“9 out of 10 dentists recommend this toothpaste! And this chewing gum! And this flossing pick!” We’ve all heard this line used in countless advertisements. But have you ever wondered what the 10th dentist recommends?
Apparently, there’s a whole online community dedicated to the mysterious dentist who goes against the grain. We’ve taken a trip to The 10th Dentist subreddit, which provides members with a safe space to share their most unpopular and outlandish opinions. Below, you’ll find some of these strange ideas, so try to keep an open mind while reading through. And be sure to upvote the pics that you find particularly shocking!
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Pineapple And Anchovy Are Amazing When They're Both On A Pizza. Sort Of A Sweet And Salty Type Thing, I Love It
My Brother Likes To Add Popcorn To His Cereal. I Tried It Today, It's Actually Pretty Good
I Like To Peel Lemons Before I Eat Them
My Friend Eats His Cereal With Orange Juice
I Eat Oranges Like Apples. The Excess Of Juice That Is Released Is Just So Satisfying
I Dont Like The White Stuffing In An Oreo
How My Sister Butters Her Bagels :/
Pizza In Diet Coke Makes The Pizza 10x Better
My Friend Prefers To Eat His Instant Ramen Like This, Ketchup And Pickles
My Dad Likes Popcorn With Mustard
I Love Baked Beans And Egg Pizza For Breakfast
My Mom Folds Papers In Half Hotdog-Style
Posting On The Behalf Of My 8 Year Old Sister Who Unironically Eats And Enjoys Sweet Brioche With Soy Sauce
I Like Adding Chocolate Syrup To My Orange Juice
The Dolls Nursing Students Use When Training At Their Jobs Are Cute And Adorable Looking
Cheez-Its And Milk Is Pretty Good. It Adds A Nice Salty Crunch To My Milk. I Don’t Eat This A Lot, Just On The Rare Occasion I’m In The Mood For It
Tuna Is The Best Pizza Topping
That one looks awful, but "Tonno e cippolo" is a classic Italian pizza combination. Chunks of tuna, not spread all over it ike that, and with sliced onion. Made one last night, as it happens...
Yes, but in this case, it appears the tuna was already chewed
Load More Replies...That looks like tinned tuna spread over an already cooked pizza - NOT the same as a tuna pizza.
I like tuna melts, so considering we're just adding tomato sauce essentially, I would try it
I mean tuna on pizza is good, but, WTAF is that thing in the picture?!
This picture looks like too much. Maybe flakes of tuna, scattered around like other toppings would be fine, but not this.
Horrible. I lived in Finland some years ago and they put tuna on an insane amount of pizzas.
He Likes His Hotdogs Peeled
This Guy
Guacamole On Oreos Is Delicious. It Has A Very Interesting Flavour Mix
I Like Wet Socks
My Favorite Meal: Cocoa Pebbles With String Cheese
How do people discover they like these combinations? I don’t think I’ve ever once had a craving and thought…cereal and cheese sounds amazing right now. Am I the strange one?
I Like To Add Coffee To Curd And Yogurt
I Sometimes Butter My Cereal
My Friend Thinks Oysters Go Really Good Cheesecake
Ketchup On Pancakes Is Actually Really Good
Spread cream cheese on those pancakes, put some ham and cheese slices on it. Roll up and put it in the oven. Eat with ketchup.
I Like Mixing Eggs With Oatmeal For Breakfast, You Get The Rubbery Texture Of Egg With The Chewy Consistency Of Oatmeal, It’s To Die For
I Prefer 18 Over 19
I Like Sitting In Between The Benches On The Bus
So, taking up two seats? That'd wouldn't last where l live 😂. Either an angry grandma or myself would call you out
I Like To Condense All My Song Titles
I Think These Seats Look Comfortable
Sometimes When My Bubblegum Has A Tinfoil Wrapping, I Chew The Wrapping Along With The Gum Because It Gives A Metallic Unique Taste (Me Halfway Done)
This Is Far Superior To Mechanical Keyboards For All Uses, From Programming To Gaming
When I Have To Take Off My Bandages, Instead Of Throwing Them Away, I Stick Them On My Shower Wall
I had a roommate that couldn't smell or taste anything. He would eat for nutrition, not flavor. One day, he made a bowl of cereal with milk, tomato juice, tuna, and green beans. He told me it had, "X grams protein, X grams carbs and X grams fat". He found out later that he had a brain tumor. He had a 15 hour surgery and is doing well, now.
My sister and I used to eat peanut butter and mayonaise sandwiches. They were just awful, and we didn't like them. But once in a while, we'd ask for them. I don't know why. It was almost like when you push a bruise just to check if it still hurts. "Still terrible?" "Why, yes it is"
Bacon and Nutella (or your own fav chocolate spread, I'm using an example here) on pancakes.
Bacon goes extremely well with chocolate. I made bacon and maple chocolate truffles once, they were divine
Load More Replies...I happen to like fish-and-cheese dishes. It has to be prepared right (obviously), but the two flavors can work fantastically together! Apparently this makes me weird? I guess tuna noodle casserole isn't a "thing" in a lot of places, let alone tuna macaroni and cheese...
This list brings to mind just a few words: Chacun à son goût. Or in English, different strokes for different folks. Not a literal translation, obviously, but it captures the spirit.
For some reason, I thought this would be a bit o' fun. I was soon proven horribly wrong.
Two personal opinions; 1) Butter sucks and olive oil is supreme. 2) Feta is the only good cheese. (My list of tried cheeses is now at 24).
Sour cream, Mr. Potato. (Can I call you that, or will Steve Harvey get mad?) No conditions? Olive oil is great on some breads and other contexts that Americans more often use butter, but it sucks on popcorn.
Load More Replies...I had a roommate that couldn't smell or taste anything. He would eat for nutrition, not flavor. One day, he made a bowl of cereal with milk, tomato juice, tuna, and green beans. He told me it had, "X grams protein, X grams carbs and X grams fat". He found out later that he had a brain tumor. He had a 15 hour surgery and is doing well, now.
My sister and I used to eat peanut butter and mayonaise sandwiches. They were just awful, and we didn't like them. But once in a while, we'd ask for them. I don't know why. It was almost like when you push a bruise just to check if it still hurts. "Still terrible?" "Why, yes it is"
Bacon and Nutella (or your own fav chocolate spread, I'm using an example here) on pancakes.
Bacon goes extremely well with chocolate. I made bacon and maple chocolate truffles once, they were divine
Load More Replies...I happen to like fish-and-cheese dishes. It has to be prepared right (obviously), but the two flavors can work fantastically together! Apparently this makes me weird? I guess tuna noodle casserole isn't a "thing" in a lot of places, let alone tuna macaroni and cheese...
This list brings to mind just a few words: Chacun à son goût. Or in English, different strokes for different folks. Not a literal translation, obviously, but it captures the spirit.
For some reason, I thought this would be a bit o' fun. I was soon proven horribly wrong.
Two personal opinions; 1) Butter sucks and olive oil is supreme. 2) Feta is the only good cheese. (My list of tried cheeses is now at 24).
Sour cream, Mr. Potato. (Can I call you that, or will Steve Harvey get mad?) No conditions? Olive oil is great on some breads and other contexts that Americans more often use butter, but it sucks on popcorn.
Load More Replies...
