I like to think of myself as an illustrator trying new mediums for artistic expression. Here is my latest project, which focuses on bananas and graphic design. I carve different shapes & patterns by hand and paint them. Every single banana...
I like to think of myself as an illustrator trying new mediums for artistic expression. Here is my latest project, which focuses on bananas and graphic design. I carve different shapes...
I started doodling on bananas with a biro while bored at my desk job. It felt great. This gallery is the result of top tier job procrastination.
I started doodling on bananas with a biro while bored at my desk job. It felt great. This gallery is the result of top tier job procrastination.
Have you ever been to Mangolia, Banangladesh, Figland? Or Morrocoli, Sierra Lemone, Leektenstein? Sometimes changing just a few letters in the country's name changes it into a fruit. "Those Banana Republics" is a super fun daily project and a nice heraldry...
Have you ever been to Mangolia, Banangladesh, Figland? Or Morrocoli, Sierra Lemone, Leektenstein? Sometimes changing just a few letters in the country's name changes it into a fruit. "Those Banana Republics"...
Imagine biting into an eggplant and feeling raw egg run from your teeth through its brittle shell... Talented Japanese artist Hikaru Cho has made such a bizarre experience possible by misleadingly painting these food items to look like totally different food...
Imagine biting into an eggplant and feeling raw egg run from your teeth through its brittle shell... Talented Japanese artist Hikaru Cho has made such a bizarre experience possible by misleadingly...
If you follow our Facebook page, you may have noticed that we've been sharing a lot of new works of Brock Davis lately. Seeing his great interest in food, I've decided that his creative food art is worth a separate entry....
If you follow our Facebook page, you may have noticed that we've been sharing a lot of new works of Brock Davis lately. Seeing his great interest in food, I've decided...
