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The customer is always right. Whether they forgot to ask for their pizza with no tomatoes until it arrived at their table or they swear they had a coupon for soup in their basket but now it’s nowhere to be found. One of the unfortunate aspects of working in any customer service job is dealing with customers who seem to have left their common sense at home. From asking stupid questions to making illogical demands, every retail or service industry employee has a treasure trove of stories about customers who should have taken a moment to think before they spoke.

Last week, Westernunion2k tweeted, “Customers will say [stuff] like ‘Uhh it's asking me to remove my card?’” and sparked a conversation where many other employees shared moments from their jobs where customers made them want to facepalm. Below, you can read some of the conversation, and then let us know in the comments what the stupidest thing you’ve ever heard a customer or client say was. Then if you’re interested in reading another similar Bored Panda piece, we’ve got the perfect story mocking even more customers right here.

Image credits: westernunion2k

#1

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Paul C.
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1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I once was fitting old style Lino in a revolving door of a hotel. Shut off one side, with chairs, to concrete screed the floor. Old boy climbed over the chairs, ignoring the open side, and walked straight through the wet concrete.

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Obviously, the customer is not always right, but for some reason, particularly in the United States, that is the understanding that all customers and employees have in the service industry. Workers are expected to bend over backwards for their patrons, while the customers expect to be treated like royalty. While it’s not completely clear where this old motto originated, various American retail pioneers like Marshall Field, Harry Gordon Selfridge and John Wanamaker have all been credited for popularizing the idea. Although, it was not a purely American mindset, as the Swiss hotelier Cesar Ritz, founder of Ritz Carlton hotels, had a similar slogan in the 1890s of “Le client n'a jamais tort”, or “the customer is never wrong”.

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Fitz_N_Fartz
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1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

'Working in retail taught me how many adults can't read', there, amended it for you......

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Other countries have their own versions of this saying as well, as Blake Morgan pointed out in her Forbes piece “A Global View Of 'The Customer Is Always Right'”. In Spanish, the phrase is “el cliente siempre tiene la razón”, while “il cliente ha sempre ragione” is the Italian equivalent. These both translate to “the customer always has a reason”, so employees are tasked with understanding the customer’s reasoning and accommodating them accordingly. The German phrase takes it one step further by saying “der Kunde ist König” or the customer is king. In Japan, customers are even referred to as gods. These ideas run deep in many societies, as Blake pointed out that even in 1905, a publication from Sears, Robuck and Co. in the United States said, “Every one of their thousands of employees are instructed to satisfy the customer regardless of whether the customer is right or wrong.” 

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K Sarfo
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1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

My trick is 4o get people started by showing them, and then excyse myseof and walk of. Now they are trapped in their own chosen invalidity and can eighter carry on and grow or just stand there like idiots

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Paul C.
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1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

What grinds my gears is people at the front of the cue when asked to pay, look stunned, as if they've been asked a completely unforeseeable question.........what, oh I'd better search for a payment method.

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Customers are not immune to saying stupid things, in fact they might be prone to doing it, but employees are often told to treat them like they are. One reason for this is to ensure customer satisfaction and loyalty. I once worked a customer service job where the highest priority was to just make sure a customer never left upset. Offer them a gift card or free service, apologize profusely, but just don’t let them leave thinking they will never come back. This is not always the best tactic, however, because as Kathy Dalpes at Zendesk points out, “Your employees are your customers as well.” 

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Toolkit
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1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I can't see your brain from the outside that means you're brainless right?

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The Panarchist (They/He)
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1 year ago (edited) DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Yeah because it’s supposed to automatically know it. What kind of Walmart are you? /s

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Paul C.
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1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

My Father-in-law, bless him, went to the local burger bar, he was in his late eighties. They called out his order but he was a bit hard of hearing. After a few calls, one of the staff shouted "it's for the old boy at the back". To which FIL turned and said why don't these old duffers ever listen. Much laughter ensued, and he was, for some reason, very happy to tell everyone about it for days.

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Jacqueline Pie Francis
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1 year ago (edited) DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Aw, I feel bad for the old man. He was confused. While maybe some (maybe) of these are customers being aggravating, this isn’t the sane thing. Have patience with the elderly. One day you will (hopefully) be elderly too.

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unfilteredCigarette73
Community Member
1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Spent alot of my youth hanging out at the nursing home with my grandmother and met a whole bunch of interesting characters with great stories and knowledge. Thank you for posting this.

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B 🇺🇦🇨🇦
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1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Lmao my ex MIL used to do this thing where she’d order water at the restaurant and then snap “I SAID NO ICE!!” at the server. She never asked for no ice the first time. Drove me nuts so I started reminding her “no ice right?” whenever she ordered.

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Jo pay me more
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1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I had a lovely old chap come in and ask me for some mango tutti. I assumed he meant ice cream so took him there, but he didn't. He didn't mean a mango either, or a mangosteen. So, baffled I asked him to describe the product in case we sold it under a different name, and he did. Apparently they are lie peas but instead of eating just the pea part, you eat all of it. Took me a few seconds to realise he meant mange tout. My family now use mango tutti all the time.

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Huddo's sister
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1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I had to look it up because we call them snow peas here, but mange tout is the best name and I will be sharing the new fact with my family :)

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Krisie Condiff
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1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

This is something I would do 🤦‍♀️, but would not let my spouse call and berate staff

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Keating_5
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1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I have done this and just had to come back later like “yeah my husband said I f****d up, I’m sorry but I’ll buy a new one!”

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Bonesko
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1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I've worked in restaurants for over a decade, and I still do not understand how people can't remember what they ordered.

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Id row
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1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Oh, for the love of cookies. People are so frustratingly stupid. I wouldn't have given him any of the pizzas until he knew wtf he was there for.

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Angela Turrall
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1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Your love of cookies apparently outweighs your empathy for the elderly. Something different to be proud of I guess. Hope you expect no patience when you're older and you start to forget things yourself.

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Kate Jones
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1 year ago (edited) DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I don't understand grown adults who don't have an idea of what they're calling about or know what they're picking up, have their acct numbers ready, etc. Our bank's customer service opens at 8am and without fail, every day, someone calls at 800am angry about something and in a rush, and demands it to be magically taken care of (when it wasn't even our faults), and when i ask them for their account number they act like 'I was not prepared for this.' Do you think I can devine your acct number or who you are through the phone? YOU called ME. How are you not prepared? Maybe take 5 minutes to gather your thoughts and get your information ready before immediately jumping on your phone to call and you won't be so 'inconvenienced'.

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Tom
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1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Why do so many "customers" start to yell? Don`t they teach manners any more?

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Ian Webling
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1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

My sister's ex's father visited him in Cape Town. He came home on day furious. He speaks five languages but not English. He was upset that no one in McDonalds could speak German, French, Italian, Romansch or Latin.

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Angella Naasko
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1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Wait... he didn't know his name? Our place always just asks what name.. but i digress..

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DennyS (denzoren)
Community Member
1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

The wife can't be serious, or maybe the story he told her wasn't in line with what happened. All in all....don't yell at CSRs.

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“Some critics of the idea that ‘the customer is always right’ contend that it amounts to putting customers above employees or the business itself, but there doesn’t have to be a tradeoff here,” Kathy explains. “If you treat your employees as well as your customers, and empower them with the technology, processes and creative enablement to deliver truly frictionless experiences, your customers will become advocates for your business.”   

It is a delicate balance for business owners to satisfy their patrons without alienating their employees. But Kathy explains that in this modern day, accommodating customers is more about providing a frictionless experience than about believing every silly little thing a customer says.

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S Mi
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1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I think we've all been fooled by the soda representative stocking the shelves and are a little weary as a result

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To provide the smoothest experience possible for customers, Kathy notes that businesses must make themselves available. Whether that means running active social media accounts, having specialists available to chat with customers on the website, or having phone lines open 24/7, being responsive means a lot to customers. Zendesk reports that they’ve seen a massive rise in “customer support tickets on social messaging channels” since the beginning of the pandemic, with over a 100% increase just on WhatsApp. Knowing that they can have their problems solved quickly and without any difficulties makes customers feel taken care of, and it encourages them to trust the company. They will be more likely to return in the future, and they’ll even spread the message to friends and family. 

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Paul C.
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1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Worked, as a barman once, customer ranted at me that the price of the mixers was way too high and I should do something about it. Well yes your right, I'll go and chastise the owner, hand my notice in and punch him in the face, for good measure, shall I?

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Wilson.
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1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

In fairness, i hate calling places and tend to rehearse how i'll start talking when ppl answer. Sometimes the practised statement comes out unintentionally before i realise it no longer makes sense ...

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Understanding who your customer base is can also be important. Customer loyalty is a huge focus for many companies today, and with the technology we have at our fingertips, there is no reason for a business to not understand customer trends. According to the Zendesk Customer Experience Trends Report, “71% of customers expect companies to collaborate and share data internally, so they don’t have to repeat themselves.” A customer may not always remember the name of the stylist who cut their hair 3 months ago, but they trust that the receptionist will be able to look it up for them. And you might not remember the last time you bought a pair of jeans, but your favorite retail store can probably tell you once you provide them with your phone number. The more information you have for a customer, the less likely they are to ask stupid questions, and the more likely they are to feel comfortable in your business. 

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Wondering Alice
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1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Going to be honest, before I could double check on my phone, I use to get really paranoid too.

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censorshipsucks
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1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

yep I do this all the time and I have a genius IQ. You need to just use cardreaders that accept the screen tap because we are all habituated to that now. if you have to tap the head of the device it's confusing. I'm one of those people who pushes doors with a clear sign that says "pull".

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S
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1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Good job! Those are some big words you can read...

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The customer does not always have to be treated like they are right, but it does not hurt to make them feel welcomed. Being conversational can also go a long way in making customers feel comfortable, and if an employee provides clear explanations and descriptions of products, the customer might not need to ask as many questions. Making a large purchase like a car or a new appliance can be nerve-racking, which might be part of the reason nervous customers say dumb things, but when an employee makes an effort to engage them in conversation, their fears may dissipate. “With the right tools, your employees— remember they’re customers too! — should be able to deliver true conversational experiences across all your customer touchpoints,” says Kathy Dalpes. “When both sides know each other the experience becomes more engaging, more natural, and ultimately, more successful.”

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Phil Vaive
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1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I have been double charged in that exact scenario, though. Technology is FAR from perfect, and 20 years of working in customer service taught me that point of sale systems are the furthest from perfect that you can get without just using a stick and a rock to ring up your order

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Now, aside from the dumb questions about when to remove their cards from the chip readers or how much something costs when the price is clearly on the product, there are certainly times where a customer is not only ignorant, but blatantly wrong. If they ask for water at a restaurant for the “second time” when you know it’s the first time, sure, they can be right. But if they are outright rude or bigoted, those customers are not worth keeping in the first place. According to the Pareto Principle, or the 80/20 rule, 20% of customers usually account for 80% of total profits. When you encounter a nightmare customer who is making employees, or other customers, uncomfortable, chances are, your business can afford to lose them. If catering to them is more effort than it’s worth, just hold the door open for them and hope they never come back. 

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Phil Vaive
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1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

If she's old, there's a very good chance that she has memory issues. Most of these are funny, this one is just cruel.

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As we all know, it is impossible to please everyone. In one of my previous customer service jobs, within the same day, I would hear excited compliments and heated complaints about the music that was playing in the salon. Everyone has their own preferences, and that is okay. As Kumar Arora wrote in Forbes, “Using ‘the customer is always right’ in your daily business practices works under the assumption that you can satisfy every customer 24/7. This is a fool’s errand. Even the largest and most successful brands know this to be impossible, and so should you. People are unique. We all have different tastes in fashion, food, cars, homes, etc., and if you attempt to satisfy every customer's needs, your business will quickly fail.”

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Cactus McCoy
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1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I wonder if this is a sign that sooooo many devices are misdesigned as they obviously do not meet how many people function.

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DennyS (denzoren)
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1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

"Insert the chip? I'm sorry, I ate all my fries. I didn't realize I needed to keep one for verification."

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As much fun as it is to mock dumb things customers have said, it is also a reminder to not be that customer. Employees and patrons are just trying to get through the day, whether they are running an errand or working a job they are less than passionate about to provide for their family, so they both appreciate it when the other makes their life easier. Workers, try to have patience with customers who might be a little bit slow to understand things like card readers, and customers, just take a moment to think before you speak. Or you might end up being roasted on Twitter.

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Stoopham McFernybabes
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1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Early’s 2000’s there used to be an option for that - you could swipe your card and enter your pin while the cashier was scanning then you just had to “approve” at the end. Doesn’t exist anymore, and I’m sure I can guess why, but I liked it for those quick trips with a small basket of stuff.

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DennyS (denzoren)
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1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

It should read my mind before you even punch it in or swipe the card. I should just think of it and it happens - Customer

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Jo pay me more
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1 year ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I work in a store, but usually shop in another. Often out of uniform, but, once, after I had finished work I nipped over to the other store quickly while still in my uniform. Neither uniforms look similar and both are branded with the names of the stores. While buying my shopping and putting it in the cart another customer came over, stared fixedly at me then asked me if I worked there and did I know what aisle the toiletries were in. I just stared back, dumbfounded!

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