We can now add “miniature food” to the list of specialties that Japanese cuisine is known for. Miniature Space is a special kitchen in Japan that does all of its cooking in tiny toy kitchens, creating real, edible meals that fit in the palm of your hand. Their latest masterpiece? A tiny strawberry cake.
The best part is that they use miniature tools in the kitchen, too – miniature knives to cut slices of strawberry, miniature tongs, and a miniature spatula to spread the frosting.
Other delicious mini meals of theirs have gone viral as well – a particularly popular one was their mini fried shrimp tempura. Check out their Facebook and Youtube for more!
Tiny Fried Shrimp:
Tiny Cheese Fondue
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