I am a jelly artist who runs my own business called Jelly Alchemy. I create beautiful 3D jelly cakes using seaweed jelly and natural coloring. I began my journey more than two years ago.

I am a jelly artist who runs my own business called Jelly Alchemy. I create beautiful 3D jelly cakes using seaweed jelly and natural coloring. I began my journey more than two...

Siew Boon

The trend of intricately decorated party cakes keeps on growing, while talented confectioners gain ever more spotlight in the segment of candy market.   Tortik Annushka is a confectionary workshop in Moscow that surprises almost half a million of its followers on Instagram with...

The trend of intricately decorated party cakes keeps on growing, while talented confectioners gain ever more spotlight in the segment of candy market.   Tortik Annushka is a confectionary workshop in Moscow that surprises...

Andrew Fuller is an American "cake artist first and baker second," as he says himself, based in Des Moines, Iowa, who is a true horror fan and you can clearly see this in his works. Artist sculpts terrifying cakes that would...

Andrew Fuller is an American "cake artist first and baker second," as he says himself, based in Des Moines, Iowa, who is a true horror fan and you can clearly see...

We all love a cupcake don't we? Cute little bite-size bombs of flavour and sweetness that you can get seriously creative with, to the point that it has become an art.

We all love a cupcake don't we? Cute little bite-size bombs of flavour and sweetness that you can get seriously creative with, to the point that it has become an art.

Monika

Hello! My name is Raymond otherwise known as Ray Ray and I'm a self-taught baker from Melbourne. About three years ago, whilst completing my Master Degree in Accounting, which wasn't of my interest, I started baking as a humble hobby. That year,...

Hello! My name is Raymond otherwise known as Ray Ray and I'm a self-taught baker from Melbourne. About three years ago, whilst completing my Master Degree in Accounting, which wasn't of my...

Raymond Tan

Remember the geode cakes we wrote about last year? They were a huge hit and the Internet was obsessed, so this time we present to you - geode sweets.

Remember the geode cakes we wrote about last year? They were a huge hit and the Internet was obsessed, so this time we present to you - geode sweets.

Dominyka Jurkštaitė

What happens when an architectural designer likes to bake? Dinara Kasko is what happens. The Ukranian pastry chef is the master of combining baking with geometric figures and architectural designs. She approaches her desserts as if they were buildings, and creates...

What happens when an architectural designer likes to bake? Dinara Kasko is what happens. The Ukranian pastry chef is the master of combining baking with geometric figures and architectural designs. She...

Chelsey White is a self-taught baker from NYC who views cakes as playgrounds for her creativity. Her original designs will amaze you, because Chelsey can pull off everything - she even baked a cake with fried chicken and waffles on top!

Chelsey White is a self-taught baker from NYC who views cakes as playgrounds for her creativity. Her original designs will amaze you, because Chelsey can pull off everything - she even...

American artist Natalie Sideserf has made an eerily realistic cake of Mike Ehrmantraut from Breaking Bad and Better Call Saul to show the tough guy's sweeter side. The result is so realistic, I'd be afraid to cut it (especially knowing Mike...

American artist Natalie Sideserf has made an eerily realistic cake of Mike Ehrmantraut from Breaking Bad and Better Call Saul to show the tough guy's sweeter side. The result is so...

Giedrė Vaičiulaitytė

Step aside, traditional white wedding cakes, geode cakes are taking over now! Covered in stunning edible crystals, these rocky confections have become the ultimate bridal must-haves this season, making brides say goodbye to the buttercream frosting and hello to colorful crystals.

Step aside, traditional white wedding cakes, geode cakes are taking over now! Covered in stunning edible crystals, these rocky confections have become the ultimate bridal must-haves this season, making brides say...

Rūta Grašytė