“It’s kind of like the hidden son of the gingerbread man and Olaf from Frozen."
“It’s kind of like the hidden son of the gingerbread man and Olaf from Frozen."
If you were scolded at least once by your momma for playing with food, don't feel bad anymore because playing with food certainly pays off. This 26-year-old pastry chef from Italy, Matteo Stucchi, always believed that in a dessert, the decoration...
If you were scolded at least once by your momma for playing with food, don't feel bad anymore because playing with food certainly pays off. This 26-year-old pastry chef from Italy,...
If you're a true artist, it shines through anything you do and these cakes by Elena Gnut show her true artistic talent. Elena is a 31-year-old Pastry Chef from Kaliningrad, Russia, who gained over 140k Instagram followers by showcasing her original intricate...
If you're a true artist, it shines through anything you do and these cakes by Elena Gnut show her true artistic talent. Elena is a 31-year-old Pastry Chef from Kaliningrad, Russia, who...
What happens when an architectural designer likes to bake? Dinara Kasko is what happens. The Ukranian pastry chef is the master of combining baking with geometric figures and architectural designs. She approaches her desserts as if they were buildings, and creates...
What happens when an architectural designer likes to bake? Dinara Kasko is what happens. The Ukranian pastry chef is the master of combining baking with geometric figures and architectural designs. She...
Amaury Guichon is a pastry chef at Jean Philippe Patisserie in Las Vegas and he makes chocolate look as good as it tastes. From realistic vinyl records to intricate Christmas scenes - it seems that Amaury's imagination is designed to create...
Amaury Guichon is a pastry chef at Jean Philippe Patisserie in Las Vegas and he makes chocolate look as good as it tastes. From realistic vinyl records to intricate Christmas scenes...
Matteo Stucchi is a pastry chef from Monza, Italy, who builds playful tasty-looking worlds using only desserts and and fills them with little figurines. "A dessert's looks is just as important as its taste," says Matteo and we couldn't agree more. Baked...
Matteo Stucchi is a pastry chef from Monza, Italy, who builds playful tasty-looking worlds using only desserts and and fills them with little figurines. "A dessert's looks is just as important as...