Hey Pandas, Post Your Best Cooking Or Baking Fails (Closed)

You're supposed to take the fur of before cooking 😂

I remember Ann Reardon addressing this "hack" in a video. She sacrificed a microwave to teach us it can't work and to never do it.

Boil the can unopened in water for 2 hours, best caramel ever! Works with the ring-top cans too, been doing it for years. Just don't pierce the can afterwards until it has completely cooled down!!

I've been so tempted to try the cooking hacks on 5 Minute Crafts. Thank God I ran into Ann Reardon on YouTube!

How did you manage this??

Looks like spider webs

With blackened seasonings, I see...

That's not a fail at all! Looks delicious.

My little grandson would be in heaven with this cake! It's a ripper!

This is after they removed the dislike button

How is this a fail?! It looks great lol

You iced it roo early. Have to wait until it's fully cooled.

They look kinda like oysters.

That piece on the left is mine.

Actually, this will very often end in explosion and severe burns! Never microwave an egg!

Did you forget a few ingredients? LOL

I'd totally eat those.

I thought they were cookies up until I read the caption ;-;

Looking for that one heart attack dish?

Just call it your world famous lace cake.

👀🧐🤮

That actually doesn't look too awful!

That doesn’t look that bad

Weird piping them into cupcake tins(changes batter). Would like to see the after pic

What does it even say?

Oops

As long as it tasted good.

This is why we use baking paper instead of normal paper

You can't tell from the putside if a potato is rotten in the middle. But the rotten part can be cut out.

It's cute.

...and what is "x"?

Tastes the same I bet

It's the thought that counts

Looks like cheap queso

I thought it was a pickle, sorry 😬😬

Actually, that is pretty close. More interesting.

I've had this happen. Try turning the berries into a coulis before adding them, or blending and straining out any seeds/stems. Add the milk first, and add in fruit bit by bit. Too much fruit at first just gums up the blades and fails from the get go. Now, if this happens again, mix in the milk, and freeze 😁 Flake it up with a fork every so often (15-20 mins?), and make yourself a nice treat!

dog snack!!

Not gonna lie, that looks good

Was it cooked in a damp fridge? 😧

wait, did you get a B- for not eating this right or cooking this wrong? this makes no sense and your teacher needs a C- for not being clearer.

UFO Chicken!!

Looks really good to me!

if it never touched the dirt, it's good to go. looks good to me

Alien eggplant.

Bacon, can't go wrong with bacon.

That's looks so great! Bet it tastes great as well! 😋

You could smell the difference, that makes no sense

Add a bowl of Ketchup and I'd eat them.

Hey if it tasted good it’s fine with me

Looks great

That looks good! I’d drink that