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32 Hilarious Twitter Roasts By Wendy’s That Will Make You Think Twice Before Posting
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Wendy's may not be your favorite fast-food chain, but by now, they're probably your favorite Twitter account. The burger joint has gone viral over the last year for their absolutely savage roasts, rivalries with other restaurants, mixtape-worthy rap bars, and now legendary Wendy's Twitter roasts - and they're still going strong.
The best comebacks started accumulating since January when Amy Brown, social media manager for Wendy's Twitter, was going through recent user comments on the company's account, and came across a particularly dim-witted jab against their 'fresh, never frozen' meat policy. Her response was golden, and people found the sassy break from corporate mumbo-jumbo both hilarious and refreshing. From then on, Wendy's was not only a place to get a good burger, but a force to be reckoned with, and is now more likely to drag someone with a single tweet than Chrissy Teigen. Best roasts, delivered by Wendy's are surely something to learn from.
Scroll down to see the raw carnage of the bad, the ugly and the best comebacks by Wendy's Twitter for yourself, and check the burns that no Frosty could cool.
#1 It's Not So Easy To Trash Wendy's
#2 Wendy's Tweets
RIGHT?!?! This is like when a company says their product is "NEW AND IMPROVED!!!" Soooo, we were buying a crappy product up until now?!?!
#4 Wendy's Roasts
#8 Pun, Anyone?
My dad told me this when I was younger and we were at Wendy's and I thought he was sooooo clever to come up with it....years later I realized it was their slogan for awhile and my dad became way less cool
#11 Wendy's Tweets
#12 You Are Not Getting Away With This
#13 Wendy's Meal Advice
@Wendys, sooo, how much is the comedian you hired to tweet for you costing??? #solidinvestment #customerrelations
#15 Best Of Wendy's Tweets
I worked at Burger King (my FIRST job at 16). We always heard they used kangaroo meat. (May have been a rumor, but just sayin) I dont eat there anymore.
#17 Fair Play By Wendy's
#21 Wendy's Tweets
#24 Wendy's Twitter Troll
#26 Wendy's Tweets
#27 Be Honest To Yourself
#28 Wendy's Roasts
Wendys is the best,the real name of the other restaurant's is froven beef
#29 Sense Of Humor Check
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Good point Kent. * Free* advertising.
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Howzat for advertising
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Here, I resigned my office-job and now I am getting paid £64 hourly. How? I work over internet! My old work was making me miserable, so I was forced to try something different, two years after...I can say my life is changed-completely for the better! Check it out what i do... http://random.website/1cZR
You have to be tough now, because I'll tell you a secret: Freezing food doesn't make it worse. Rising animals under unworthy circumstances harms the quality of meat. Stress does. Bad food makes meat bad. Greed harms the quality. Freezing it doesn't.
uh, freezing 100% changes food. you....you need to pay attention in science class.
seriously go back to your high school and apologize to your science teacher
Really? Have you ever tasted frozen beef and fresh beef in the same sitting? Assuming it's the same beef, from the same cow, the fresh will always taste better. Freezing (even very fast freezing) bursts cell walls in the muscle tissue, causing the tasty contents to leak out. There is a flavor, and texture difference.
Everything you say is true except for freezing. Freezing does physically destroy cell walls, as such changes in the structure can affect taste. However being low quality and tasteless beef any way it isn't that bad. If however you taste the difference of a deer which was cleanly killed frozen then eaten vs say a deer that bled out slowly as it ran for a long time, and then sat for quite a while before being harvested and frozen. The meat becomes terrible. So I have to agree the environment is much more important. But honestly a crappy fast food burger is a crappy fast food burger. What makes it great is the way it's cooked and the junk we stuff on top. Otherwise it is just a squished frozen patty on a bun.
I’ve seen experiments comparing water content for steaks that were frozen vs not after cooking. the frozen one had less moisture after cooking and was slightly drier
Fuuny and savage. Love it!
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Good point Kent. * Free* advertising.
This comment is hidden. Click here to view.
Howzat for advertising
This comment is hidden. Click here to view.
Here, I resigned my office-job and now I am getting paid £64 hourly. How? I work over internet! My old work was making me miserable, so I was forced to try something different, two years after...I can say my life is changed-completely for the better! Check it out what i do... http://random.website/1cZR
You have to be tough now, because I'll tell you a secret: Freezing food doesn't make it worse. Rising animals under unworthy circumstances harms the quality of meat. Stress does. Bad food makes meat bad. Greed harms the quality. Freezing it doesn't.
uh, freezing 100% changes food. you....you need to pay attention in science class.
seriously go back to your high school and apologize to your science teacher
Really? Have you ever tasted frozen beef and fresh beef in the same sitting? Assuming it's the same beef, from the same cow, the fresh will always taste better. Freezing (even very fast freezing) bursts cell walls in the muscle tissue, causing the tasty contents to leak out. There is a flavor, and texture difference.
Everything you say is true except for freezing. Freezing does physically destroy cell walls, as such changes in the structure can affect taste. However being low quality and tasteless beef any way it isn't that bad. If however you taste the difference of a deer which was cleanly killed frozen then eaten vs say a deer that bled out slowly as it ran for a long time, and then sat for quite a while before being harvested and frozen. The meat becomes terrible. So I have to agree the environment is much more important. But honestly a crappy fast food burger is a crappy fast food burger. What makes it great is the way it's cooked and the junk we stuff on top. Otherwise it is just a squished frozen patty on a bun.
I’ve seen experiments comparing water content for steaks that were frozen vs not after cooking. the frozen one had less moisture after cooking and was slightly drier
Fuuny and savage. Love it!