Wild salmon with soba noodles (dyed with squid ink) and vegetables
Free range chicken with boiled potato, potato skins and tomatoes
Free range chicken with mashed potato(dyed with a little bit of beetroot) , wholemeal wrap, noodles and edible flowers .
Panna cotta (made with coconut sugar) and fruit
Marinated octopus with red capsicum and lime
Quinoa, macadamia, pistachio, almond and chia seed protein balls
Rice with teriyaki chicken, nori and vegetables
Spelt mega cupcake with cream cheese, banana, strawberries, blueberries and nectarine
Spinach mash with free range chicken, wholemeal wrap, medjool dates and chia seeds .
Avocado and eggs on toast