Invigorate Your Taste Buds ‘Cause Tonight, You’re Cooking With Kool-Aid!

Kool-Aid fun isn’t just for quenching that summer thirst. There are dozens of different delightful ways to incorporate Kool-Aid into your daily dessert desires.

But before you delve in elbow deep with the Kool-Aid Man, you want to take caution and ensure you know the best techniques to really bring out that Kool-Aid Flavor.

No need to fret. Chef Poe & Mrs. Poe of The Poe House are here to save the day.

Enrich your life by cooking with Kool-Aid and use these 7 Speciality Chef Steps to help extract that perfect Kool-Aid flavor.

Credits:

Video & Article by Amanda Dempsey

More info: ThePoeHouseTx.com

7 Steps To Cooking With Kool-Aid

The Poe House

Author, Community member

A New Tasty Twist to Southern Cuisine
in the heart of Canton, TX (home of the First Monday Trade Days); with a dedicated Focus on Breakfast, Specialty Sandwiches, & Smoked Meats!

Chef Poe is known for his incredibly unique flavor combinations that continually exceed expectations. Homemade Spam, Homemade Smoked Bologna, and Flavorful PoeCakes (pancakes with a twist) are only a few of his famous foodie delights.