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A Journey Through Regional Italian Cooking
A Journey Through Regional Italian Cooking
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A Journey Through Regional Italian Cooking

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Italy is one of the world’s most celebrated culinary destinations, but not all Italian food is the same; with such diverse landscapes and influences throughout history, each region has developed its own distinct culinary identity. Travel to these six gastronomically rich regions of Italy – from its mountainous north to the sunny southern coast– to taste the best of the country’s regional Italian cooking.

More info: blog.trafalgar.com

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    Veneto

    Emilia-Romagna

    Tuscany

    Lazio

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    Campania

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    Ed Jones

    Ed Jones

    Author, Community member

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    District Sales Manager, South FL @ Trafalgar, coffee lover and ruler of a micro social media empire.

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    Ed Jones

    Ed Jones

    Author, Community member

    District Sales Manager, South FL @ Trafalgar, coffee lover and ruler of a micro social media empire.

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