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Order a pizza topped with pineapples at any restaurant in Italy, and you will regret every little step that led you to making this decision. Because if there’s something Italians won’t tolerate, it’s pineapple pizza and cappuccino in the afternoon. But while some of the most controversial food preferences have to do with local culture and its quirks, the rest of it comes from our weird and wonderful personalities.

The same goes with our food opinions. Like, saying that mint choc chip ice cream is gross, tomatoes ruin a burger, or that Greek yogurt is sour cream in disguise. You may not be the most popular person in the room for stating this, but you’re surely not quite wrong either.

So let’s dig deep into the often silenced world of controversial food opinions shared in this viral Twitter thread that will heat up the room temperature and will surely bring out your inner Gordon Ramsay.

Bored Panda reached out to Stefan Balkenende, a spokesperson of Greenpan.co.uk, a cookware manufacturer that specializes in ceramic-coated pans for healthier cooking. Stefan shared some insights on food opinions and preferences, as well as of ways we talk about food so that it won’t become a sensitive topic.

“No matter where you’re from or what kind of food you eat, the topic of food brings people together, acting as an easy ice breaker when meeting new people. It’s universally appealing,” Stefan said and added: “In fact, last year Dr. Amber Spry, who is the Politics and African American Studies professor at Brandeis University, went viral as she had asked her class ‘how does your family cook rice’ instead of traditional ice breaker questions, which naturally got the class talking, sparking debate and conversation over something so trivial but relevant to everyone.”

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According to Stefan, even if a particular food preference seems unusual now, it could easily become more mainstream as time passes. “For example, the idea of drinking bone broth might have seemed odd a few years ago; in fact, in 2016, Google Trends identified an interest score of just 21. Fast forward to January 2020, and it hit a popularity score of 100.”

Moreover, unusual food preferences can be an exciting challenge for a cook. “Part of creating a great recipe is combining different flavors and textures in new ways, perhaps unimagined. What might seem like a bizarre preference could spark inspiration for an exciting new dish,” the spokesperson of Greenpan.co.uk explained.

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vogonpoet
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2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Took me years in the USA to find a bread that had no sugar. And then I moved back to NZ. I miss that sourdough so much.

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Friday
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2 years ago (edited) DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

It is if you are eating something rare, exotic or not humanly killed. There is no reason anyone needs to consume something like a beating snake heart.

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When asked whether a chef could refuse to cook a very unusual order made by a client, Stefan said that “unusual food preferences can be a tough pill to swallow as a chef, but it can be a positive challenge.” “That being said,” the spokesperson continued, “customers should be aware that professional kitchens will have prepped their menus and food orders in advance, so last-minute changes can be difficult to overcome. Likewise, some chefs may find it hard to deviate from what they’re used to, as their menu is an art and experience.”

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“Depending on how obscure the food order is, chefs can use it to their advantage and make use of existing ingredients they have and try and incorporate what they would have served in a slightly different way,” Stefan concluded.

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Jon Steensen
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2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Actually all the differnt pasta shapes each have their own specific purpose. They are each speciallised for a particular task, and cannot be interchanged if you are after the best result. E.g. if you cook lasagna with farfalle (butterflies) the result will be wierd (or actually a wrong interpretation of pasta bolognese), as the plates are what holds a lasagna toghether, so it can be cut into blocks. Some of them, like the shells and cannelloni (large tubes) are actually meant to be stuffed. Each type of pasta will interact with the sauce diffently, which will have an effect on the experience of eating the dish. So yes diffent pasta shapes makes the pasta(dish) taste differently, but the shells are not always the best.

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Sum Guy
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2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Love raisins... I even have some in my desk. Next thing you'll say biltong is a waste of meat

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Bored Panda also talked to Alex Gunz of "Gourmand Gunno," a London-based professional food reviewer and the winner of Square Meal's 'Critic of the Year' 2014 award.

When asked whether talking about food, especially if one has unusual opinions when it comes to eating, can sometimes turn sour, Alex Gunz told us that it should not and does not need to be a sensitive topic. “The more people are open and willing to discuss their opinions, the less sensitive the topic becomes,” he added.

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UncleRussian
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2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Yeah... I asked a Mexican friend of mine who lives in USA if Taco Bell was authentic when it comes to tacos and he said no, because Tacos aren't supposed to be in a hard shell

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Moreover, “Everyone will have their own view on what constitutes 'unusual.' Always important to make a distinction between what preferences might be a function of either religion or health relative to just more personal reasons,” Alex explained.

When it comes to chefs preparing very unusual orders, Alex said that whether the chef would agree to make a special order or not “totally depends on the circumstances (type of restaurant, price point, and expectation of the consumer).” Having said that, he added that “menus exist for a reason, in most cases.”

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Pungent Sauce
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2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Love a deep dish, but I love pizza. Even those greasy crackers that are NY style slices are good if you put one on top of another like a calzone.

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Truth Monster
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2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

You're eating it wrong. Change your bread to something like toasted ciabatta.

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UncleRussian
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2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Yes, I do love tea. But uuuuuh, I used to work as a baker and when you wake up at 4 in the morning tea isn't enough to wake you up

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Carmen Sandiego
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2 years ago (edited) DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

On the fence. Maybe they are too sweet, but they are so soft! They are literally air and sugar.

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Eslamala
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2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Tomatos ruin sandwiches most of the time, not cause of the taste, but cause of the extra moisture

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Sum Guy
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2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Someone has horrible taste buds... I will say, sweet potato fries are horrible and seem like something the Americans invented...but sweet potatoes are awesome

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Big
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Sweet potato fries were indeed invented in America, but this comment still feels like unnecessary xenophobia.

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Andy Acceber
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2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

It took me a while to warm up to sweet potatoes, but I like them now. They're best with other root vegetables, fried, or baked with a little oil, salt, and rosemary.

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dxmxx
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Man, you're missing out. I remembered eating freshly baked/steamed sweet potato and it tasted so sweet as if it had honey. Still my favorite snack to this day, especially during colder months.

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judy baker
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2 years ago (edited) DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

The way people prepare sweet potato casserole here in the U.S. with all the sugar and marshmallows is nasty.

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CatWoman312
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I feel like this guy needs his taste buds checked. I prefer sweet potato fries over regular any day of the week. Sweet potato pie tastes like pumpkin pie and mashed sweet potatoes with some butter and cinnamon sugar is slap your mama good

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Call Me Mars
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Sweet potatoes are disgusting in my opinion. I love normal potatoes, though.

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Sista of the moon
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2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Me too. I have memories of being fed sweet potatoes from a very very very young age and hating them

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Kathryn Baylis
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2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

My husband does like sweet potatoes—-except for my sweet potato casserole with pecans and brown sugar streusel on top.

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Laura Würker
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Some time ago my mother made sweet potatoe chips and they were really good.

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Chris Meyers
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

a baked sweet tater with some sour cream or greek yogurt is so numz.

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AspieGirl88
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

No offence, but I’m kind of traditional in the sense that I feel chips/fries should be savoury or salted at the very least. That’s just my opinion, though. Only thing even close to sweet would be me dipping fries into a little bit of ketchup, but only with thin fries! 😅

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Mari Bryant
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2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

He's a part of my tribe. Anti-sweet potato person here as well. Just no.

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Queen Metapha
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2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

The cake is, the fries when covered in salt and sweet potatoes mixed with mashed potatoes

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somnomania
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

sweet potatoes are vastly superior to all other potatoes, and f*ck this guy

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Wendy Lam
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Sweet potatoes in a healthy bowl with black beans, avocado, tofu, cherry tomatoes etc mixed with a cream sauce yummy!

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Hazel Rhea
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I have yet to meet a potato in any form that I didn't love (but keep those marshmallows away from a sweet potato)

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Ross Duncan
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Oh hell no... sweet potato is God's gift to the world. It's even fantastic in a curry.

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Viv Hart
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Looove sweet potatoes, more nourishing than ordinary taters, mashed s.p., s.p. fritters, s.p. wedges

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Emilycookie
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

i like it plain, and in pie a little bit, but i refuse to try sweet potato fries. fries should not be sweet. savory fries and savory ketchup is the only acceptable choice for me.

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Emilycookie
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

i was actually really disappointed when at thanksgiving when i was a kid, my mom chose to use the sweet potato pies me and my brother baked instead of pumpkin, saying they taste about the same. there is a world of difference, and pumpkin pie is my favorite pie ever.

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Suzanne Haigh
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I presume these are very old American meals and Gt. Gt. Grandma's recipes from when people did not have so much money to waste a simpler requirements.

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Llama_flower93
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Same! Sweet potatoes are an abomination of nature. Lol okay I'm exaggerating, but still they're super weird to me. I'm too used to regular potatoes.

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Sandra Givens
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

A fully baked sweet potato, cut open and topped with butter and a sprinkle of cinnamon, is a treat. Scooped out of the skin and mashed with gravy on top are also excellent with holiday meals. NO marshmallows, please.

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Victor Botha
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

American sweet potatoes are pretty tasteless compared to the ones we get in Africa. Ours are not orange in colour, but white and the skin is purple. Also ours are really sweet. Awesome with fresh farm butter.

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LittleMissLotus
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

i hate sweet potato fries, but sweet potato pie is really good when its done right

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Leo Domitrix
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

A roasted sweet potato is great for *dessert*. It is not an "entree" food. That's just.... no. No no no no no.

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Emmy she/her
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I'm okay with sweet potato fries, but everything else is like eww for me

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Kira Okah
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I like it one way - marinaded in ancho chilli sauce, in a burrito, and covered in ancho mayonnaise. If possible put some spicy cheese in there too. I'm not sure why but I prefer it spicy.

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Michael Allen
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Um, them are fighting words. Brown sugar, marshmallows and pecans.

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Jake
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2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

They are great with marshmellos on top with slightly burned tops

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Note: this post originally had 52 images. It’s been shortened to the top 30 images based on user votes.

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