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There's nothing like looking at a nice fresh dinner made with love to get our appetites going. But as we all know, creating such meals is no easy feat — learning to cook well enough takes time and a great deal of effort. So while some manage to prepare dishes they can post on their Instagram feed, others end up with something far from expected.

Whether it’s hilarious cooking fails, terrible meals people had the audacity to serve, or pictures of simply cursed food, people have a soft spot for witnessing kitchen disasters. Thanks to this Reddit community, we can easily boost our confidence and have a nice laugh by seeing the bad, the ugly, and the most unappetizing meals out there.

So get ready, because we're about to take a deep dive into some of the worst images this online group had to offer, all for your amusement. Make sure to scroll down below and upvote the ones that made you cringe the most. Also, if you’re hungry for some more lousy and trashy food, don’t forget to check out Part 1 of this post right here!

#2

Peas And Mayonnaise Pizza

Peas And Mayonnaise Pizza

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rabbitcarrot avatar
Rabbit Carrot
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2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I would go to war against this. It looks horrible and I bet it stinks too.

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Angie B
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Was the person who ordered this pregnant by any chance?

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Chris Ganser
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

As revolting as this is, and as much as I would like to delete it from the universe, if there are people that love it then I say live and live!

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Benita Valdez
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

My pineapple *so will stand against this; I dislike both peas and mayo

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Dizz2K7 Gaming
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

If the peas were frozen and not canned... And the mayo had vinegar added, I'm down.

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NOMAD Anshelm
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

It might taste like s**t, I dunno... Ut it doesn't LOOK "unappealing" to me. Actually looks kinda tasty.

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Liz-ard
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Obviously someone do like it. Or made it just for social medias like this to react on.*sigh*

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Charlotte
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Don’t let the Italians see this. You’re not even supposed to heat mayonnaise 🤦🏽‍♀️

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Precious Cooke
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2 years ago

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Scourge McCloud
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2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I'd be that weirdo that might try a bite, just to see if i actually dislike it or not.

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Marnie
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Everything is better with peas, so I'm okay with that part. But the mayonnaise sounds gross.

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Alex Noisette Stephenson
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Watch Huggbees' video on "No One Can Decide What Pizza Is." This is nothing in comparison

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Gypsy Lee
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I once saw vomit in an alley in Amsterdam that looked more appetizing than this.

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Adonis Fernández
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

In my country whe have a pizza with bechamel sauce and ripped plantains.

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J J
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I would prefer nuclear war to having the knowledge of this unmitigated monstrosity :(

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Kat O.
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

My favorite pizza was the chicken club pizza from Pizza Hut. It had chicken, bacon, tomatoes, onions, cheese, and mayo as the sauce. They stopped selling it many years ago. It was so good!

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Jo Choto
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

That's utterly gross, but hey, if someone enjoys it, go for it.

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Francesca Bingham
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Ewww! This person is right we must fight together and slay this union!

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Sasha
Community Member
2 years ago (edited) DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

My grandma makes a "pizza" thats really weird. Its ketchup and mayo as base, ground beef, canned mushrooms, cheese and marinated carrots (the Korean kind). Ok heres the thing though, I know it sound really weird, but its delicious. Ive f*****g loved it since childhood, and once we moved away, anytime i visit her its basically all i will have her make for me.

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Laura Mortensen
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

This reminds me of pizza I had in South Korea. It included peas, Marciano cherries, and canned corn.

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Harmony Rose
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Ok ok ok.....mayo heck no. But the peas....it looks like there is pepperoni and cheese too....if it was ranch instead, I'd be willing to try it tbh

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Randy Spence
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I think I need to go to the bathroom now🤢. Far be it from me to tell others how to live. If you like it, then enjoy. At least you won't have to share with many others😁

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David Brown
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Mayo is repulsive in the best of circumstances. This abomination should be purged with fire and never spoken of ever again.

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Trevor hardy
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Drop the mayo but I bet peas on pizza are better than sweetcorn

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Miguel Macedo
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

The idea of peas in a pizza did revolt me but as my daughter is a vegan I did try it... It doesn't taste anything like peas an they get really crunchy! I'm not a fanatic but it tastes fine and crunchy...

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MuddyPuddles
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Peas = good. Mayo = good. Pizza = good. I would try this, it could be a taste sensation

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Hphizzle
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

If this makes you want to scream, cry, ask God why, whatever you do don’t look up Japanese pizza toppings (Pizza Pocket, Pizzala, Domino’s, or Pizza Hut, for example). *evil laughter*

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Michelle Crowley-Quintard
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I was once served a broccoli and cauliflower pizza while extremely intoxicated. One wiff and I was able to purge myself of liquor and go home.

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Bunzilla
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

How about we just let people enjoy whatever toppings they want on pizza and stop freaking out about it?

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Loki’s Lil Butter Knife
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I wonder if this is Japan. They have some truly unique pizza toppings including mayonnaise.

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To learn more about how these kitchen disasters happen and what people could do to avoid them, we reached out to Ellen Manning, freelance journalist, writer, and founder of the Eat With Ellen blog. "I'm no expert, but from experience, I'd say the biggest cooking mistakes amateurs make are not planning and preparing properly, and not allowing enough time," she told Bored Panda.

"Even the very best chefs make sure everything is prepared in advance, and they know how much time they need to execute certain dishes," Ellen explained. Whether you feel daunted by the whole process or believe you simply lack the skill to create beautiful meals, there are plenty of easy-to-follow cooking tips that can up your culinary game right away.

"If you're less confident, it's even more important to do this and to build in a bit of extra time so you're not rushing and getting stressed. I've ruined many a meal because I tried to rush, didn't read the recipe in advance and get everything ready, then ended up trying to do too much in too little time, which inevitably causes mistakes," the blogger revealed.

#3

I Noticed A Piece Of Broccoli On My Plate That I Thought Looked Like An Opossum Face So I Used It To Make A Little Food Opossum

I Noticed A Piece Of Broccoli On My Plate That I Thought Looked Like An Opossum Face So I Used It To Make A Little Food Opossum

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Luckily, it’s easy to avoid kitchen blunders such as you see in this list if you simply make a plan and stick to it. "Take time to read the recipe, to check you've got the right ingredients, and to plan what you need and what you'll need to do," Ellen suggested. "This is even more important if you're cooking several dishes at the same time. There's many an adage that says 'perfect planning prevents poor performance' — or words to that effect — and it's no different in the kitchen."

So if you want to prevent slip-ups, mishaps, and setting your kitchen on fire, or generally want to know some small steps to help you improve your cooking, Ellen has you covered. "If you're making a complicated dish, get everything chopped up, measured out, and weighed in advance. This will help," she advised.

"Also, try to clear up as you go along (or get someone else to do it). Tidy workspace, tidy mind, and all that. It will keep you organized and calm if you're not working in chaos."

#6

It May Look Kinda [bad] But I’m Still Grateful As It’s All From My Local Food Bank

It May Look Kinda [bad] But I’m Still Grateful As It’s All From My Local Food Bank

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#7

Local Bakery Made These, All Profits Will Go To Colon Cancer Research.

Local Bakery Made These, All Profits Will Go To Colon Cancer Research.

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Rabbit Carrot
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I’d eat it. I love brownies. I love icing. Plus it’s all for a good cause too so nothing wrong to see here.

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#8

Spider Man Saving His Own Cake

Spider Man Saving His Own Cake

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Let’s not forget that sight, smell, and even sound of food also contribute to how we perceive a certain food. That’s why serving and eating from an attractive plate is also extremely important.

When asked how we can make our food look more appetizing, Ellen told us that a lot of this could come down to preference. "But as everyone says, you eat with your eyes as well as your mouth, so how your dish looks matters as much as how it tastes."

#9

Me And My Girlfriend Hit One Year Together. We’re Both Broke. So Nugs And Fries To Celebrate!

Me And My Girlfriend Hit One Year Together. We’re Both Broke. So Nugs And Fries To Celebrate!

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#10

I Got Trashed, Made Orange Chicken Dino Nuggets

I Got Trashed, Made Orange Chicken Dino Nuggets

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#11

My Attempt At Baking A Brownie Turned Out Like A Before And After Picture Of Meth Addiction

My Attempt At Baking A Brownie Turned Out Like A Before And After Picture Of Meth Addiction

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Lottie
Community Member
2 years ago (edited) DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

The second panel looks like the brownie got shot by the mafia

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#12

Found A "Cook Book" That My Brother Wrote When He Was 7 Years Old, And Am Re-Creating The Recipes. Here's "Licorice Egg"

Found A "Cook Book" That My Brother Wrote When He Was 7 Years Old, And Am Re-Creating The Recipes. Here's "Licorice Egg"

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"Arranging food in a way that's pleasing to the eye is key — think of it as the main part of the dish being the centerpiece, with other elements around it designed to help it stand out, and to complement it in terms of color."

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"It's important to think of appearance in three dimensions, not just two, so consider using height (that's why you see so many dishes with elements stacked up on each other). That said, sometimes less is more, so try not to make your plate too 'busy'. You don't want people to be put off by a plate of chaos."

#13

Broke Till Payday. Hot Dog And Pickle Grilled Cheese

Broke Till Payday. Hot Dog And Pickle Grilled Cheese

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Rabbit Carrot
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I mean it’s fine. I’d personally take the pickle out but I see no problem with this otherwise. 🤷‍♀️

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#14

The “Pizza Americana” I Ordered In Slovakia

The “Pizza Americana” I Ordered In Slovakia

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#15

My Daughter's Hotdog Made From Starburst

My Daughter's Hotdog Made From Starburst

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So when you finally prepare a delicious and appealing plate, you immediately know what to do next — take your phone out and snap a photo. According to Ellen, there are many different ways to take food pictures, and she had a few handy tips to share with you.

"45 degree [angle] always works well but lots of people love a 'flat lay' — when you take a picture from above the plate," she said and added that often it's all about trial and error. "Try different angles, or having different elements as the focus of your shot. You might think it would be the steak, but sometimes the best picture might be focused on the chips, with the steak behind them. Play around and see what works. But remember — while food photos are great, so is eating a hot meal!"

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#16

Spaghetti With The Proper Amount Of Powdered Cheese Product

Spaghetti With The Proper Amount Of Powdered Cheese Product

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Caro Caro
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

I can just feel all the saliva being sucked out of my mouth. I love cheese but this is horrible.

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#17

Dumplings From The Hell's Gate

Dumplings From The Hell's Gate

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#20

Blörö - The Famous Finnish Breakfast Consisting Of Hot Coffee, Vodka, And A Cigarette

Blörö - The Famous Finnish Breakfast Consisting Of Hot Coffee, Vodka, And A Cigarette

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#21

The Chicken Sandwich I Got From Mr Beast Burger Today

The Chicken Sandwich I Got From Mr Beast Burger Today

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#22

Our Airbnb Had A Brick Oven. We Tried Making Pizza

Our Airbnb Had A Brick Oven. We Tried Making Pizza

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#23

This Regular Pepperoni My Brother Ordered

This Regular Pepperoni My Brother Ordered

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#24

I Tried To Make Bread Using Only Flour And Water

I Tried To Make Bread Using Only Flour And Water

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rabbitcarrot avatar
Rabbit Carrot
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Should’ve made flatbreads or tortillas if those were your only ingredients. As it is you’ve made a house brick.

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#25

I Want To Thank Taco Bell For Saving The Best Part Of The Tomatoes For My Taco Specifically.

I Want To Thank Taco Bell For Saving The Best Part Of The Tomatoes For My Taco Specifically.

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#26

I Like To Eat Bread With Mashed Potatoes And People Tell Me That's Not Normal

I Like To Eat Bread With Mashed Potatoes And People Tell Me That's Not Normal

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#28

A Tempting Slice From The 1970s Cookbook

A Tempting Slice From The 1970s Cookbook

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#29

$50 Slow Roasted Prime Rib

$50 Slow Roasted Prime Rib

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#30

Under A Tight Deadline, I Had To Stop Everything To Post My Wife's Dinner

Under A Tight Deadline, I Had To Stop Everything To Post My Wife's Dinner

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#31

$59 Worth Of BBQ

$59 Worth Of BBQ

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Nathaniel
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

You can get this as a meal deal at any supermarket for a tenth of the price.

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#32

The Arrogance Of Man Rears Its Ugly Head Once More As We Continue To Sin Against Heaven And God

The Arrogance Of Man Rears Its Ugly Head Once More As We Continue To Sin Against Heaven And God

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#33

Behold! The Worlds Largest Nigiri Sushi

Behold! The Worlds Largest Nigiri Sushi

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#34

Two Years Ago I Blessed The Internet With The Spam Shot Glass. This Year I Got To Go Camping Again And Got The Chance To Recreate The Iconic Meat Orifice, As Well As Create A New Drink Container Which I Humbly Dubbed The Spam Flask

Two Years Ago I Blessed The Internet With The Spam Shot Glass. This Year I Got To Go Camping Again And Got The Chance To Recreate The Iconic Meat Orifice, As Well As Create A New Drink Container Which I Humbly Dubbed The Spam Flask

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#35

My School’s $7 Take On Avocado Toast

My School’s $7 Take On Avocado Toast

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#36

In Connecticut, Breweries Require Food With Drink. This Is Their "Charcuterie Board"

In Connecticut, Breweries Require Food With Drink. This Is Their "Charcuterie Board"

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#37

Sandwich My Dad Likes To Eat, Raw Ground Beef With Raw Onions And White Pepper On Hard Bread

Sandwich My Dad Likes To Eat, Raw Ground Beef With Raw Onions And White Pepper On Hard Bread

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Caro Caro
Community Member
2 years ago DotsCreated by potrace 1.15, written by Peter Selinger 2001-2017

Steak tartaar ... delicious. My late hubbies favorite on white bread and lots of butter.

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#38

My Kids School Lunch Today. Pancake Sausage Burger With Cheese

My Kids School Lunch Today. Pancake Sausage Burger With Cheese

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#39

I Love When Fast Food Chicken Has A Nice, Seared Crust And A Juicy, Rare Center

I Love When Fast Food Chicken Has A Nice, Seared Crust And A Juicy, Rare Center

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#40

This Was $20

This Was $20

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Note: this post originally had 104 images. It’s been shortened to the top 40 images based on user votes.