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Folks Online Can’t Believe That People Actually Enjoy These 30 Foods And Drinks
When it comes to taste, we all have different palates and enjoy different foods and drinks. Some of us just love to try some new cuisines that offer us some never-before-seen dishes, while others enjoy more casual things. This is why there's no accounting for taste. But have you ever found yourself in a place where you tried something and didn’t like it a lot but continued to pretend to enjoy it? If so, you’re not alone. Reddit user @u/ExtremeCumMaster asked others online to share what is in their opinion that one food that everyone says tastes so great when in reality they just pretend to like it. The question “What food do you swear people only pretend to like?” received more than 37k responses that revealed some interesting and yet relatable answers.
While some people were interested in why others like to eat some less known foods that have a perhaps nasty-looking texture or smell and pretend to enjoy it, other users were naming things that they didn’t like at first but with time their opinion changed. How many of you also didn’t eat blue cheese or licorice because of its weird taste? Some Redditors not only mentioned foods but some drinks too, most of them being alcoholic beverages such as beer or vodka. One user also mentioned spicy food, knowing how some people love to eat extremely spicy dishes that make their mouth feel as if it's “literally on fire”.
What is one food or drink that you think others pretend to like when in reality they despise it? Don’t forget to share your answer in the comments section!
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Extremely spicy foods
I get liking a little bit of spice. But I don't see how it's enjoyable when your mouth is literally on fire.
Stevia...there's absolutely no way someone enjoys that aftertaste. It's a weird cult that I'm not willing to join and such a dominant flavor.
Even in the smallest amounts it makes me retch. And that aftertaste lingers for what seems like forever.
Extremely hoppy IPAs (if drinks can be included in the discussion).
I enjoy bitterness in my beer, and I know there are some good IPAs out there, but it's gotten to the point that breweries seem to be competing with one another to see who can make the bitterest, most unappealing beers imaginable. They taste like earwax.
I've always said it was an "Emperor's New Clothes" situation. He's still naked, and IPAs still suck donkey balls
I like a lot of stuff people are s******g on here, but I am in my 30s so I think tastes change as you get older.
Love me some cheese that smells of feet, anchovies on pizza and coffee strong enough that I see through time.
I used to go crazy for gummies, especially the sour ones. Now I find sweet things a bit, meh, I can take or leave it. But you'll have to prize a stinky cheeseboard out of my cold dead hands.
Grapefruit. People will be like "I love grapefruit" and then proceed to dump enough sugar on it to lose a foot.
Oysters. Revolting.
I was recently in Biloxi, MS for vacation and the oysters there were divine. Fresh harvested and chargrilled and enjoyed on the beach. I would go back tomorrow for more of those oysters.
Besides being allergic, they look like snot. And you're supposed to just let them slide down your throat? Not good enough to chew? Gross
Mmm put some cocktail sauce on it to make it a bloddy snot and down the hatch!
Load More Replies...Phlegm balls ..how people find these aphrodisiacs is beyond me, just the thought of letting one slide down my throat makes me heave...
A convenient little serving dish full of snot. NOTE: these used to be poor mans food, then they were over farmed and got rare, so they became rich idiots food.
They have hundreds of eyes.... That info was enough for me to forgo my childhood fave.
Not sure why oysters are still popular. I've had them a few times. Not the best thing I've ever had but not vomit worthy either. Just don't get why there is still enough demand to support large oyster operations. Or most shellfish for that matter. Lobster is tasty when dipped in butter. However, it used to be considered poor people food once upon a time. Rich people ruin everything!
I am pretty sure that people who say they like lobster are just looking for a reason to consume ungodly amounts of clarified butter.
Load More Replies...Even before going kosher I thought these were gross. Filters of the sea! But I won't begrudge someone who enjoys them. (But I will get a little queasy if I see them slurping a raw one like these 🤢)
Fresh from the Pacific Northwest in Washington state. Devine any way you eat them.
Oysters on the beach raw... Briney, either cocktail sauce or Mingionette oh my yum!!!! Cooked yeah raw better
They look disgusting but boy are they good! Raw or grilled or breaded and deep fried. Yum!
I used to hate oysters but never understood why until I realized that my mother did not know how to avoid cooking them to the point of being grainy nuggets. I finally took the leap and had an Oyster Po' Boy at a local southern restaurant. Delish!
Raw oysters are still alive... https://www.eatingwell.com/article/2061423/i-just-learned-that-raw-oysters-are-still-alive-when-you-eat-them/#:~:text=%22When%20you%20slurp%20back%20oysters,profile%2C%20texture%20and%20nutrient%20density.
I used to hate oysters. It was a running joke in my family whenever one sibling visited another that oyster stew was being made for dinner. My mom made us eat it growing up, and it was hard to not puke. That is, until I had REAL oysters. live and chargrilled with butter/garlic. I was shocked at how delicious they actually are.
OYSTERS ARE LIFE. OYSTERS ARE AMAZING..I WILL EAT OYSTERS AT ANY TIME WHENEVER WHEREVER FOR NO REASON GIVE ME OYSTERS
They smell so good roasting on a grill. I dont mind them cooked or as part of a dish.
All shellfish live on feces, think about it the next time you are enjoying some crab, lobster or shrimp.
I go to fresh sea food market, get a kilo of these, then asks a restaurant to baked with cheese or butter on top, it's excellent
Wouldn't mind trying them cooked but I will never do raw. Don't understand those who do. (But then again, I'll never go into a lake after watching Monsters Inside Me so you know, maybe I'm the weird one.)
A fresh plump oyster is considered a treat to most..who eat 'em. I do.. when the poor things are still alive.... oh that gets to me now. Poor things.
If you don't like oysters you're a barbarian. But I admit it's something you have to learn to love little by little, like olives or other things. Anybody who grills or cooks oysters is a savage.
Dude! Yes! It's like swallowing someone else's loogie! Nah dude, I'm good on that.
I just don't like slurping them out of the shell but they're delicious
never liked them... and absolutely can't think of even trying to taste one since I heard a girl mention to her "happily oyster-slurping" boyfriend how much it looked like 'male fertilizer' (the guy just about choked on the one he was slurping up and nearly chucked up those he'd already eaten)...
I crave smoked oysters sometimes. I think it's a trace mineral craving.
Yet people love them for some reason. I used to buy them for my late father-in-law and got a special shucking set so my husband wouldn’t take his thumb off. One time he forgot to eat them and they went bad in the box in their fridge. Seems a sad waste.
Swallowing a raw oyster is like trying to swallow an egg yolk, same gloopy texture. Cooked ones are totally different.
Don't like em rae, but well done? Love it! And yes I know it's rubbery. Just get to enjoy it longer :)
Ok in a pie or otherwise cooked but I prefer my food to be dead when I consume it.
Never eaten one I liked. I'll keep trying them, just like many other things, but soggy rubber isn't pleasant.
I totally read that as though the oysters were about to overthrow the government 🤪
They're disgusting! Years ago, I used to play electronic dart tournaments. We went to Shuckers in Orlando all if the time. I would get so sick watching people get buckets of oysters, and suck them down. Gross...
I don't mind oysters but I'll need at least a barrel full of lemon or lime juice if you insist I have it on the rocks. Had a majorly bad case of the vomits and runs once because I didn't put enough citric acid juice on a raw oyster.
Roasted on a piece or roofing tin over a wood fire on a cold evening or deep fried, yum.
To me they are "Snot on the half shell". I prefer by far clams and mussels.
Fresh Galway Bay oysters with a glass of Guinness are divine...
I had a platter of oysters with different flavouring - they're amazing with a shot of tequila and lime!
They are lovely grilled with a garlic and herb crust because you don't have the rubbery texture so much once they are cooked. But raw is revolting to me.
Tripe, the smell of it makes me gag. My dad loves it because his dad loved it.
THE BUCK STOPS HERE TRIPE.
I'm white af but I was adopted at birth into a Mexican family. I grew up eating tripe (sometimes called "tripas" in Spanish). Menudo wouldn't be menudo without tripe. :) I can understand not liking it if you haven't been exposed to it properly. But please don't allude to it as "trash" or "dog food only"; there are many people that like it, and those are cruel labels for a food that other cultures eat and enjoy.
Turkish delight, never quite did understand why that little s**t betrayed his family for some perfume flavored rubber in the lion, the witch, and the wardrobe.
Cilantro.
Yes, I have been informed that I must have a gene that makes cilantro taste like soap. But you cannot convince me that the rest of you cilantro-collaborators aren't just pretending.
Edit: everyone saying "It tastes like soap to me, but I learned to like it" just proves my point. It's the culinary equivalent of Stockholm Syndrome.
It is a wonderful herb for those of us to whom it does not taste like soap. Salsa/pico wouldn't be the same without it
Any of those keto substitute foods. Use your imagination as much as you’d like but lettuce wraps will never be as good as a real sandwich with bread
Peeps... wtf they're terrible! The whole experience is just... terrible.
Cat food. I mean come on, my cat can't like eating that every day. I think she's just being polite.
Circus Peanuts.
There's no way people are actually out there enjoying those things, but enough people pretend to keep them in business.
Kombucha
My wife and I were outside doing something or other and was drinking this, and takes a drink and says to me 'Wanna taste my kombucha?" Well I had never heard of this stuff before. So with a look of shock, I ask her " Out here in front of everyone baby? I didnt think you were into that kind of thing. But if you really want me to, ok."
Chitterlings. My mom-in-law made some at my house, and it smelled like a grown man s***ted all over my home and walls.
Chitterlings are one of the vestiges of the history of enslavement in this country. In Southern Death Camps where enslaved people were held captive, they had to make do with what the Human Traffickers holding them gave them to eat. Often, after feeding the owners, the enslaved people took what was left to feed their own families. Such was the case with chitterlings, which, for those who don't know, are the intestines of a pig. To survive, the enslaved people often took what their owners wouldn't eat, and prepared and seasoned it in such a way as to make it palatable so their own families wouldn't starve on the meager food they were provided. In time, some of those dishes became delicacies. I personally don't eat chitterlings, but my many family members who came from the South still do.
Stunt foods on Instagram.
Pizza cones, Barria meat Ramen, and of course when they freaking drown a burger, and I mean waterboard it with melted cheese.
Also, those overstuffed sandwiches that have half a dozen different types of meat. What's the point? I can't fit the damn thing in my mouth, and the individual tastes gets lost in the maelstrom of meat.
Overnight oats. It's what I imagine prison food to be like; sloppy and cold.
Edit: no topping makes this not true.
Slugs
Edit: I am soo sorry! I meant snails! Not slugs
Edit the second: I see we have a highly defended culinary niche and I am willing to surrender! Please have mercy!
Do not eat slugs! Seemingly some of them are deadly! Oddly enough I am having so much fun reading through your responses and stories xD
Snails need to be 'cleaned' before eating. I quote "Rinse them in cool water and prick out the meat with the tip of a knife. To remove the last of the slime, rinse the snails in a bowl of vinegar water (1/2 cup of vinegar per gallon of water). Repeat this process several times with fresh water and vinegar until the mucus is gone." serve with garlic butter and yum.
Hákarl.
I can’t imagine someone coming in from a long day of work and tucking into a plate of fishy smelling, ammonia flavored chewy shark chunks that make you smell like a bait camp for the rest of the evening.
It seems like survival food - you will stay alive if you eat it, but it’s not appealing … to me.
If you’re Icelandic - please help me understand why this is a thing.
Once upon a time I swore that salted licorice was the most vile thing ever to have graced our fair planet. However about a year ago my wife made me try some and much to my surprise, I liked it!.
Chicken feet
I love chicken foot soup. It not only tastes good, but reminds me of family dinners in the winters when the power was out and it was cooked in summer kitchen. Ah!!!!!
Any cookie with raisins in it. Those are an insult to chocolate chip cookies.
I think the reason raisin cookies are hated it because they look like chocolate so you feel betrayed when you realise. Personally I like raisin cookies made of oats
Vegemite
LISTEN UP NON AUSTRALIANS, ITS NOT NUTTELA. So many people who try it say its horrible cause they've spread it on like Nutella. Just toast a shitty piece of white bread, slather it with butter/margarine and spread like 5 grams on top, thats it. PERFECTION. Eat it like that and you can be a happy little vegemite too.
Note: this post originally had 44 images. It’s been shortened to the top 30 images based on user votes.
I've not heard of half of these and way too lazy to look them up :)
Durian? Don't mind the taste.... But the smell!! Like Satan's armpits....
Load More Replies...Yum! I’ve made really good ones from scratch too. But why bother when you can open a can?
Load More Replies...If you like it, and it's fairly healthy - who cares if everyone else on the planet hates it?
Truth! Some of these people with these extreme dislikes are in the minority. Except for the dog meat. That's pure evil.
Load More Replies...Try drip coffee with better beans. I have a friend who grows and sells coffee. Ever since I drank black coffee at his orchard, I've never added cream or sugar.
Load More Replies...Guacamole. Ick. Nasty green color, slimy, weird texture, almost no taste
Whoever is feeding you this "guacamole" is doing it wrong. It can be heavenly if done right.
Load More Replies...Until recently I would have said Waldorf salad, but my mom has made it two weeks in a row and it’s one of my new favourite things.
Okay fine - you’re right, they’re actually not very good.
Load More Replies...I would vote for Frisee. What a horrible little bitter, dirt flavored leaf. All the cooking shows I watched where they rave over a Frisee salad have me convinced to try it. Didn't even have to chew it to taste the bitter. And I like bitter most times.
Quick question: Anyone here ever tried porridge with boiled frogs? The texture... -_-
If you've never tried nattō, be sure not to. Sticky, disgusting fermented Japanese beans, yuck!
Caramilks. They even had to implement a search for some golden key to get more sales. Anyone think there's an actual metal key, and try breaking all the Caramilks at the store thinking you could just feel for it? I'm guessing it's not a real key. Idk.
I hate Italian sausage. All I can taste is the fennel. So if I eat something with Italian sausage, my brain hyperfixates on the flavour of fennel.
You all need a good famine and see what it feels like. Pampered species.
Life is too short to care about what someone thinks about what you eat. Opposingly, it's also too late to care about what others eat. Just enjoy what you do! (Except people's pets...even if their pet is something that's normally a food item where you are.)
Bananas. Yech! Can't stand them. The taste, the texture, the smell. All gross. I can't even be in the same room as someone eating them. It's weird as, aside from bananas, I will pretty much eat anything. Plus, like everyone in the world seems to love them. I swear people often look at me like I said I like to eat babies or something when I tell them I hate bananas.
I have made comments and asked questions but never hear anything back, why?
I don't like the taste of alcohol any it's weird but they all have a weird aftertaste thing that's the same it's hard to explain kinda like how you can feel cranberry juice on your tounge after But then again I am a fan of pineapple on pizza so I'm probably a psychopath lol
Nah. Took me 7 years to even try to drink a full glass of alcohol after I hit the legal age. I still can only drink theore fruity ones so I can't really taste the alcohol.
Load More Replies...Omg yes it taste suck but it's the texture that gets me it yuk
Load More Replies...I ate cooked chicken heart when I was in Tokyo. was really surprised at how good it tasted!
I used to eat that when I was a teenager; my dad would buy a whole pack of them and I would fry them up. Miam.
Load More Replies...I've not heard of half of these and way too lazy to look them up :)
Durian? Don't mind the taste.... But the smell!! Like Satan's armpits....
Load More Replies...Yum! I’ve made really good ones from scratch too. But why bother when you can open a can?
Load More Replies...If you like it, and it's fairly healthy - who cares if everyone else on the planet hates it?
Truth! Some of these people with these extreme dislikes are in the minority. Except for the dog meat. That's pure evil.
Load More Replies...Try drip coffee with better beans. I have a friend who grows and sells coffee. Ever since I drank black coffee at his orchard, I've never added cream or sugar.
Load More Replies...Guacamole. Ick. Nasty green color, slimy, weird texture, almost no taste
Whoever is feeding you this "guacamole" is doing it wrong. It can be heavenly if done right.
Load More Replies...Until recently I would have said Waldorf salad, but my mom has made it two weeks in a row and it’s one of my new favourite things.
Okay fine - you’re right, they’re actually not very good.
Load More Replies...I would vote for Frisee. What a horrible little bitter, dirt flavored leaf. All the cooking shows I watched where they rave over a Frisee salad have me convinced to try it. Didn't even have to chew it to taste the bitter. And I like bitter most times.
Quick question: Anyone here ever tried porridge with boiled frogs? The texture... -_-
If you've never tried nattō, be sure not to. Sticky, disgusting fermented Japanese beans, yuck!
Caramilks. They even had to implement a search for some golden key to get more sales. Anyone think there's an actual metal key, and try breaking all the Caramilks at the store thinking you could just feel for it? I'm guessing it's not a real key. Idk.
I hate Italian sausage. All I can taste is the fennel. So if I eat something with Italian sausage, my brain hyperfixates on the flavour of fennel.
You all need a good famine and see what it feels like. Pampered species.
Life is too short to care about what someone thinks about what you eat. Opposingly, it's also too late to care about what others eat. Just enjoy what you do! (Except people's pets...even if their pet is something that's normally a food item where you are.)
Bananas. Yech! Can't stand them. The taste, the texture, the smell. All gross. I can't even be in the same room as someone eating them. It's weird as, aside from bananas, I will pretty much eat anything. Plus, like everyone in the world seems to love them. I swear people often look at me like I said I like to eat babies or something when I tell them I hate bananas.
I have made comments and asked questions but never hear anything back, why?
I don't like the taste of alcohol any it's weird but they all have a weird aftertaste thing that's the same it's hard to explain kinda like how you can feel cranberry juice on your tounge after But then again I am a fan of pineapple on pizza so I'm probably a psychopath lol
Nah. Took me 7 years to even try to drink a full glass of alcohol after I hit the legal age. I still can only drink theore fruity ones so I can't really taste the alcohol.
Load More Replies...Omg yes it taste suck but it's the texture that gets me it yuk
Load More Replies...I ate cooked chicken heart when I was in Tokyo. was really surprised at how good it tasted!
I used to eat that when I was a teenager; my dad would buy a whole pack of them and I would fry them up. Miam.
Load More Replies...