloy 3 years ago
Strawberry jam on cold Yorkshire puddings! Mum would always put a big plateful of YPs in the middle lol the table for Sunday dinner, and at the end of the meal, the jam would come out to finish them off with. Deeeeelicious!
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