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Getting the job done often involves making a few mistakes along the way. But when you accept your hiccups and make amends with your inadequacies, they stop haunting you and evolve into funny stories you can use to make people smile.

When Twitter user @lilyannatrnr heard her boyfriend tell her about the time he was working as a server at a "posh hotel" and completely misunderstood a client, she thought the anecdote was so funny, it definitely belonged on Twitter. And she wasn't the only one.

The tweet detailing the fail has already received over 243K likes and inspired other food industry workers to share their fails as well. I don't know if this thread proves that we will soon be replaced by AI or shows that humans can't leave a brother to suffer on his own, but it sure makes restaurants, bars, and coffee shops look like fun places to work at. Sometimes.

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#1

Tweet sharing a funny misunderstanding between a waiter and customer about dry fish in the food industry.

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Twitter user @fleursaugefille was one of the people who joined the fun. When they worked at a college cafeteria, they didn't know what kosher was. When the time came to serve a Jewish convention and someone asked @fleursaugefille if the bacon bits were kosher, they thought the question was "Are these for sure?" as in "Can we eat them?" so they replied "Sure, go ahead." 

"I worked at the cafeteria for three years but I was only 14 when I started," @fleursaugefille told Bored Panda. "I agree that [such mistakes don't necessarily make someone a bad employee] but it also shows that my employer should've educated us on what kosher was."

"I'm not sure if there's any real resolution to the story because they ate the bacon bits and I never heard about it again!"

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    #2

    Screenshot of a tweet sharing a funny misunderstanding experienced by a waitress in the servers and food industry.

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    Debby Carreau, who has been recognized as one of Canada's Top 25 HR Professionals, says it's completely normal to feel embarrassed, ashamed, disappointed or worried that you might get fired after making a mistake at work. "Accept what happened and allow yourself to take in those emotions — but not for too long. Then, take a few deep breaths and tell yourself, It’s not the end of the world," Carreau wrote.

    Realizing that will allow you to really analyze the situation. "Pretend it was someone else that made the mistake and evaluate what happened with a calm, objective eye."

    #3

    Tweet showing a funny misunderstanding shared by food industry workers about serving wet wine instead of dry white wine.

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    Next, determine if there's a way to fix your mistake. Should you have that opportunity, do it immediately. "Then, let your boss know what happened and apologize. Depending on how big or small the mistake was, you can do it via email or in person," Carreau explained. Keep it short and get to the point: 'Hi [X], I sent you the wrong sales report this morning. I'm so sorry about that. I just emailed you the correct one, but please let me know if there's anything else I can do. If any of your colleagues were affected by the mistake, reach out and apologize to them as well."

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    #4

    Tweet sharing a funny misunderstanding by food industry worker about invisible thread at a market stall.

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    Consider having a private meeting with your boss. "This isn't always necessary, but if your mistake led to some serious consequences, ask your boss if you can have a private meeting. When you have your sit-down, be factual, clear and take responsibility: 'I wanted to apologize again for [X] and explain to you what happened.'" A good boss expects you to make mistakes, so don't whine or try to come up with excuses.

    After you've explained what happened, offer a solution. "You might say: 'I know I already missed the deadline, but I can stay late today to finish things up.' If you truly can't think of a solution, just be honest: 'I want to rectify the situation, but I'm not sure how. What can I do to make things better?'"

    Don't forget to adjust your work style until you find a routine that works best for you. With the right mindset, making mistakes can lead to personal growth, so be kind to yourself, eliminate any negative self-talk, and then let it go.

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    #5

    Tweet showing a funny misunderstanding by a server mixing up a chamomile tea order with caramel in the food industry.

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    #6

    Tweet from a food industry worker sharing a funny misunderstanding while serving a customer wearing a bakery cap.

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    #7

    Tweet showing a funny misunderstanding shared by a food industry worker about using balsamic vinegar instead of regular vinegar.

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    #8

    Funny misunderstanding shared by servers and food industry workers involving a barmaid and a Guinness order on Twitter.

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    #9

    Tweet from a server sharing a funny misunderstanding about espresso on their first day working in the food industry.

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    #10

    Twitter post by a server sharing a funny misunderstanding about confusing fish called plaice with a plate of chips.

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    #11

    Tweet about a funny misunderstanding where a server mixed house red wine with Tabasco sauce in the food industry.

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    #12

    Tweet about a funny misunderstanding from servers and food industry workers involving a pint of lager and a bitter lemon.

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    #13

    Tweet showing a funny misunderstanding shared by a food industry worker about grass-fed chicken vs organic chicken.

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    #14

    Tweet about a funny misunderstanding between a server and customer involving a screwdriver drink and tool in the food industry.

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    #15

    Tweet showing a funny misunderstanding from a server sharing an anecdote about confusing a restroom request in the food industry.

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    #16

    Tweet by server sharing a funny misunderstanding about American Express while working in the food industry.

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    #17

    Tweet showing a funny misunderstanding between a server and a customer about the phrase pitcher of water in the food industry.

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    #18

    Tweet showing a funny misunderstanding by a food industry worker about kosher food during a Jewish convention.

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    #19

    Tweet from a food industry worker sharing a funny misunderstanding about serving quail legs at an upscale restaurant.

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    #20

    Tweet showing a funny misunderstanding shared by food industry workers about sour cream in a grocery store setting.

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    #21

    Tweet showing a funny misunderstanding shared by a server in the food industry about a drink order mix-up.

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    #22

    Tweet showing a funny misunderstanding shared by servers and food industry workers about ordering scallops and fried potatoes.

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    #23

    Tweet from a food industry worker sharing a humorous misunderstanding while serving calamari with Parmesan.

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    #24

    Tweet from a food industry worker sharing a funny misunderstanding while covering bartenders and taking cocktail orders.

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    #25

    Tweet by a server sharing a funny misunderstanding about sloe gin in the food industry work environment.

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