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Even though Britain and America share the same language, these two countries couldn’t be more different. Whether it’s their quirky accent, absurd sense of humor, or baffling obsession with tea and the weather, Brits have a gift of leaving people on the other side of the Atlantic Ocean scratching their heads from confusion.

So when swfinds moved across the pond, they began noticing all the things in the UK that "puzzle" them. Getting to a new country and immersing in its culture left the American so baffled, they started a satirical TikTok account to create hilariously exaggerated videos and to make others laugh.

Bored Panda collected some of the "weirdest" things the user has posted. Check them out below and make sure to upvote the most comical ones. And if you have a funny explanation on hand, don’t be shy and share it with us in the comments!

#1

UK

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Alexis Perold
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Cos mousies need homes with fancy schmancy front doors. In the UK the mice don't live like peasants. They be fancy AF. And it's cute.

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#2

UK

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M
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2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Local planning laws - it is designed to break the roof line in non urban sites

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Naturally, every country has its quirks that immediately strike you as different. But this time around, Great Britain deserves special recognition. From wondering what those yellow bins on the side of the road are to asking why the subway is called underground when it’s actually above ground, swfinds bio humorously states: “So many things in the UK confuse me!”

The user regularly posts exaggerated clips of "weird" things they encounter in the UK. Many people seem to find them entertaining since the creator has gathered more than 34.6K followers and 2.6M likes in just a few months. The simple and sometimes silly questions have irritated some Brits and Americans, leading to commenters saying that the account is in fact satire.

#3

UK

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Virgil Blue
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Here in Holland they are giant concrete balls and here they are meant to deter motorists from driving on the sidewalks. So I guess same but with metal cones?

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#4

UK

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James016
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

There used to a window tax, the more windows you had, the more tax you paid. These are bricked up windows to so the home owner at the time paid less tax. https://en.wikipedia.org/wiki/Window_tax

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While moving overseas can be a thrilling experience—meeting new people, tasting traditional foods, exploring unfamiliar cities—it can also be a difficult and overwhelming time. Although some people can fit in quite easily, others might take longer to familiarize themselves with the new country.

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According to UWS London, we experience culture shock because of the specific challenges we face when we first move and how we deal with losing our familiar surroundings. So if your new environment is similar to the one you came from or if you have lived in another country before, you might be able to adapt quite smoothly.

#6

UK

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cybermerlin2000
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2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

True story, America did try to adopt them by pretending they invented them and calling them something like pastry dogs only to be called out globally for their bullsh*t

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However, if you’re a foreign student or a first-time expat who has never lived abroad before, you might face some challenges. There are four stages of culture shock that you could experience in one year. Of course, every person has different experiences, and some process the changes quicker than others, but most people share similar feelings.

First is the honeymoon phase. When you move somewhere new, you can have great fun and enjoy unexpected things around you. It is also known as the “tourist” stage: [It] often includes the feelings of excitement that you have as you look forward to the new journey you are starting.” 

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#8

UK

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Robert T
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2 years ago (edited) DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

They are Karen traps. If you annoy shopkeeper or pub landlord, they open these so that you fall into the hole as you leave. This is why we don't have as many Karens in the UK.

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Yet, the honeymoon eventually ends, and you have to deal with the reality. This is the negotiation stage, probably the worst one of your whole adventure. “You may feel exhausted and constantly tired of the discoveries you have been making. You may also feel frustrated by how different things are from what you are used to,” UWS London explained. "The aspects of your new life that you found endearing at first, may feel irritating or confusing when you’re in the negotiation stage.”

After that, you begin to adjust to your current living situation and learn how to manage your feelings. Your baffling thoughts that are trying to make sense of how and why things are so different, suddenly become clearer. “During this stage, you may still experience problems and negative feelings” but you begin to understand more about your surroundings.

#9

UK

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James016
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Salt is stored in them for when the roads are icy and the grit trucks come out

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The final stage of culture shock is adaptation and acceptance. Even if you may never fully accept your new home, you no longer feel isolated or lonely and are used to your day-to-day life and activities with friends. In this phase, “many people can permanently say goodbye to culture shock and feel happier and more secure in their environment long-term.”

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#11

UK

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Amy S
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2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Because many of our homes were built before we had proper roads. There wouldn't have been any cars when that house was built.

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#12

UK

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Otter
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Can someone tell me why Americans pour milk over candy, and eat it with spoons at breakfast?

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Try to remember that the feelings you’re going through are completely normal and that most expats go through this too. Culture shock is not a sign things are going badly, but a part of the whole experience. One day, you will probably look back on this time and see that it was full of sweet moments.

#13

UK

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IRA
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Because most of us don't live in big a** mansion with laundry room ? And very normal in Europe ?!

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#14

UK

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Virgil Blue
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2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Because they were often houses or shops that were converted to be restaurants by the look of it.

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#15

UK

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Perry Sologia
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2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

These are very unusual: possibly 2 on the country. The one in the town of Slough is known as the "magic roundabout".

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#18

UK

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cybermerlin2000
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Sometimes the crime rate is so high that the courts just put a tag on the whole town to save time

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#21

UK

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cybermerlin2000
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2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Feudal Realty. The seller chooses as many realty companies as they like and the best champions are chosen to represent them in the arena and fight to the death until either one survives or the house gets sold

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#22

UK

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Devil's Advocate
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2 years ago (edited) DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Because we aren't as fat so we actually fit in. Plus most toilets aren't this small

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#23

UK

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#25

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M
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

cheddar is never orange - you mean red leicester - American Cheese is not something anyone from Europe recognises as 'cheese'

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#26

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M
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

because that isnt mayo - its salad cream, a totally different sauce!

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#28

UK

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neilbidle avatar
Devil's Advocate
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Stop calling things "dangerous" that you don't understand! The top bit is metal so that it IS safe

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#29

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Otter
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

"New York Easter buns", dude? Those are called "hot cross buns"!

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#30

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Virgil Blue
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2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

We in europe don't wash the eggs the way the US does. So the layer that is naturally on the egg to prevent infection isn't broken and its safe to keep them out if you want.

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Robert T
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Because our hygiene practices start on the farm, not in the egg packing plant.

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Kactus
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Here in Spain they also sell eggs outside the refrigerator. Eggs don't need to be refrigerated unless it's really hot

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Timea Peter
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Eggs have a natural greasy layer which keeps them protected so if you don't wash the eggs you can keep them outside of the fridge for a couple of weeks. Probably in the US the eggs are washed.

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SPQRBob
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Let's examine exactly what that greasy layer consists of in excruciating detail, shall we?

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Flopsy
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Because chicken are vaccinated against Salmonella. I understand the point of these posts, but I think it makes you look quite silly if you cold get your answer using a tiny bit of logic or a simple Google search.

neilbidle avatar
Devil's Advocate
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

They...can...catch... salmonella... Yes, eggs can catch salmonella...our food standards are WAY higher than America, our egss are safe plus we cook them rather than eating them raw...like weirdos...

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JustAnother Soul
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

We don’t wash the natural protective layer off the eggs that keeps the salmonella out.

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Ragnhild Nilsen
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Eggs never "catch" salmonella, that comes from the chicken. If the chickens are healthy so are the eggs.

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Alilyp
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

We have regulations In our processes which mean our eggs don't contain salmonella!

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Brian Bennett
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I'm not sure but I think it's because our eggs on this side of the pond are washed and must be refrigerated!

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Steve Allingham
Community Member
3 months ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

We had a big kerfuffle about salmonella in eggs in the UK back in the nineties. As a result rigid food standards were put in place that make it a rare occurrence these days. Also we don't wash our eggs in chlorine, so the natural protection remains and they do not require refrigeration.

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Jonathan Dowell
Community Member
3 months ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

As long as you don't wash the eggs like we do, they won't develop salmonella - which, if they were fertilised, would kill the chicks before they hatched!

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Mariele Scherzinger
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Hens don't come with cooling systems, do they? You can keep eggs outside the fridge, but once you put them there, that is where they have to stay.

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Angela White
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Eggs cannot 'catch' salmonella. British eggs with the lion mark show that the hens they came from have been vaccinated against salmonella.

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Shirley Moore
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I have hens and I sometimes have lots of eggs. I never wash them and always keep them in the larder, not the fridge. Once you put them in a fridge they lose their taste.

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Annie Hart
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

eggshells are porous and anything can get in. Somewhere cool is advised but not a fridge

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Tammy Gundaker
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Not everyone in the US washes their eggs and puts them in the fridge.

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Wednesday
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Eggs do not need to be refrigerated is why... We live in the US and we do not refrigerate our eggs.

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Wim Cossement
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Yup, against salmonella: https://eggsafety.org/us-refrigerate-eggs-countries-dont/

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GramDB
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Eggs in U.S. super markets can be weeks old. So to be sure they're safe we always refrigerate them. The date on their carton is when they were boxed … not laid.

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Loraine MacGinness
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Because it is perfectly SAFE ! We have our own regulations. ask a Farmer ?

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Richard Fieldhouse
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Catch Salmonella..? It's not wandering around the supermarket. Chickens are kept Salmonella-free in Europe. If they weren't, the Salmonella would get onto the egg as it was laid.

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Christine Ladyman
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

This is odd after a previous query was why we keep our eggs in the fridge! 🙄

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Guy MacGregor
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Because eggs just don't need to be refrigerated. Well only after opening XD

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Helen Megson
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

It's a personal choice, but eggs can absorb smells of kept in the fridge

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J A
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

The British Lion mark on eggs means that they have been laid by hens vaccinated against Salmonella, so we don't need to worry about where they are stored

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Leah Helbig
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

In the us growing up on a farm eggs dont have to be refrigerated unless you put them in the fridge washed or not once they get cold have to stay cold. We would wax ours and store them in a dark pantry if you wax eggs and dont refrigerate them they can last for months

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Damon Tripodi
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

We could all do better understanding where our food comes from

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Darcy Marie
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

This person clearly doesn't get farm fresh eggs and I feel sad for them.

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Juanita Smith
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I lived in South Korea in 1998-1999 and my favourite restaurant stored flats of eggs in the ladies room. I'm not normally a germaphobe - but that did seem a bit much.

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Terri Martin
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Eggs don't "catch" salmonella 😂 And I am in the US and I don't refrigerate my farm fresh eggs either.

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Deborah Padgett
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I have read every single one of these questions. I sincerely apologize to our British friends. Our country is getting more and more stupid daily.

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Krysta Pandoo
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Eggs are not washed here so the protective coating that prevents infection. Americans wash it off for some reason so you need to preserve it in the fridge.

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Eiram
Community Member
2 years ago (edited) DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Everyone is missing the whole point. Refrigerated eggs last longer.

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RoseTheMad
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Oh c'mon I get these are supposed to be a joke but just further up this post theres one about the eggholders in the fridge so op knows we can keep our eggs out of the fridge. e_e

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Michael Isaacson
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Whereas once eggs are washed, they HAVE to be refrigerated legally.

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Paul Beebe
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

If you refrigerate an egg, it will need to be chilled at your house. Eggs that haven't been chilled have a much longer shelf life...

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KimB
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I live in the US but I get my eggs from a local farm and never have to refrigerate them

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Crissie Laugesen
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Eggs don't "catch" salmonella from each other or the air. It's in the system of chickens that are inhumanely housed, as in the USA.

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Malicity D'Obscuro
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Unless you buy organic, cage free, free range eggs in the States, eggs come from chickens crammed together in massive warehouse spaces. So, the eggs get everything you don't want to see on them, as they would. So, the factory farms have to power wash them, which is like acid washing a brick house that some idiot painted. Eggs and bricks have natural coats that protect what's inside from the environment. Washing them removes them and now they have to be sealed (bricks) or kept cold (eggs).

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