"Rate My Plate" is a page as well as a group on Facebook that allows people to share the best (or worst) meals they've made so others can criticize them. Yes, the concept is pretty simple. And yes, the name of the page is pretty self-explanatory. If you've ever visited "Rate My Plate," you probably already know how interesting this place is since it combines the most ridiculous meals ever with the fanciest and the most delicious-looking ones you've ever seen.
Needless to say, people seem to absolutely love it. The page currently has over 2.5 million likes and the group has over half a million members. Besides, the members of the group seem to be pretty active, with hundreds uploading something new for others to rate each and every day.
Feel intrigued? If so, we've got something really special prepared for you. Bored Panda invites you to look through some of the most fascinating, interesting, and disturbing meals people have shared in the Facebook group "Rate My Plate."
More info: Facebook | Facebook
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this does not deserve to be on the same list as the meatloaf foot.......thing
Im guessing blue scrambled eggs, bacon, brown sauce, mushrooms, and a burn cookie with shaved cheese bits on top?
Uhh... you aren't supposed to eat the stuff after you unclog the drain.
The dishes jumped off the counter after tasting this
Load More Replies...Possibly creamed chipped beef on toast. aka "Sh*t on a shingle". My dad loves this stuff.
It looks like creamed tuna on toast: cream of mushroom soup with a can of tuna. My mom added a can of peas as well. Great Depression cuisine at its finest!
Looks like the cat hucked up a few hairballs on someone's toast...
Good old military......S O S, I actually liked it, close your eyes and it’s great. 🚓🚔👮♀️
Barf minimalism. My dog did just that the day before yesterday but on the floor.
You people were never in the USMC, this was week-end breakfast on base and I loved it, made with hamburger meat......S.O.S.
For those that haven't heard of it, SOS, err.. stuff on a shingle? was chipped beef in a salt and pepper flour gravy served over toast. It's actually pretty tasty and was a staple in the chow hall when I was active duty. My father, a New Englander, also loved it - probably from his military days, as well. : )
I'm surprised that no one here knows that it's sausage gravy. Any southerners here? It isn't SOS because that is technically chipped beef gravy
I'm a southerner and immediately knew this was "Sh!+ on a Shingle", though the lighting gives the gravy a bad hue.
Load More Replies...Note: this post originally had 48 images. It’s been shortened to the top 30 images based on user votes.
I don't know. There are pictures of some weird stuff. Then we have the Great British delicacy
Load More Replies...I didn't bother upvoting mostly because I'd eat the lot. In fact I'm now ravenous.... laters ::heads for kitchen::
I shouldn't have skipped breakfast and lunch today. Even the less appealing dishes look good.
I don't know. There are pictures of some weird stuff. Then we have the Great British delicacy
Load More Replies...I didn't bother upvoting mostly because I'd eat the lot. In fact I'm now ravenous.... laters ::heads for kitchen::
I shouldn't have skipped breakfast and lunch today. Even the less appealing dishes look good.