I mean any food, snack, or candy.

#1

Avocados. I know they are all the rage right now, but the texture, the color, even the look of them makes me ill.

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    #2

    Black pudding. We were in Scotland on our honeymoon and thought the Patty looking thing was sausage. Biting into it, the outside was a crust that stuck in our teeth, and the inside was a gooey consistency. We couldn’t get it out of our mouths for anything. Main ingredient we come to find out is blood. That was 20 years ago and I’m still traumatized.

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    Tiffi
    Community Member
    2 years ago Created by potrace 1.15, written by Peter Selinger 2001-2017

    I saw it being made on some British cooking show years ago and me and hubby just looked at each with alarm. It's gross.

    Ban-One
    Community Member
    2 years ago Created by potrace 1.15, written by Peter Selinger 2001-2017

    I do enjoy Black Pudding. That said the one I enjoy most is the one from Spain (Morcilla). Smoother and differently spiced than the UK style.

    #3

    Butternut squash. I hated it growing up, I still hate it now. Even if my mom put extra brown sugar in it, it would always make me gag.

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    *Displayname*=idk
    Community Member
    2 years ago Created by potrace 1.15, written by Peter Selinger 2001-2017

    I hate the texture of it no matter what. I had to swallow it whole.

    #4

    Mushrooms - The tast, the smell, I hate everything about them.

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    Ban-One
    Community Member
    2 years ago Created by potrace 1.15, written by Peter Selinger 2001-2017

    Any mushrooms? Even Shitake and Enokitake? Porcini or morels? Or truffles? Just wondering....

    #5

    liver I will eat almost anything but liver in any form makes me sick

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    Kraneia The Dancing Dryad
    Community Member
    2 years ago Created by potrace 1.15, written by Peter Selinger 2001-2017

    We used to eat this a lot when I was little. It was, meh. Mom would put it on mashed taters and dump a lot of gravy on it. Was okay I guess, although the iron-y taste was a bit off putting. Pleased to say I haven't eaten it in almost 40 years 😁

    *Displayname*=idk
    Community Member
    2 years ago Created by potrace 1.15, written by Peter Selinger 2001-2017

    I never plan on eating on my own free will. NOPE NOPE NOPE!

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    #6

    Coconuts Carrots Pineapples Squishy grapes (yes i know its wierd) Tootsie rolls Ketchup(burns my throat)

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    #7

    Raw tomatoes MAYO (EWWW) Tuna Raw onions land meat (I'm a pescatarian. Have been since before Thanksgiving) anything grape flavored. Grapes by themselves are ok tho. Lima beans are BLAND. I don't like them, but I'll eat them Okra. Tho sometimes they're OK.

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    Ban-One
    Community Member
    2 years ago Created by potrace 1.15, written by Peter Selinger 2001-2017

    Mmmmhhhh....raw onions. I could eat them like apples.

    Pineapple
    Community Member
    2 years ago Created by potrace 1.15, written by Peter Selinger 2001-2017

    i would say ur insane but i eat pickles like chips so i cant

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    Kraneia The Dancing Dryad
    Community Member
    2 years ago Created by potrace 1.15, written by Peter Selinger 2001-2017

    You're a pescatarian who doesn't like tuna 🤔 okra is good when it's freshly fried 😋

    #8

    Yogurt, fish, and white chocolate are my least favorite foods ever. You couldn't pay me to eat them

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    #9

    I enjoy lots of food. Most of it. Black Pudding, Haggis, Natto. All good. But beetroot is the thing I can never really eat. As salad, in Burgers, as a soup (Borscht) or any other way. It tastes like soil to me. I gave it a try many times until I gave up on it.

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    Grudge-holding Treefrog
    Community Member
    2 years ago Created by potrace 1.15, written by Peter Selinger 2001-2017

    Urgh, my mom is always trying to get me to eat beets. I agree, it tastes like dirt

    That Honkin Potato
    Community Member
    2 years ago Created by potrace 1.15, written by Peter Selinger 2001-2017

    Cat say i agree. I like me some beetroot

    Nadine Debard
    Community Member
    2 years ago Created by potrace 1.15, written by Peter Selinger 2001-2017

    It does taste like soil but I still enjoy it sometimes.

    #10

    Tomatoes, raw or cooked. i am not eating that. The texture and the taste are the main problem, but even thinking of eating them makes me want to throw up. Even in preparations; if a pizza has a tomato base, I will not touch it. I hate sauces too (and broth and everything that is water-like. Even milk in cereals). It makes all the food wet and the texture is a nightmare. i hate it. Sadly, most meals have at least one of the two, so I am just gagging over my plate all the time. bologna pasta is my nightmare.

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    #11

    Corn and shellfish. Ew.

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    #12

    Pickled beets. I despise them. Also pickled peaches. HATE THEM! The taste still haunts me to this day. YUCK! (Cow liver is also horrible, and most squash.)

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    #13

    Cilantro!!! Worst smell/taste EVER!

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    Pineapple
    Community Member
    2 years ago Created by potrace 1.15, written by Peter Selinger 2001-2017

    funny my family puts cilantro on just about everything

    #14

    Puddings and yogurts. Ew. It's a texture thing for me.

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    #15

    I refuse to eat olives or anything that is pickled. It's just gross.

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    #16

    Asparagus. I gave it several tries, still BIG NOPE.

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    Kraneia The Dancing Dryad
    Community Member
    2 years ago Created by potrace 1.15, written by Peter Selinger 2001-2017

    I like asparagus. Makes your pee smell weird though

    #17

    I hate cauliflower, Brussels sprouts, English peas, sweet potatoes, and probably some more I can’t remember under pressure

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    Domi
    Community Member
    2 years ago Created by potrace 1.15, written by Peter Selinger 2001-2017

    Some more I can’t remember under pressure 😆Beautiful answer. But don't worry, you're not in an exam.

    #18

    Mushrooms Zucchini Any squash Pumpkin Pie Anything carbonated Seafood Others I can’t remember

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    Domi
    Community Member
    2 years ago Created by potrace 1.15, written by Peter Selinger 2001-2017

    Zucchini? Oh no, but it doesn't matter, at least I'll have more left over, I'm a huge zucchini lover.

    Ban-One
    Community Member
    2 years ago Created by potrace 1.15, written by Peter Selinger 2001-2017

    Any mushrooms? Even Shitake and Enokitake? Porcini or morels? Or truffles? Just wondering....

    #19

    alfredo sauce. as a child, there were multiple times when my parents or brother forgot my request for no alfredo sauce on my pasta, causing me to rinse each individual piece of pasta to strip it of its sauce. repulsive.

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    #20

    Bean sprouts. Used to have them with soup noodles and I find they actually altered the taste of of the broth somehow, and not in a good way. Fried ones are fine but in general I avoid them if I can. Ginger, can't bite into it without the spiciness hitting me directly in the senses. I don't mind having it in tea but ask me to eat one and no joke, I'll fling it right back at you XP

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    #21

    mayonaise mustard green olives (i love unsalted black olives though) mushy grapes (i only really like green crunchy ones) salmon (it makes me sick) calamari (my parents told me and my brother it was chicken and now i'm traumatized lol)

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