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There's nothing like looking at a nice fresh dinner made with love to get our appetites going. But as we all know, creating such meals is no easy feat — learning to cook well enough takes time and a great deal of effort. So while some manage to prepare dishes they can post on their Instagram feed, others end up with something far from expected.

Whether it’s hilarious cooking fails, terrible meals people had the audacity to serve, or pictures of simply cursed food, people have a soft spot for witnessing kitchen disasters. Thanks to this Reddit community, we can easily boost our confidence and have a nice laugh by seeing the bad, the ugly, and the most unappetizing meals out there.

So get ready, because we're about to take a deep dive into some of the worst images this online group had to offer, all for your amusement. Make sure to scroll down below and upvote the ones that made you cringe the most. Also, if you’re hungry for some more lousy and trashy food, don’t forget to check out Part 1 of this post right here!

#2

Peas And Mayonnaise Pizza

Peas And Mayonnaise Pizza

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rabbitcarrot avatar
Rabbit Carrot
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I would go to war against this. It looks horrible and I bet it stinks too.

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To learn more about how these kitchen disasters happen and what people could do to avoid them, we reached out to Ellen Manning, freelance journalist, writer, and founder of the Eat With Ellen blog. "I'm no expert, but from experience, I'd say the biggest cooking mistakes amateurs make are not planning and preparing properly, and not allowing enough time," she told Bored Panda.

"Even the very best chefs make sure everything is prepared in advance, and they know how much time they need to execute certain dishes," Ellen explained. Whether you feel daunted by the whole process or believe you simply lack the skill to create beautiful meals, there are plenty of easy-to-follow cooking tips that can up your culinary game right away.

"If you're less confident, it's even more important to do this and to build in a bit of extra time so you're not rushing and getting stressed. I've ruined many a meal because I tried to rush, didn't read the recipe in advance and get everything ready, then ended up trying to do too much in too little time, which inevitably causes mistakes," the blogger revealed.

#3

I Noticed A Piece Of Broccoli On My Plate That I Thought Looked Like An Opossum Face So I Used It To Make A Little Food Opossum

I Noticed A Piece Of Broccoli On My Plate That I Thought Looked Like An Opossum Face So I Used It To Make A Little Food Opossum

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Luckily, it’s easy to avoid kitchen blunders such as you see in this list if you simply make a plan and stick to it. "Take time to read the recipe, to check you've got the right ingredients, and to plan what you need and what you'll need to do," Ellen suggested. "This is even more important if you're cooking several dishes at the same time. There's many an adage that says 'perfect planning prevents poor performance' — or words to that effect — and it's no different in the kitchen."

So if you want to prevent slip-ups, mishaps, and setting your kitchen on fire, or generally want to know some small steps to help you improve your cooking, Ellen has you covered. "If you're making a complicated dish, get everything chopped up, measured out, and weighed in advance. This will help," she advised.

"Also, try to clear up as you go along (or get someone else to do it). Tidy workspace, tidy mind, and all that. It will keep you organized and calm if you're not working in chaos."

#6

It May Look Kinda [bad] But I’m Still Grateful As It’s All From My Local Food Bank

It May Look Kinda [bad] But I’m Still Grateful As It’s All From My Local Food Bank

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#7

Local Bakery Made These, All Profits Will Go To Colon Cancer Research.

Local Bakery Made These, All Profits Will Go To Colon Cancer Research.

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rabbitcarrot avatar
Rabbit Carrot
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I’d eat it. I love brownies. I love icing. Plus it’s all for a good cause too so nothing wrong to see here.

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#8

Spider Man Saving His Own Cake

Spider Man Saving His Own Cake

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Let’s not forget that sight, smell, and even sound of food also contribute to how we perceive a certain food. That’s why serving and eating from an attractive plate is also extremely important.

When asked how we can make our food look more appetizing, Ellen told us that a lot of this could come down to preference. "But as everyone says, you eat with your eyes as well as your mouth, so how your dish looks matters as much as how it tastes."

#9

Me And My Girlfriend Hit One Year Together. We’re Both Broke. So Nugs And Fries To Celebrate!

Me And My Girlfriend Hit One Year Together. We’re Both Broke. So Nugs And Fries To Celebrate!

AThilgers Report

#10

I Got Trashed, Made Orange Chicken Dino Nuggets

I Got Trashed, Made Orange Chicken Dino Nuggets

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#11

My Attempt At Baking A Brownie Turned Out Like A Before And After Picture Of Meth Addiction

My Attempt At Baking A Brownie Turned Out Like A Before And After Picture Of Meth Addiction

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Lottie
Community Member
2 years ago (edited) DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

The second panel looks like the brownie got shot by the mafia

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#12

Found A "Cook Book" That My Brother Wrote When He Was 7 Years Old, And Am Re-Creating The Recipes. Here's "Licorice Egg"

Found A "Cook Book" That My Brother Wrote When He Was 7 Years Old, And Am Re-Creating The Recipes. Here's "Licorice Egg"

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"Arranging food in a way that's pleasing to the eye is key — think of it as the main part of the dish being the centerpiece, with other elements around it designed to help it stand out, and to complement it in terms of color."

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"It's important to think of appearance in three dimensions, not just two, so consider using height (that's why you see so many dishes with elements stacked up on each other). That said, sometimes less is more, so try not to make your plate too 'busy'. You don't want people to be put off by a plate of chaos."

#13

Broke Till Payday. Hot Dog And Pickle Grilled Cheese

Broke Till Payday. Hot Dog And Pickle Grilled Cheese

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rabbitcarrot avatar
Rabbit Carrot
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I mean it’s fine. I’d personally take the pickle out but I see no problem with this otherwise. 🤷‍♀️

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#14

The “Pizza Americana” I Ordered In Slovakia

The “Pizza Americana” I Ordered In Slovakia

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#15

My Daughter's Hotdog Made From Starburst

My Daughter's Hotdog Made From Starburst

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So when you finally prepare a delicious and appealing plate, you immediately know what to do next — take your phone out and snap a photo. According to Ellen, there are many different ways to take food pictures, and she had a few handy tips to share with you.

"45 degree [angle] always works well but lots of people love a 'flat lay' — when you take a picture from above the plate," she said and added that often it's all about trial and error. "Try different angles, or having different elements as the focus of your shot. You might think it would be the steak, but sometimes the best picture might be focused on the chips, with the steak behind them. Play around and see what works. But remember — while food photos are great, so is eating a hot meal!"

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#16

Spaghetti With The Proper Amount Of Powdered Cheese Product

Spaghetti With The Proper Amount Of Powdered Cheese Product

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carolyngerbrands avatar
Caro Caro
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I can just feel all the saliva being sucked out of my mouth. I love cheese but this is horrible.

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#17

Dumplings From The Hell's Gate

Dumplings From The Hell's Gate

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#20

Blörö - The Famous Finnish Breakfast Consisting Of Hot Coffee, Vodka, And A Cigarette

Blörö - The Famous Finnish Breakfast Consisting Of Hot Coffee, Vodka, And A Cigarette

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#21

The Chicken Sandwich I Got From Mr Beast Burger Today

The Chicken Sandwich I Got From Mr Beast Burger Today

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Christina Adams
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I am so disgusted and sorry you got served that illness in a bun

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TyrantrumGogoat
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Eww, it's making me sick just looking at it. Is it uncooked?????!

graymatter01d avatar
Gray Matter
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Basically, the chicken just walked through the kitchen and lay down on the bun.

owen-eshelman05 avatar
Owen Eshelman
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Did you ask them to cook it or just throw it on the sandwich. Probably forgot to clarify.

rabbitcarrot avatar
wesleylucas avatar
Wesley Lucas
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

At least raw beef is consumable and mostly safe - I've eaten steak tartare and raw ground beef with garlic salt ever since I was a kid. But raw chicken?! 🤢 I truly hope this person made a stink about this all the way to corporate and is now on the "free food for life" list...and also that whoever served this monstrosity was fired and is no longer allowed to work in food service!

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cybermerlin2000 avatar
cybermerlin2000
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

"One salmonella burger with a side of e coli! Would you like botulism with that?"

noneanon avatar
Random Anon
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Oh hell no. This is such an insult to the beast that died.

nazdapokmov avatar
Nazda Pokmov
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

They didn't even wave it over the flame.....do you like your chicken raw?

idrow avatar
Id row
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

That must happen a lot, I see a lot of raw chicken sandwich pics.

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Michelle Crowley-Quintard
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Nasty! I tried Mr. Beastburger a few days ago. Super gross. I was so disappointed. Thought it would be at least up to a Burger King level but no.

amydoyle avatar
Amy Doyle
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

One place I know never to go to for something to eat. I hope they got a full refund and sometimes more. It looks completely raw, how could you literally serve that, whoever cooked that should never cook again. I swear Gordon Ramsay would die from a heart attack if he saw that.

robertmckissick avatar
Manbearpig
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Reason 235 Why you don't order chicken from a burger place.

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juliy
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

i dont believe that they actually cook food at mr beast burger. only reheat / performative cooking

jazzcook avatar
Jazz Cook
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Ew god that's so raw. Also hope this isn't just a bs slight (some people fake things to "bring down YouTubers" aka tabloid bs).

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Lyricana Rokarin
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Apparently Mr. Beast was tired of giving away free money and decided to give away salmonella.

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Wesley Lucas
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I keep seeing posts like this on Reddit and I'm just floored - how could anyone actually serve this crap?! Aren't employees MANDATED to do some basic food service training? I know I was when I worked fast food!

wesleylucas avatar
Wesley Lucas
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Actually I think I just figured it out...these posts seem to have increased in frequency since the recent "worker shortage" (*not a shortage, just a-holes refusing to pay a livable wage to employees) where MANAGERS have had to fill in for regular employees on the floor. This absolutely seems like something management would do since it's either been years since they did any actual work or because they were never qualified to begin with. "Just cook it long enough to brown the outsides and serve it up! We've got too many orders coming in!" All the while not realizing they aren't reheating precooked food but actually cooking raw materials 🤦🏻‍♀️

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expector avatar
Expector
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

The chicken are frozen. I suggest that you exchange to the cashier

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Shelby Minchew
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

**looks horrified... yet bewildered on who exactly let that sandwich into the hands of the public and hopefully said person has found gainful employment at an establishment sans any and all food**

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Victoria Lynn
Community Member
2 years ago

The new "spit in customers food" trick.🤢 No DNA.

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Honu
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

As if the chicken isn't bad enough, that bread looks terrible. It's so dense. It looks doughy in places, too.

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sirfryingpan
Community Member
2 years ago (edited) DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Medium rare chicken 😋😋😋 Edit: what the f**k is wrong with me???

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Harmony Rose
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Glad I have chosen not to order from them...they work with a local restaurant that's not known to be the greatest place in my town.

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David Brown
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I threw up in my mouth a little over this. I've never had it happen anywhere but am terrified of the day it does.

aurorarider2013 avatar
No you can't have my name
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Reminds me of the time my mother got a fish sandwich at a local place. The fish was somehow cooked on the outside but still frozen in the middle.

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Polar_bear_lover
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮

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Polar_bear_lover
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮🤮

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lesburleson avatar
Leslie Burleson
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Why is it grey ? I'd let the restaurant know, they may not know something is wrong. It could be a broken heating element in the fryer or a bad timer or something that caused them to serve this mess. Somebody else may actually eat it and get sick

madelynwang avatar
Oh Deer
Community Member
12 months ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

URRRRRRGH BLECHHHHHH AAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAAA

violetpoppy avatar
Violet
Community Member
1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Me: Stares at it for 30 seconds trying to find the chicken.

lauramandadocacho avatar
Laura Mandado Cacho
Community Member
1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

That chicken is practically raw, don't eat it like that, it's asking for problems

kcanon84 avatar
Kt84
Community Member
2 years ago (edited) DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

😱 chef worst nightmare why look grey did give you a old frozen raw chicken?

georg-ganglmeier avatar
nbHawkeye
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Okay, that's either piecea of cartilage or completely raw chicken. 🤢🤮

savakolo avatar
Achmor
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Looks like they tried to deep fry it for about 5 seconds and decided it was good...

scourge_mccloud avatar
Scourge McCloud
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Food poisoning, hard pass. They're definitely making him look bad.

ryancorman avatar
Smilodon, a Bad Cat
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Did the poster die? There's so much bacteria in this picture I can see it on my phone! Manager, Asst. Manager, trainers and supervision all need to be fired. This could kill a child or elderly person. And I can't stop the pre-puke saliva yet. This meets the intro in spades.

toni_ahlgren avatar
Toni Ahlgren
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Well just because it's raw, it doesn't mean it's instant salmonella. I'd still find it displeasing to eat though. In Spain in a medium-fancy restaurant I had medium pork, like it actually said it on the menu that it's medium, it was okay but I'll stick to medium beef.

gabrielboros avatar
Bubba
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

According to some pro chefs, nothing wrong there. Nice rare chicken....

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#22

Our Airbnb Had A Brick Oven. We Tried Making Pizza

Our Airbnb Had A Brick Oven. We Tried Making Pizza

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#23

This Regular Pepperoni My Brother Ordered

This Regular Pepperoni My Brother Ordered

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#24

I Tried To Make Bread Using Only Flour And Water

I Tried To Make Bread Using Only Flour And Water

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rabbitcarrot avatar
Rabbit Carrot
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Should’ve made flatbreads or tortillas if those were your only ingredients. As it is you’ve made a house brick.

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#25

I Want To Thank Taco Bell For Saving The Best Part Of The Tomatoes For My Taco Specifically.

I Want To Thank Taco Bell For Saving The Best Part Of The Tomatoes For My Taco Specifically.

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#26

I Like To Eat Bread With Mashed Potatoes And People Tell Me That's Not Normal

I Like To Eat Bread With Mashed Potatoes And People Tell Me That's Not Normal

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#28

A Tempting Slice From The 1970s Cookbook

A Tempting Slice From The 1970s Cookbook

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#29

$50 Slow Roasted Prime Rib

$50 Slow Roasted Prime Rib

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#30

Under A Tight Deadline, I Had To Stop Everything To Post My Wife's Dinner

Under A Tight Deadline, I Had To Stop Everything To Post My Wife's Dinner

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#31

$59 Worth Of BBQ

$59 Worth Of BBQ

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nathaniel avatar
Nathaniel
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

You can get this as a meal deal at any supermarket for a tenth of the price.

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#32

The Arrogance Of Man Rears Its Ugly Head Once More As We Continue To Sin Against Heaven And God

The Arrogance Of Man Rears Its Ugly Head Once More As We Continue To Sin Against Heaven And God

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#33

Behold! The Worlds Largest Nigiri Sushi

Behold! The Worlds Largest Nigiri Sushi

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#34

Two Years Ago I Blessed The Internet With The Spam Shot Glass. This Year I Got To Go Camping Again And Got The Chance To Recreate The Iconic Meat Orifice, As Well As Create A New Drink Container Which I Humbly Dubbed The Spam Flask

Two Years Ago I Blessed The Internet With The Spam Shot Glass. This Year I Got To Go Camping Again And Got The Chance To Recreate The Iconic Meat Orifice, As Well As Create A New Drink Container Which I Humbly Dubbed The Spam Flask

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#35

My School’s $7 Take On Avocado Toast

My School’s $7 Take On Avocado Toast

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#36

In Connecticut, Breweries Require Food With Drink. This Is Their "Charcuterie Board"

In Connecticut, Breweries Require Food With Drink. This Is Their "Charcuterie Board"

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#37

Sandwich My Dad Likes To Eat, Raw Ground Beef With Raw Onions And White Pepper On Hard Bread

Sandwich My Dad Likes To Eat, Raw Ground Beef With Raw Onions And White Pepper On Hard Bread

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Caro Caro
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Steak tartaar ... delicious. My late hubbies favorite on white bread and lots of butter.

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#38

My Kids School Lunch Today. Pancake Sausage Burger With Cheese

My Kids School Lunch Today. Pancake Sausage Burger With Cheese

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#39

I Love When Fast Food Chicken Has A Nice, Seared Crust And A Juicy, Rare Center

I Love When Fast Food Chicken Has A Nice, Seared Crust And A Juicy, Rare Center

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#40

This Was $20

This Was $20

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