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A restaurant is often only as good as its reviews. Whether we read an article recommending that new Italian place downtown or one of our friends won't shut up about it, most likely, we will still check out its online rating and read what other people think of it before deciding to go there.

However, the democratization of criticism isn't always a good thing.  And the subreddit r/YelpDrama features plenty of reasons why.

A popular category among its posts is ridiculous restaurant reviews that prove the customer isn't always right. We're talking trashing a joint that wasn't even open when you "ordered" your food, or a one star because they wouldn't allow you to order water and eat the meals you brought there yourself.

Continue scrolling and check them out!

#2

Ewww! A Gay Waiter!

Ewww! A Gay Waiter!

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wendillon avatar
Monday
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

We should introduce ourselves like that once in a while just to see the reactions. "Hey I'm Barbara, your vegetarian bartender!", "Thank you for calling [company] I'm Jeff, your fitness enthusiast sales consultant!".

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Another problem is with platforms like Yelp and TripAdvisor is the fact that they're full of fake reviews.

Plus, people are much more likely to leave a review when they've had a bad experience, distorting the overall restaurant's rating.

That can bring disastrous consequences, especially for smaller businesses that have just opened up – one 2020 study found that an early bad review can turn customers away in the long term, and that reviewing platforms actually have an in-built bias towards popular restaurants.

#4

I Don’t Know Who You Got Your Food From Tonight, But It Wasn’t Us

I Don’t Know Who You Got Your Food From Tonight, But It Wasn’t Us

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#5

A Not So Spicy Life!

A Not So Spicy Life!

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As Giorgia Cannarella pointed out in Vice, the only other alternative, it seems, is reading food articles and blogs, hoping to land on an honest critique.

However, if you're familiar with the complex world of culinary criticism, you’ll know these things can also be hit or miss. Sometimes a new spot will get stellar reviews only to disappoint once you get there.

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#6

Business Owner Claps Back On Yelp User For Leaving A Negative Comment On His Restaurant

Business Owner Claps Back On Yelp User For Leaving A Negative Comment On His Restaurant

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#7

You Wouldn’t Bring Mcdonalds Into An Olive Garden?

You Wouldn’t Bring Mcdonalds Into An Olive Garden?

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#8

My Food = More Important Than Your Life

My Food = More Important Than Your Life

Kl--------k Report

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Different people value different aspects of a restaurant – the decor, the ambiance, the price, the surprise factor, but, according to Slovenian food and travel blogger Kaja Sajovic, there’s actually more to the story.

"We all know that food journalists don't get paid enough to cover the cost of a restaurant dinner, so press trips have become a necessity to do our job," Sajovic said. "And this creates a lot of ethical dilemmas. Can you really give a bad review of a restaurant you've been invited to, with flights and hotels covered? I think it's difficult, and maybe even a little bit unfair."

#9

“Influencer” Goes Out To Dinner

“Influencer” Goes Out To Dinner

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#10

“Politely Restrained”

“Politely Restrained”

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#11

“The Customer Is Always Right!!”

“The Customer Is Always Right!!”

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elrettig avatar
vikrant-talponkar avatar
Vic
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

The absolute nerve!! Asking the customer to pay for food which they ordered, its ridiculous!! What will they do next, asked the customer to wait if the restaurant is full..

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keith-johnson avatar
KJ
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Did she expect them to run the sushi under the tap and pass it off to the next customer?

sleepyhead_1 avatar
Sleepyhead
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I think a good response would be "Well, if you wanted a special deal next time, you can ask us for the sushi that other customers gave us back and I'll see if we have any lying around." Just to see what they'd say.

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miriam-renken avatar
MiriPanda
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

And again... The customer is always right IN MATTERS OF TASTE.

ivoh avatar
Ivo H
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Yeah, some assholes will always repeat this out-of-context part to justify their shitty behavior

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pigasus1 avatar
pigasus1
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Well..... God bless your little soul. It's A shame that you've already procreated.

shelsea-beaulieu avatar
Sathe Wesker
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

“The customer is always right” is seriously a term that needs to be deleted from our vocabulary.

boredpanda_34 avatar
John Smith
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I always love the parting shot these idiots use of "I will not be returning" Good.. you are not wanted, welcome or required to attend again, and I am almost 100% sure that the owners can do without these halfwits causing problems.

angelikaarman avatar
Angelar
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I think this one is made up to spread the "Karen" meme.. just too over the top

jamie1707 avatar
jamie1707
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Most restaurant will accept debit cards, credit cards etc. You left your kids? Liar.

johnc_1 avatar
John C
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

if you have your ATM card on you, you can pay with that. if you're going to fabricate some BS at least make it believable.

bryguy369 avatar
bryguy
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I was in an all-you-can-eat sushi restaurant and this lady with 3 young kids told the waitress "we're all going to all split 1 all-you-can-eat, my kids don't eat much" and got all pissy with the waitress when she wouldn't allow it. They ended up taking 10 minutes to drink their waters and left without ordering. Meanwhile the kids are running all through the restaurant.

anneedwards avatar
Anne Edwards
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

How absolutely absurd. Every family would do this if it were allowed, can you imagine, my mother in law, my aunt and myself will split the All you can eat Buffet but we will each buy a coffee.

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idrow avatar
Id row
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I'm an idiot who shouldn't be held accountable for my actions because I have kids! Christ, I hate women like this.

danielshadowdrakken avatar
Daniel (ShadowDrakken)
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

"The customer is always right in matters of taste" is the full phrase, and it comes from marketing, NOT food service.

chucknbuddy avatar
William Garrison
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Restaurant that doesn't take credit or debit cards so he has to go to an ATM.. yeah right.. this never happened

gamergirlrad avatar
Arica Kimball
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

How rude it is to blame others for your mistakes. Also, nobody wants your gross uneaten portion, even if it is delicious sushi, cuz it still has your germs all over it.

dontlook avatar
Don't Look
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Wait. You ordered an appalling amount of food, then admit you had more people with you but still didn’t eat half of it? What the hell? Stop wasting food!

candacebush avatar
New Everywhere
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

What did she expect them to do with that food?? Could you imagine being served the rest of the food that someone else had on their table, breathed all over, maybe touched and didn't finish? Hell no!!

betsynovack avatar
Betsy Novack
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Who orders 60 sushi orders and just how many kids does this father have. The customer is never right when they expect that thinking allow them to believe they are so entitled

jamiedehall avatar
Jamie Hall
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

The customer isn't always right!!! Especially in your case. This customer should have been aware of their own finances. It's not restaurant policy to check if the party has the money to pay 😠😡 Grow up & be responsible for yourself. The economy would be in worse condition if the customer was always right.

jmchoto avatar
Jo Choto
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I want to read the review she leaves when somebody tries to serve her leftover sushi from somebody else's meal.

isidien avatar
Isidien Gudmundsdottir
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

You think these folks are horrible customers? Wait till you see them in traffic!

kaisakoo avatar
Kaisa Koo
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Customer is not always right. They should change that phrase.

andrewwarner avatar
Andrew Warner
Community Member
10 months ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

It's not fair having to pay for your food is it? I'm going McDonald's now and getting 20 chicken nuggets but I only want to eat 10 so il see if I can get them half price 😅

mouseman884 avatar
April Taylor
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Yeah I'll take back the food you and your germy kids breathed over and touched with your unwashed hands.

dodsonmichelle avatar
Celtic Pirate Queen
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Please don't. It's certainly not the restaurant's fault that you obviously can't read.

wesleylucas avatar
Wesley Lucas
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

No, the customer is not always right. You can take that phony ass 1950s marketing jargon and f**k right off. These entitled buttheads make EVERYTHING worse for the rest of us.

nikkisevven avatar
Nikki Sevven
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

"I only ate half of the food I ordered prepared especially for me, so I get a refund, right?" This woman needs therapy.

collettejohnson avatar
Meh
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

From my experience in retail the customer is actually rarely right. Myself and friend suffered some awful verbal abuse from entitled people. We didn't have a term for it back then but I'm so glad that is now known about now

felicorbongolan avatar
Wistiti
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Uh.... If you're only going to eat 30, why order so much?

miladyblue avatar
Milady Blue
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I'm sure the sushi restaurant owner AND staff are thinking about your last line - "Promises, promises!"

anubis1 avatar
Ara
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

This is precious. It should be further up the list.

veni_vidi_vicky avatar
Vicky Zar
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

The restaurant will probably be glad to not see them again.

lelah35 avatar
Lauri foss
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

This woman couldn't afford the meal and she's mad?? Wtf?? I'm sure 7-11 sushi will do just fine next time for her.

livilancaster avatar
Livi
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

why would you leave your kids alone in a restaurant....

jppennington avatar
JayWantsACat
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

F**K every manager and/or corporate policy that gives into assholes like this. If everyone actually stood their ground when a customer were being an entitled piece of s**t we'd rid ourselves of these parasites. It's so demoralizing to stand up to a customer who is in the wrong only for a coward manager or a manager hamstrung by corpoarte policy decides to let them have their way.

jppennington avatar
JayWantsACat
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

"The customer is always right." "It was pointed out as early as 1914 that this view ignores that customers can be dishonest, have unrealistic expectations, and/or try to misuse a product in ways that void the guarantee. "If we adopt the policy of admitting whatever claims the customer makes to be proper, and if we always settle them at face value, we shall be subjected to inevitable losses."

honeyslime avatar
Honey Slime
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I strongly stand against the costumer being always right. Too bad I can't scream at them like they scream at me.

barbara-delahunty avatar
PurpleUnicorn
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Even if they were on sale, why would you order double what you need?

adelexie avatar
Adele Xie
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

"the customer is always right" and "60 or so sushi rolls" should not be in the same dictionary, much less the same review

rf_ avatar
R F.
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Sixty sushi rolls for just over a hundred dollars! You know it wasn’t much more than $100 or they would have said $200. Even at $150 that’s only $2.50 per roll. What a bargain! It doesn’t even have to be that great to be a great dinner deal.

boredpanda_48 avatar
ZAPanda
Community Member
2 years ago (edited) DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

i'm guessing this idiot has never ordered sushi before because if she had, she'd know it's basically the most expensive food type, gram for gram, on any menu barring perhaps lobster thermidor.

saihoekstra avatar
Sanne H.
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

She’s lucky it wasn’t an “all you can eat” sushi bar; then she had to pay extra for all the things on her plate that she did not eat.

shaynameidela avatar
Dorothy Parker
Community Member
2 years ago (edited) DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

60 rolls? Do they have 30 children? Did the Duggars go out to dinner?

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#12

User Writes 1 Star Review For Competing Restaurant

User Writes 1 Star Review For Competing Restaurant

frozenstuff Report

Of course, Sajovic is mostly talking about freelancers and bloggers. Journalists who get a steady salary and their expenses are always covered can be a lot freer when writing their reviews, but they are certainly the exception rather than the rule in the industry.

Food writer Paola Miglio, editor of Peruvian website El Trinche, said she's always made a point to be uncompromising with her opinions.

"If I don't like something, I say so. And I write it down, even when I’ve been invited [to the restaurant]," Miglio said. "In my three years as a food critic at a newspaper, I have only been bullied a handful of times by a restaurant owner or chef on social media. I've never felt the pressure to praise anything or anyone."

#13

He’s Just Enjoying His Meal, Karen

He’s Just Enjoying His Meal, Karen

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#14

”wtf, I Didn’t Want This Food, Why Would You Make Me Eat It??”

”wtf, I Didn’t Want This Food, Why Would You Make Me Eat It??”

Sizzox Report

#15

The Post That Started It

The Post That Started It

Dr_Moo Report

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Kathryn Baylis
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

A*****e must’ve smelled his own booze breath blowing back in his face.

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#16

Some People Have No Shame

Some People Have No Shame

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"There are few chefs who respond well and in-kind to criticism," food journalist Gabriele Zanatta, who writes for the Italian web magazine Identità Golose, explained.

Zanatta thinks that’s because cooks have historically been mostly hidden figures. It was only with France’s nouvelle cuisine movement of the 60s, which revolutionised international cooking, that chefs have become famous and “even achieved celebrity status over the last two decades,” Zanatta explained. "No wonder they’re intolerant to criticism! They had never been on such a pedestal."

#17

3 Stars, Got Caught Shoplifting

3 Stars, Got Caught Shoplifting

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#20

One Star Because The Server Wouldn't Reveal Her Address

One Star Because The Server Wouldn't Reveal Her Address

Caliblair Report

However, Zanatta also believes this chef-centric approach to food writing is slowly dying out. "We’re now paying more attention not only to the food but to all the other aspects that make a restaurant a restaurant," he said. In his experience, chefs nowadays are more willing to listen, provided that the criticism they’re receiving is not just a pretext for a food critic to flaunt their knowledge.

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#22

“It’s Not Their Fault”...gives Them 1 Star

“It’s Not Their Fault”...gives Them 1 Star

beepbeepcollettuce Report

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varwenea
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

"Not their fault" but you penalize their rating anyway. Now, the author is at fault.

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#23

“I’ve Been Coming Here For Years And It’s Literally The Best, But During The Pandemic They’ve Sucked! Also I’m Racist”

“I’ve Been Coming Here For Years And It’s Literally The Best, But During The Pandemic They’ve Sucked! Also I’m Racist”

niketyname Report

Chiara Cavalleris, editor in chief of the Italian food news site Dissapore, thinks that food journalists are not to blame for the state of things, but rather the food press in general.

She believes that news outlets are guilty of colluding with restaurant owners, an issue that has also come up in a scandal involving three-Michelin-star Florentine restaurant Enoteca Pinchiorri. In October 2021, its 77-year-old owner Giorgio Pinchiorri was sentenced to 4 months in prison for stalking a former employee, peeling back the veil on his restaurant’s toxic work culture. But none of the mainstream food press in Italy reported on it.

So is there such a thing as an accurate restaurant review? Who knows. But there's no shortage of absurd ones.

#24

You Can’t Even Make Out In Public During A Pandemic

You Can’t Even Make Out In Public During A Pandemic

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#26

She Was Mad Her Tartare Was Undercooked

She Was Mad Her Tartare Was Undercooked

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#27

Guy Got Booted After Throwing A Fit Because He Was Asked To Turn His Phone Volume Down. He Was Streaming A Football Game In A Nice Restaurant Full Blast. But The Server Was The Inconsiderate One. His Partner Looked So Embarrassed

Guy Got Booted After Throwing A Fit Because He Was Asked To Turn His Phone Volume Down. He Was Streaming A Football Game In A Nice Restaurant Full Blast. But The Server Was The Inconsiderate One. His Partner Looked So Embarrassed

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#30

Trendy Asian Burrito Restaurant Near Me

Trendy Asian Burrito Restaurant Near Me

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