What is food without Instagram? And what is Instagram without food? The two go together like dogs and Snapchat. However, one account has set out to challenge this relationship. Instead of focusing on perfect compositions and delightful colors, Cooking For Bae is sharing some of the most unInstagrammable photos ever. From chitterling tacos to a pile of burnt ash, you might feel like a Michelin-starred chef just by looking at these struggle plates. The best part? They come with hilarious captions as well.

#1

Happy Salmonella Sunday, Bae!

Happy Salmonella Sunday, Bae!

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Luckily, even these "chefs" can up their culinary game almost instantly. There are plenty of easy-to-follow cooking tips that can add flavor to most of our dishes.

For example, Eat This, Not That! advises to always taste throughout the cooking process. Tasting your food with clean cutlery while you're preparing it can guide you, making it easier to stop short of over-seasoning your food.

#2

I Know You Didn’t Think We Were Done! This One Made My Flesh Crawl

I Know You Didn’t Think We Were Done! This One Made My Flesh Crawl

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Sean Matherne
Community Member
3 years ago Created by potrace 1.15, written by Peter Selinger 2001-2017

Turkapus. Octakey. Or if that's just a big chicken: Chickapus.

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If you're a carnivore, bring your meat to room temperature before cooking. If you're starting with meat that's been in the fridge, you can run into all sorts of problems, for example, the outside may still char when it hits the pan, but the inside will remain cold or lukewarm unless you overcook the whole thing.

#3

Pure Dog Poop On A Baking Pan

Pure Dog Poop On A Baking Pan

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Panda Kicki
Community Member
3 years ago Created by potrace 1.15, written by Peter Selinger 2001-2017

This is a honest attempt , buns are tricky to do. They may very well taste nice 🙂

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The EveryGirl also offered a few tips. Like, don't overcrowd your pan. Even if you think you have enough room in your skillet for an extra piece of chicken. Don’t risk it. There’s a chance the heat won’t distribute evenly to the rest of the food inside the pan, and not only the flavor can suffer from this. You can create a health risk.

Another thing you can do is store your spices in the right location. To prolong their life, keep them in a cool, dark place. Don’t put them on top of the stove, the heat and humidity can alter their flavor greatly.

#4

So Much Struggle Under Those Struggleslices

So Much Struggle Under Those Struggleslices

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tima
Community Member
3 years ago Created by potrace 1.15, written by Peter Selinger 2001-2017

maybe they forgot to remove the plastic wrap from the kraft cheese and get burnt LOL that's hilariously disgusting.

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And lastly, just remain mindful. Cooking is a never-ending learning process, and the best you can do is admit your mistakes, forgive yourself for them and strive to improve the next time.


#5

Guess Who’s Single! Looking For A New Bae

Guess Who’s Single! Looking For A New Bae

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#6

Someone Help Me

Someone Help Me

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#7

Bae Still Trying To Figure This Gumbo Thang Out. Somebody Get George Washington Carver On The Phone So He Can Tell Her This Is Not One Of The Uses Of Peanuts!

Bae Still Trying To Figure This Gumbo Thang Out. Somebody Get George Washington Carver On The Phone So He Can Tell Her This Is Not One Of The Uses Of Peanuts!

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Meeple13
Community Member
3 years ago Created by potrace 1.15, written by Peter Selinger 2001-2017

Well they're exactly the same aren't they? AREN'T THEY??

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#8

Man, What?

Man, What?

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#9

Cooking For Bae

Cooking For Bae

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#10

If You Don't Get The F..... Outta Here

If You Don't Get The F..... Outta Here

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Emerald Joanna
Community Member
3 years ago Created by potrace 1.15, written by Peter Selinger 2001-2017

Omg lol...why do they call them "vegan shrimp"? Just call it a mandarin taco...

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#11

Bae’s Coming Up With New Recipes And Wants Me To Ask If Y’all Would Smash Or Pass...

Bae’s Coming Up With New Recipes And Wants Me To Ask If Y’all Would Smash Or Pass...

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#12

Hello? 911?

Hello? 911?

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Sean Matherne
Community Member
3 years ago Created by potrace 1.15, written by Peter Selinger 2001-2017

My guess is everything on that plate was cooked with a microwave.

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#13

Too Much Wrong To Be Done Right

Too Much Wrong To Be Done Right

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Shawn
Community Member
3 years ago Created by potrace 1.15, written by Peter Selinger 2001-2017

Another cow died in vain.. learn to cook a steak!

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#14

This Heifa Just Messed Up Sangria For Me For Life!!

This Heifa Just Messed Up Sangria For Me For Life!!

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#15

#howtokeepaman101 What Did You Learn?

#howtokeepaman101 What Did You Learn?

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#16

So This Is Why Bae Is Here All The Time

So This Is Why Bae Is Here All The Time

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#17

At First Glance..thought It Was A Boiled Knee Cap..nah Just

At First Glance..thought It Was A Boiled Knee Cap..nah Just

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#18

Look Bae Combined Two Of My Fav Things.. Poo Chips+struggledog= Poodog

Look Bae Combined Two Of My Fav Things.. Poo Chips+struggledog= Poodog

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#19

Here Bae.. Cancerous Lung

Here Bae.. Cancerous Lung

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Shawn
Community Member
3 years ago Created by potrace 1.15, written by Peter Selinger 2001-2017

I'm sorry you had to die for that sorry excuse of a steak, cow it's a shame

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#20

Sigh...i Just Cant...

Sigh...i Just Cant...

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Amy Smith
Community Member
3 years ago Created by potrace 1.15, written by Peter Selinger 2001-2017

The thing on the left looks like a burnt seahorse

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#21

Soooo Waffle House Is Open 24/7 Right?

Soooo Waffle House Is Open 24/7 Right?

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Shawn
Community Member
3 years ago Created by potrace 1.15, written by Peter Selinger 2001-2017

Was she ill? Cause that looks like a plate of barf

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#22

Slop With A Side Of Salamander?

Slop With A Side Of Salamander?

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#24

The Comment Said That These Are Chitterling Tacos. Hell Naw

The Comment Said That These Are Chitterling Tacos. Hell Naw

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#25

"I Ate His Liver With Some Fava Beans And A Nice Chianti "

"I Ate His Liver With Some Fava Beans And A Nice Chianti "

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Dynein
Community Member
3 years ago Created by potrace 1.15, written by Peter Selinger 2001-2017

Eh, it doesn't look awesome (not something I'd ever photograph) but it looks like all edible ingredients and probably doesn't taste too bad (though most likely not exciting, either). Sometimes things turn out more mushy than they ought to be.

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#26

Clearly She Loves This Man To Death... Stick With The Potato And Broccoli Bruh!!

Clearly She Loves This Man To Death... Stick With The Potato And Broccoli Bruh!!

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Rowan Winters
Community Member
3 years ago Created by potrace 1.15, written by Peter Selinger 2001-2017

Me, instantly: "Wait, what the fuck happened to the steak?!"

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#27

And You Will Be Single All Your Life With This Thinking Bruh

And You Will Be Single All Your Life With This Thinking Bruh

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#28

Thx _80sbaby_ . Saving One Bae At A Time

Thx _80sbaby_ . Saving One Bae At A Time

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Shawn
Community Member
3 years ago Created by potrace 1.15, written by Peter Selinger 2001-2017

Should be the last time as well

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#29

All 115 Of You Need To Line Up 115 People Lied

All 115 Of You Need To Line Up 115 People Lied

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#30

Think She Forgot To Mention Bubble Guts And Diahrrea

Think She Forgot To Mention Bubble Guts And Diahrrea

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Note: this post originally had 123 images. It’s been shortened to the top 30 images based on user votes.

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